Restaurants

Another hand Menu & Prices — Manchester

Name: Another hand
Address: Unit F, Manchester, M3 4EN, GB

Unit F, 253 Deansgate, Manchester M3 4EN

Rating: 4.8 ★545 reviews
Price: £40–90per person
Open now: Closed

Directions

Warm Rye Chocolate
Blood orange | spiced gingerbread | smoked sea salt | toasted white chocolate
Sheeps Milk Pannacotta
Forced rhubarb | thyme caramel | toasted barley
Bergamot Lemon Cheesecake
Cornflake crunch | old fashioned lemonade | white chocolate
Leeds Blue Cheese
Celeriac millefeuille | quince | hazelnut | px sherry

Drinks3 dishes

La Cosa - The Thing
Alfredo maestro | moscatel de alejandria | 2020
Banyuls Jean Francois
Domaine du traginer | 2018
Jurançon Marie Kattalin
Domaine souch | petit manseng | 2019

Sparkling5 dishes

Bentomiz Method Tradicional Palomino£10.00
Nv penedes spain
Elemart Robion Meunier, Pinot Noir & Chardonnay£14.00
Nv champagne france
Field Work Pet-Nat Pinot Noir£40.00
2022 sussex england
Flat Nat Pet-Nat Riesling£13.00
2021 alsace france
Laculle Frères Rose Brut Pinot Noir£12.00
2022 champagne france

White6 dishes

Pixel Pedro Ximenez, Moscatel£11.00
2022 malaga spain
Domaine Bernard Sauvignon Blanc£11.00
2020 sancerre france
Trapet Riesling£13.00
2022 alsace france
Chateau Marsayas Chardonnay£13.00
2018 bekka valley lebanon
Coeur Vaillant Sauvignon Blanc£13.00
2020 touraine france
Bachelet Chassagne-Montrachet Chardonnay£13.00
2022 burgundy france

Orange5 dishes

Binario Garnaxa Blanca£11.00
Rioja spain
Andreu Padró Macabeo£12.00
2021 tarragona spain
Ampeleia Toscana Bianco Trebbiano£13.00
2022 tuscany italy
Tenuta Foresto Leuto Cortese£13.00
2022 piedmont italy
Skerk Ograde Vitovska & Pinot Grigio Blend£13.00
2020 carso italy

Rose3 dishes

Judith Beck Pink Zweilgelt£12.00
2023 burgenland austria
Vinyes Singulars La Granja Xarel-Lo£12.00
2022 penedes spain
Durrmann Estate Pinot Noir£12.00
2023 alsace france

Red8 dishes

Cauro Ventum Garnacha£12.00
2021 valencia spain
Mathilde Grenache, Syrah, Mourvèdre£12.00
2021 cotes du rhone france
Judith Beck Out Blaufrankish£13.00
2020 burgenland austria
Beck Bambule Pinot Noir£15.00
2022 burgenland austria
Mandorli Cabernet Franc£12.00
Tuscany italy
Velluto Amarone Corvina£12.00
2012 veneto italy
Domaine Glantenay Pinot Noir£12.00
2021 volnay burgundy
Chateau Rocheyron Grand Cru St. Emilion£12.00
2014 bordeaux france

Wildfarmed House Flatbreads2 dishes

Vadouvan Spiced Beef
Cucumber yoghurt
Burrata
Blood orange toasted coriander burnt chilli

Others64 dishes

Wild Thing Sourdough£7.00
Smoked celeriac butter | puffed buckwheat
Oyster Kilpatrick£4.00
Charred lime chive oil
Aged Beef Tartare£11.00
Celery root cannoli | tomato ponzu | parmesan foam
Jerusalem Artichoke£10.00
Whipped curds | toasted hazelnut & coffee
Wildfarmed Flatbread£12.00
Sticky cornish greens | xo
Glazed Radichio£14.00
Rye crumb | onion soubise | crispy capers | oxalis
Bbq Hispi Cabbage£13.00
Pickled mussels | sauce vadouvan
Mushroom£14.00
Miso cured yolk | pickled enoki | roast onion tea
Pori-Pori Cucumber£8.00
Horseradish | black onion seed
Hasselback Potato£9.00
Black garlic buttermilk | leek ash
Bbq Cornish Scallop£17.00
Whipped roe | bergamot | burnt citrus
Torched Mackerel£14.00
Daikon radish | blood orange pickled cream
Confit Chalk Stream Trout£15.00
Compressed apple & turnip | tomato dashi
Pork Cheek£27.00
Bbq swede | hay smoked barley tea | pickled mooli
Ex Dairy Sirloin£30.00
Swiss chard | gribiche | beef bone broth
Cornish Duck£26.00
Umeboshi plum | roasted beetroot | fired leeks
Poached Pear£10.00
Smoked hay custard | blue cheese mousse | hazelnut
Forced Rhubarb & Sesame Parfait£12.00
Fermented honey | perilla
Holy Grain Sourdough£5.00
Whey butter | smoked apple
Raw Oyster£4.00
Tom yum | grilled lime | wild garlic
Aged Sirloin£14.00
Tonnato sauce | crispy capers | horseradish | chives
Beef Tartare Toast£13.00
Pickled shallot | horseradish | truffle | elder capers
Roasted Scallop
Tomato | fennel | nori | grapefruit | pine
Sea Bream
Smoked celeriac cream | seville orange | roasted apple
Confit Cod
Brown butter chicken sauce | smoked eel | pickled grape | roe
Braised Carrot
Smoked ketchup | pinenut | carrot top pesto | gooseberry
Celeriac Lasagne
Winter truffle | baron bigod | vin jaune | bergamot
Confit Sweetheart Cabbage
Smoked aubergine | jalapeno | wasabi | seaweed
Bbq Greens
Ponzu sesame cream | confit egg | togarashi
Hay Roasted Hasselback Potato
Buttermilk | black garlic | burnt butter
Salt Aged Lamb
Rack | belly | sprouting broccoli | sheep's curd | chive | mint jus
Pork Belly
Smoked cheek | blueberry mustard | creamed leeks
Salt Aged Duck
Apricot boshi | bbq brassicas | cherry
Chicken Skewer£8.00
Leek brown rice koji | wild mushroom | filo & thyme crumble
Raw Oyster Tom Yum£4.00
Grilled lime wild garlic
Shetland Scallops£19.00
Buttered leek | burnt citrus chicken jus gras
Jerusalem Artichokes£16.00
Confit yolk | pickled mushroom | hot buttered rum
Confit Spring Cabbage£14.00
Smoked aubergine | jalapeño | wasabi | seaweed
Wild Mushrooms£10.00
Salsify | truffle | roasted onion | long pepper
Pork Chop£30.00
Preserved quince | smoked chilli | blood orange | fennel
Braised Short Rib Tartare Cannelloni'£36.00
Whey onions | gremolata
Blood Orange Cheesecake£10.00
Cornflake crunch old fashioned orangeade
Smoked Mackerel Pate
Green apple smoked cucumber charcoal radish rye soda bread
Glazed Hogget Belly Skewer
Alouette potato hazelnut pomegranate
Achill Oyster
Tom yum ponzu burnt lime wild garlic
Cured Trout
Smoked turnip burnt apple | yuzu koshonori radish
Bbq King Prawns
Xo black tea tamarind | nagami kumquat
Smoked Beetroot
Horseradish charcoal cream pickled mustard preserved blackberry
Isle Of Wight Tomatoes
Ricotta gnudi | watermelon | fennel three cornered leek
Ponzu Cucumber
Goats curd oyster emulsion wild garlic
Aged Ex Dairy Sirloin
Tongue cheek pickled red cabbage sauce charcutière
Savoy Cabbage
Smoked mussels cider pancetta clotted cream
Warm Rye Chocolate Clementine
Spiced gingerbread | smoked sea salt toasted white chocolate
Edmund Tew Jamaican Ginger Cake
Mango chilli | lime
Archill Oyster
Tom yum ponzu burnt lime wild garlic
Banyuls Jean Francois Domaine Du Traginer
2018
Jurançon Marie Kattalin | Domaine Souch | Petit
Hav Roasted Hasselback Potato
Buttermilk black garlic burnt butter
Edmund Jamaican Ginger Cake
Mango/chilli lime
Seared Trout
Confit leek | sweet white onion | pickled roots | rye
Winter Squash
Rose harissa | pumpkin seed stew | roasted grapes | almond
Squid Bolognaise
Squid ink ragu | orange wine | lemon rosemary pangrattato
Butterbean Cacio E Pepe
Coffee witheridge | winter truffle
Grilled January King Cabbage
Smoked mussels | cider | pancetta | clotted cream