Horse & Jockey Menu & Prices — Manchester

(Vg)

Fregola, leek, dill oil

Yuzu pearls, parsley gel

Capers and raisin emulsion, charred romanesco

Truffled balsamic, grana padano crisps (v)

Whipped tofu, willy's apple cider vinaigrette (vg)

Bone marrow, mustard, ponzu, confit egg yolk

Triple cooked chips, yuzu tartare sauce, squid ink scraps

Slow poached egg

Pulled leg of lamb, red wine gravy

Aged beef, alpine cheddar, house pickles, potato bun, chips

Parmigiana & san marzano tomato sauce (vg)

Gochujang and honey glaze, pickled fennel salad

Wild mushroom diane sauce

Japanese onion dressing, daikon slaw

(V)

(Vg)

(V)

(V)

(V)

(Vg)

(Vg)

3 speciality selected cheese, quince, pickled shallots & artisan crackers

With red chilli and coriander.

In rich tomato sauce with bread for mopping.

In a sticky bbq sauce.

Haricot beans, dill pickles and bread for mopping.

With nachos.

Homemade, seasoned with paprika.

Served on a skewer with tortilla wraps, sauces and salad.

Served on a skewer with tortilla wraps, sauces and salad.

Served on a skewer with tortilla wraps, sauces and salad. (v)

Our steaks are served with flat mushroom, tomato, chips and peas.

Our steaks are served with flat mushroom, tomato, chips and peas.

Our steaks are served with flat mushroom, tomato, chips and peas.

Rump steak, gammon steak, chicken breast, pork sausage and fried egg. Our steaks are served with flat mushroom, tomato, chips and peas.

Our steaks are served with flat mushroom, tomato, chips and peas.

With egg or pineapple. Our steaks are served with flat mushroom, tomato, chips and peas. (regular and small portions)

(V)