
Thai restaurant
Khun Pakin Thai Menu & Prices — London
154 King St, London W6 0QU
- Rating
- 4.5 ★465 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionStarters
Starters6 dishes
- Prawn Crackers£2.80
- Chips£2.80
- Thai Dumplings£5.50
Steamed pork dumplings served with soy sauce
- Vegetable Spring Roll£5.50
Deep fried, stuffed with vegs & vermicelli noodles. Served with sweet chilli sauce
- Prawn Tempura£6.00
Deep fried battered prawns served with sweet chilli sauce
- Salt & Pepper Squid£6.90
Deep fried battered squid flavored with fried garlic, salt & pepper
Soups2 dishes
- Tom Yum Mushroom£4.90
Hot & sour soup with mushrooms, chilies, lemongrass, galangal and lime juice
- Tom Yum Chicken Or Prawn£5.50
Hot & sour soup with mushrooms, chilies, lemongrass, galangal and lime juice
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Mains3 dishes
- Green Curry£9.50
A traditional thai spicy curry cooked in coconut milk, flavored and seasoned with bamboo shoots, chilles, bell peppers, green beans, and sweet basil leaves. (Served with steamed rice. Veg, chicken or prawns options available.)
- Khao Pad£9.50
Special fried rice with eggs, sweet cabbage, tomatoes, carrots and dark soy sauce. (Veg, chicken or prawns options available.)
- Pad Kapow£10.50
Stir-fried basil leaves with chopped chilli, garlic, onions & long green beans. (Served with steamed rice. Pork, chicken or prawns options available.)
Today's Special4 dishes
- Yum Woon Sen£18.00
Spicy glass noodle salad tossed with prawns, squid, minced pork, cherry tomatoes, ontoon, herbs, and roasted peanuts in a zesty lime dressing.
- Pakin Fire Beef£14.00
Crispy sun-dried beef marinated in fish sauce and fried to perfection. Bold, savory, and seriously addictive.
- Pakin Golden Pork No.5£35.00
Our signature crispy pork knuckle, deep-fried to perfection and served with 3 irresistible thai dipping sauces. (for 2 people)
- Ma Ma Lung'oh£25.00
Spicy mama noodle soup with river prawns, squid, minced pork, and a rich tom yum infused broth. Bold, comforting, and unforgettable.
Starter10 dishes
- Salt & Pepper Squid£8.50
Deep fried garlic, salt & pepper
- Prawn Tempura£7.50
Deep fried battered prawns, served with sweet chilies sauce
- Kai Tod Nampla£7.50
Deep fried chicken wings in fish sauce served with thai sweet chilli sauce.
- Pakin Platter£15.00
A selection of starters, vegetables spring rolls, fish cake, prawn tempura, crab claw & prawn crackers.
- Prawn Crackers£3.50
- Fish Cake£7.00
Fish mixed with mild curry and long beans, deep fried served with sweet chilli sauce
- Thai Dumplings£7.00
Steamed pork dumplings, served with dark soy sauce
- Thai Sausage£9.00
A fermented pork sausage traditionally made with ground pork, rice powder, then grilled and served with fresh ginger, peanut and chilies.
- Chips£3.90
- Vegetable Spring Rolls£6.90
Deep fried vegetable spring rolls, stuffed with vegetables & vermicelli noodles served with sweet chilli sauce
Soup3 dishes
- Tom Yum Soup£6.50
Traditional thai hot & sour soup flavoured with chilies, lemongrass, galangal, lime leaves and lime juice (mushroom, chicken, prawns)
- Joong Hot Pot£20.00
Flavorful prawns soup enhanced with evaporated milk, chilies, lemongrass, galangal, lime leaves & lime juice. (2 people sharing)
- Beef Soup Hot Pot£20.00
Thai-style stewed beef soup with bean sprouts, chinese cabbage, spring onions, coriander, and garnished with fried garlic. (2 people sharing)
Main Dishes Rice & Noodles1 dish
- Beef Noodle Soup£17.00
Thai-style stewed beef soup with bean sprouts, chinese cabbage, spring onions, coriander, and garnished with fried garlic.
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Kapow & Rice7 dishes
- Prawns£15.00
Stir-fry with chopped chilies, basil leaves and garlic, served with steamed rice & egg on top.
- Minced Pork£15.00
Stir-fry with chopped chilies, basil leaves and garlic, served with steamed rice & egg on top.
- Minced Beef£16.00
Stir-fry with chopped chilies, basil leaves and garlic, served with steamed rice & egg on top.
- Chicken£15.00
Stir-fry with chopped chilies, basil leaves and garlic, served with steamed rice & egg on top.
- Tofu & Veg£14.00
Stir-fry with chopped chilies, basil leaves and garlic, served with steamed rice & egg on top.
- Special Fried Rice£13.00
Stir fried with eggs, sweet cabbage, tomatoes, onions, spring onions, carrots and dark soy sauce (prawns, chicken, tofu & veg)
- Green Curry & Rice£12.00
Thai spicy curry cooked in coconut milk, flavoured and seasoned with bamboo shoots,chilies,bell peppers,green beans, and sweet basil leaves served with steamed rice (prawns, chicken, tofu & veg)
Pad Thai5 dishes
- Prawns£14.00
Stir fried rice noodles with carrots, spring onions, bean sprouts, egg, peanut and seasoned with homemade pad thai sauce.
- Chicken£14.00
Stir fried rice noodles with carrots, spring onions, bean sprouts, egg, peanut and seasoned with homemade pad thai sauce.
- Tofu & Veg£13.00
Stir fried rice noodles with carrots, spring onions, bean sprouts, egg, peanut and seasoned with homemade pad thai sauce.
- Pad Kee Mao£13.00
Stir fried flat rice noodles with basil leaves, bell peppers, long green beans, green leaves, bamboo shoot, sweet cabbage, onions and chopped chilies (hot & spicy, prawns, chicken, tofu & veg)
- Beef Noodle Soup£17.00
Thai-style stewed beef soup with bean sprouts, chinese cabbage, spring onions, coriander, and garnished with fried garlic.
Deep-Fried & Grilled3 dishes
- Pla Tod Nam Pla£25.00
Deep fried whole sea bass in fish sauce, palm sugar & fried garlic.
- Ped Makham£17.00
Deep fried sliced duck in tamarind sauce, fried garlic & dry chillies.
- Mu Sam Chan Tod Nam Pla£12.00
Deep fried marinated pork belly with fish sauce served with thai "jaew" chilli sauce.
Signature5 dishes
- Kapow Taar£28.00
(For 2-3 people sharing) eat in only. Stir fried mince pork basil leaves with chopped chilies, garlic, cucumber & fried egg.
- Tom Leng£22.00
Thai spicy pork bone broth with tender bones, fresh lime, chillies, coriander, and spring onions. A bold, hot-and-sour thai favourite.
- Yum Ped Yang£16.00
Deep fried crispy duck with spicy sauce red onions, mint, coriander, lime, fish sauce & lemongrass.
- Yum Kor Mu Tord Plara£17.00
Deep fried crispy pork neck with fish sauce, tamarind sauce, palm sugar, lime juice, chilies, garlic, red onions, spring onions, coriander, mint leaves & fermented fish sauce.
- Pak Boong Fai Dang£13.00
Stir fried morning glory with oyster sauce, chili & garlic.
Side Dish7 dishes
- Steamed Rice£3.50
- Egg Fried Rice£3.90
- Sticky Rice£3.90
- Vermicelli Noodles£3.90
- Fresh Chopped Chilies£1.00
- Jaew Chilli Sauce£1.00
- Seafood Sauce£1.00
Add On2 dishes
- Fried Egg£2.00
- Tofu£1.00
Chicken
Rice3 dishes
- Green Curry£9.50
Served with steamed rice. A traditional thai spicy curry cooked in coconut milk, flavored and seasoned with bamboo shoots, chilles, bell peppers, green beans, and sweet basil leaves (veg, chicken, prawn)
- Khao Pad£9.50
Special fried rice with eggs, sweet cabbage, tomatoes, carrots and dark soy sauce (veg, chicken, prawn)
- Pad Kapow£10.50
Served with steamed rice. Stir-fried basil leaves with chopped chilli, garlic, onions & long green beans (pork, chicken, prawn)
Main Plate7 dishes
- Pla Neung Manao (ปลานึ่งมะนาว)£28.00
Steamed whole sea bass fillet in lime juice, fish sauce, chopped chilies & garlic
- Ped Makham (เป็ดมะขาม)£18.50
Deep fried crispy duck with tamarind sauce, fried shallot and dry chilli
- Pad Thai (ผัดไทย)£12.00
Stir fried rice noodles with carrots, spring onions, bean sprouts, egg and seasoned with homemade sauce & peanuts
- Pla Tod Nampla (ปลาทอดน้ำปลา)£28.00
Deep fried whole sea bass marinated in fish sauce, palm sugar, lime juice, fried garlic
- Puk Boong Fai Dang (ผักบุ้งไฟแดง)£13.00
Stir fried morning glory with oyster sauce, chili and garlic
- Kapow Musub Kaidow (กระเพราหมูสับ)£15.00
Stir fried mince pork with basil leaves, with chopped chilies and garlic
- Special Fried Rice (ข้าวผัด)£12.00
Special fried rice with eggs, sweet cabbage, tomatoes, carrots and dark soy sauce
Grilled & Fried3 dishes
- Kung Chae Numpla£15.00
Marinated raw shrimps with spicy seafood sauce, garlic and mint leaves
- Musam Chun Tod Numpla£12.00
Deep fried marinated pork belly with fish sauce served with thai jaew chilli sauce
- Kai Tod Numpla£7.50
Deep fried marinated chicken wings with fish sauce served with sweet chilli sauce
Neur Yang1 dish
- Kor Mu Yang£12.00
Grilled pork served with thai chilli sauce.
Som Tum Salad2 dishes
- Som Tum Thai£13.00
Papaya salad with chilies, garlic, lime juice, fish sauce, tamarind sauce, palm sugar, tomato, green bean, carrot, roasted peanuts
- Som Tum Plara£14.00
Papaya salad with fermented fish sauce, chilies, garlic, lime juice, fish sauce, tomato, green bean, carrot, tamarind sauce and palm sugar
Khun Pakin Thai: opening hours, photos and reviews →
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