Tapa Tapa Menu & Prices — London

Fizzy, fruity and fun - everyday Italian bubbles that looks and tastes very very special :-)

A stunning Rioja Reserva, aromatic on the nose, highlighting ripe fruit, balsamic tones & a long and persistent finish that lingers on the palate.

A crisp organic Sauvignon with nice aromas of box wood, lime & grapefruit. Lovely freshness & minerality ensure a long & memorable finish to this excellent wine.

Easy going red wine, soft, supple and fruity.

Maybe a variety you have not heard of before? Try this one and experience the varietal even El Jefe only dicovered during lockdown. Lush blueberries and blackberries with hints of cocoa and balsamic

Our Verdejo is a Rueda classic and shows crisp flavours of white peach, pineapple, citrus & a little apple. Incredibly easy to enjoy and a fantastic story too!

Lovely 100% organic blend of Xarel.lo, Sauvignon blanc and Pinot noir. 100% Beautiful rosado!

4 King Prawn Croquetas served with Lemon Alioli

4 Roast Chicken Croquetas

4 Classic Jamon Serrano Croquetas

4 Spinach, Goats cheese & seasonal herb croquetas with butternut squash.

Andalusian style squid rings lightly seasoned & deep fried with our home made alioli to dip in and a squeeze of lemon.

Our Octopus is tenderised, lightly seasons and cooked until soft and tender. Served on a bed of Maris Piper potatoes, oil infused with Piementón de la Vera and a magic sprinkle of olive dust - amazing!

A serving of 4 King Prawns lightly fried in our special olive oil with garlic & fresh chilli - shell on

A traditional Spanish Potato & onion omelette - individually cooked & served with a tomato, shallot & alioli garnish. Freshly cooked to order. You MUST order this :)

Triple Fried Potato Cubes served with plenty of our home made Bravas Sauce & Alioli

Seasonal mushrooms sauteed with shallots, garlic and Torrontes white white. Garnished with fresh cut parsley.

Beef & Pork Meatballs roasted and then slowly cooked in our house pepper, tomato & herb sauce for a minimum of 4 hours.

Top Tapas dish! Our classic Tortilla made with our medium spicy Chorizo de la Casa. Spanish Style Street food at it's very best!

Principado de Asturias Chorizo cooked with red onion in Cider and finished with some fresh mixed chillies

6 wonderfully crisy yet juicy chicken wings prepared using our secret recipe marinade for 24 hours then baked and fried and finally coated in our Bravas sauce - deliciosas!

A selection of lovely seasonal plum tomatoes with goats cheese lightly tossed in virgin olive oil and house herb mix and a dash of balsamic glaze to finish.

2 of our 100% British beef sliders with caramelised red onion, tomato, gherkin and our incredible cheese sauce made with Idiazabal cheese. Simply out of this world!

Our version of the Peruvian classic with fresh thinly-sliced lemon-cured sea bass on a bed of bell peppers, fresh onion and orange. Super!

Seasonal mix of Spinach, Curly Kale, Tenderstem Broccoli, Edamame beans, Avocado & sweet pickled red onion freshly tossed in house vinaigrette

We lightly blanch our cauliflower before seasoning with Andalusian spices and baking in the oven. Served on a bed of Ras el Hanout romesco & bejewelled with pomegranate seeds for a Moorish touch. A bright, colourful dish, with notes of cardamom.

Spanish version of a French creme brulee made with the zests of oranges & lemons & vanilla pods.

A rich and decadent version of one of our favourite desserts. Homemade chocolate mousse with white chocolate topping.

A perfect treat for the Festive Season. The very best part of the Iberico lightly grilled and served with a Butternut Squash Purée and sweet Pedro Ximinez & Red Pepper Confit.

Tender organic chicken seasoned and grilled on skewers with some fresh cherry tomatoes, mushrooms and a lemon glaze and served together with a Mojo Rojo.

Spanish Manzanilla olives in our secret house marinade. The perfect way to start!

Fresh Pimientos pan-fried with a crush of Maldon Sea Salt

The laid-back, lower strength sibling to their flagship Electric IPA. Low Voltage may be more relaxed but it still delivers a jolt of flavour from ripe, juicy New World hops

Spanish for Cider!

Blond style beer from the North of Spain - a locals favourite!

A flavourful lager from the South of Spain.

A 'Spanish' Classic

Perhaps one of the very best lagers from Iberia.

330ml

330ml

Slow cooked Iberian Pork Stew that melts in your mouth with an beautifully rich & balanced flavour

Roasted butternut squash and red onion croquettes. Crisped in panko breadcrumbs, crowned with a caramelised onion reduction and freshly shaved Idiazábal.

750ml

750ml