
Steak house
Roxie Steak Menu & Prices — London
585 Garratt Ln, London SW18 4ST
- Rating
- 4.6 ★515 reviews
- Price
- £30–80per person
- Open now
- Closed
Menu
Menu sectionStarters
Starters8 dishes
- Salt & Pepper Calamari£8.50
Chipotle aioli
- Sticky Asian Ribs£9.00
Soy sesame glaze
- Nocellara Olives£4.50
(V)
- Brisket Croquettes£7.50
Smoked bbq, black garlic aioli
- Sourdough£4.50
- Sourdough With Sundried Tomato Tapenade£5.50
(V)
- Whipped Feta£8.00
Roasted confit tomatoes, garlic-brushed sourdough toast (v)
- King Prawns & Chorizo£10.00
Spicy tomato & white wine sauce
Mains5 dishes
- Steak + Chips£10.00
Cooked medium-well. Let us know if you'd like it any other way.
- Cheese Burger + Chips£7.50
- Fish + Chips£7.00
- Anna's Mac 'N Cheese£6.00
(V)
- Kid's Roast£10.50
Rump + veggies + roast potatoes + yorkie + gravy. Cooked medium-well. Let us know if you'd like it any other way. (sorry, sundays only)
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Burgers5 dishes
- The Earlsfield£16.00
200g (7oz) patty, crispy bacon, melted american cheese, caramelised onions
- The Shoreditch£17.00
Grilled chicken breast, homemade buffalo sauce, purple slaw, crispy onions
- The Austin£20.00
200g (7oz) patty, slow-cooked pulled brisket, smoked cheddar, caramelised onions, jalapenos
- The Argentinian£19.00
200g (7oz) patty, tender strips of steak, caramelised onions, chimichurri
- The Joburger£15.50
Symplicity veggie patty, melted american cheese, caramelised onions (v)
Juices1 dish
- Apple, Orange, Pineapple£2.00
Puddings4 dishes
- Bestie's Ice Cream Sundae£5.00
Vanilla ice cream + honeycomb + brownie bits + choc flakes + caramel sauce + sprinkles + wafer (swap for salted caramel ice cream +50p) (wafer contains hazelnut!)
- Chocolate Brownie£4.00
+ vanilla ice cream + sprinkles
- Ice Cream With Sprinkles£2.00
Salted caramel - 2.5 per scoop, vanilla - 2 per scoop (wafer contains hazelnut!)
- Tropical Fruit Ice Lolly£2.00
Pip organic
The Sunday Roast3 dishes
- Rump£22.50
(200g) served with crispy slow-roasted potatoes, yorkshire pudding, honey-glazed veg, fresh greens & rosemary gravy
- Fillet£31.50
(200g) served with crispy slow-roasted potatoes, yorkshire pudding, honey-glazed veg, fresh greens & rosemary gravy
- Chicken£21.50
(Half chicken) served with crispy slow-roasted potatoes, yorkshire pudding, honey-glazed veg, fresh greens & rosemary gravy
Lunch Specials4 dishes
- Baby Back Ribs£16.00
600g rack of slow-cooked pork ribs, served with chips
- Steak-Loaded Chips£10.00
Crispy chips topped with sliced rump, served with a sauce of your choice
- Asian Salad£16.00
Halloumi, tenderstem, edamame, sugar snaps, mint, dry-roasted peanuts in a soy, chilli, ginger dressing (v)
- The Earlsfield Burger£15.00
200g (7oz) patty, sesame brioche bun, crispy bacon, melted american cheese, caramelised onions. Served with chips
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Classic9 dishes
- Sticky Asian Ribs
Soy sesame glaze
- Whipped Feta
Roasted confit tomatoes, garlic-brushed sourdough toast (v)
- Picanha 250g
Served with chips or creamy mash and your choice of chimichurri, bearnaise or peppercorn sauce
- Rump 250g
Served with chips or creamy mash and your choice of chimichurri, bearnaise or peppercorn sauce
- Creamed Spinach
- Purple Slaw
- Chocolate Brownie
- Affogato
- Baileys On The Rocks
Prime9 dishes
- Salt & Pepper Calamari
Chipotle aioli
- Brisket Croquettes
Smoked bbq, black garlic aioli
- Fillet 225g
Served with chips or creamy mash and your choice of chimichurri, bearnaise or peppercorn sauce
- Ribeye 325g
Served with chips or creamy mash and your choice of chimichurri, bearnaise or peppercorn sauce
- Truffle Mac & Cheese
- Miso-Sesame Tenderstem
- Kahlua Dom Pedro
- Sticky Toffee Pudding
- Amarula On The Rocks
Steaks8 dishes
- Rump£19.50
(250g, 400g)
- Fillet£27.00
(175g, 225g)
- Ribeye£34.00
325g
- Picanha£20.50
250g (*served sliced, with our in-house smoked seasoning)
- Fillet Sharer£59.50
400g (served sliced, with two sauces of your choice & chips for two)
- Baby Back Ribs£20.00
600g rack of slow-cooked baby back ribs, served with chips & purple slaw
- Buffalo Chicken£20.00
Grilled half chicken, smothered in our smokey buffalo sauce, served with chips & purple slaw
- Asian Salad£8.50
Tenderstem, edamame, sugar snaps, carrot, mint, dry-roasted peanuts, in a soy, chilli, ginger dressing. Topped with steak strips, chicken or halloumi (v). (starter, main)
Sauces & Dips (V)9 dishes
- Chimichurri£2.50
- Bearnaise£2.50
- Peppercorn£2.50
- Garlic Butter£2.00
- Truffle Mayo£1.50
- Chipotle Aioli£1.50
- Bourbon Bbq£1.50
- Black Garlic Aioli£2.00
- Smokey Buffalo£1.50
On The Side (V)8 dishes
- Creamed Spinach£5.00
- Truffle Mac & Cheese£6.00
- Miso-Sesame Tenderstem£6.50
- Purple Slaw£4.00
- Sauteed Mushrooms£5.00
- Baby Gem Parmesan Salad£4.50
- Creamy Mash£4.00
- Sweet Potato Fries£5.50
Rack Attack Tuesdays1 dish
- 600g Baby Back Ribs
Slow-cooked
Burger Wednesdays1 dish
- Any Burger
+2.5 for the argentinian & the austin
Others12 dishes
- Passionfruit & Lemon Iced Tea£5.50
Refreshingly sparkling (non-alcoholic)
- Camps Bay Cooler£10.00
Rum, aperol, pineapple juice, lime
- Marinated Olives£4.50
(V)
- Steak & Ribs£38.50
250g rump or picanha & 600g rack of baby back ribs, chips, slaw, truffle mayo & your choice of sauce
- Mango Passion Punch
- Estrella
- Prosecco
125ml
- Smoked Almonds
(V)
- Biltong
- Golden Arancini
Spinach, pea, ricotta, truffle. (v)
- Crisp Halloumi
Zhatar-yoghurt, pomegranate, mint. (v)
- Beach Braai Chicken
Grilled half chicken, smothered in our smokey buffalo sauce, served with chips & purple slaw
Roxie Steak: opening hours, photos and reviews →
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