
Modern European restaurant
Duck & Waffle Menu & Prices — London
110 Bishopsgate, London EC2N 4AY
- Rating
- 4.4 ★17,549 reviews
- Price
- £20–80per person
- Open now
- Closed
Menu
Menu sectionBreakfast
Breakfast4 dishes
- Greek Yoghurt£9.50
Homemade granola or fresh berries & honey (vegetarian)
- Seasonal Fruit Salad£10.00
(Vegetarian)
- Porridge£12.00
- Overnight Oats Brûlée£8.00
Dates, banana, chia seeds, granola (vegetarian)
Sides11 dishes
- Roasted Tomato£4.00
(Gluten free, vegetarian)
- Field Mushroom£4.00
(Gluten free, vegetarian)
- Hash Browns£4.00
- Cheese Scone£4.00
- Baked Beans£4.00
- Black Pudding£4.00
- Smoked Streaky Bacon£5.00
- Elizabethan Sausage£5.00
- Crushed Avocado£4.00
(Gluten free, vegetarian)
- French Fries£10.00
(Gluten free, vegetarian)
- Truffle & Parmesan Fries£11.00
(Gluten free, vegetarian)
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Cocktails11 dishes
- The Night Shift£18.00
Bacardi carta negra / cointreau / fresh espresso / agave / saffron shaken & served short over ice. Not your ordinary espresso martini.
- Afterglow£18.00
Desi daru mango vodka / amaro nonino quintessentia / italicus rosolio di bergamotto / campari / orange bitters served short over block ice. Sweet talker. Sharp finisher
- Duck's The Word£18.00
Bombay sapphire gin / cocchi americano aperitivo / luxardo maraschino originale / sicilian lemon tonic / agave stirred and served long with ice. Zingy, sunny and in on the secret. Shhh!
- Cherry On Top£18.00
Cherry-infused woodford reserve / amaro averna / disaronno / angostura bitters / maple / lemonade shaken and served up. Elegant, playful and fully in its main-character era.
- Grape Expectations£18.00
Grey goose l'orange / kwai feh lychee liqueur / regal rogue daring dry vermouth / lychee / elderflower shaken and served up. Elegant, playful and fully in its main-character era.
- Breakfast Fizz£18.00
Grey goose l'orange vodka / pink grapefruit / citrus and a burnt toast infusion carbonated and served long. Like marmalade on toast with a side of vodka.
- Spicy Verde£18.00
El rayo plata tequila / ancho reyes verde / agave / chilli / lime shaken and served short over ice. A refreshing margarita with a kick.
- Peach Royale£18.00
Bombay sapphire gin / peach liqueur / soda / earl grey / lemon bitters / champagne served long over ice. A champagne-kissed twist on tradition.
- Waffle On The Rocks£18.00
Waffle-flavoured belvedere pure vodka / st. Germain / drambuie / lime cordial / maple syrup stirred down and served over a chunk of ice. The comfort and nostalgia of a fluffy, maple-drizzled
- Tropic Of Conversation£18.00
Passionfruit / pineapple / cointreau / champagne shaken and topped with bubbles. Fruit-forward with ripe sweetness - an easy-sipping tipple.
- Piña Crush£18.00
Hama signature white rum / coconut / lemon / pineapple / coconut foam / stirred and served long over ice. A tropical escape.
Drinks2 dishes
- Avodka Spritz
Grey goose l'orange vodka, pink grapefruit, citrus and a burnt toast infusion. Carbonated and served long. Like marmalade on toast, with a side of vodka.
- No-Code Lemonade
Franklin & sons rose lemonade, light tonic and raspberry mocktail. Served short over ice. Refreshing, punchy and pink.
Freshly Baked Pastries4 dishes
- Greek Yoghurt£8.00
Homemade granola or fresh berries & honey
- Seasonal Fruit Salad£8.00
- Caramelised Spanish Peaches£9.50
Sweet ricotta, sourdough, lemon honey, basil
- Overnight Oats Brûlée£12.00
Dates, banana, chia seeds, granola
Classics9 dishes
- Two Eggs Any Style£11.00
Sourdough toast, hand churned butter
- Harissa Poached Eggs£15.00
Labneh, soft herb salad, toasted pumpkin seeds, smoked chipotle dressing (31g protein)
- Colombian Eggs£15.00
Scrambled eggs, tomato & spring onions, sourdough toast, avocado (add grilled chorizo, add smoked salmon, gluten free, vegetarian)
- Homemade Baked Beans£15.00
Cheese scone, feta, chives (gluten free, vegetarian)
- Fluffy Pancakes£12.00
Select two toppings: seasonal berries, chantilly cream, maple syrup, chocolate sauce, or bacon
- English Breakfast£19.50
Elizabethan sausage, two eggs any style, smoked streaky bacon, roasted tomato, field mushrooms, hash brown, homemade baked beans, cheese scone
- Vegetarian Breakfast£18.00
Two eggs any style, dressed feta, spinach, roasted tomato, field mushrooms, hash brown, homemade baked beans (gluten free, vegetarian)
- Crème Brûlée French Toast£19.50
Berry compote
- Hot Smoked Sea Trout£20.00
Jammy duck eggs, fresh cucumber & mint salad (37.5g protein, gluten free, vegetarian)
Waffles3 dishes
- K & Waffle£26.00
Gressingham duck crispy leg confit, fried duck egg, mustard maple syrup
- Duck Benedict£18.00
Braised duck leg, poached eggs, hollandaise, sriracha
- The Full Elvis£21.00
Pbj, caramelised banana, chantilly, all the trimmings
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Snacks6 dishes
- Cheesy Polenta Croquetas
Black truffle mayo (gf, v)
- Bacon Wrapped Dates
Linguiça, manchego, mustard
- Duck Barbacoa Tacos
Avocado, coriander, lime, salsa taquero (gf)
- Spicy Ox Cheek Doughnut
Apricot jam and smoked paprika sugar
- Crispy Bbq Beef Puffs
(Gf)
- Corn Ribs
Black garlic & fermented chilli (gf, v)
Freshly Baked Breads1 dish
- House Bread
Spiced butter & sea salt (v)
Dips4 dishes
- Hummus
(Gf, v)
- Rosemary & Garlic£10.00
(V)
- Red Pepper & Feta£11.00
- 'Nduja & Gruyère£12.00
Small Plates2 dishes
- Harissa Roasted Cauliflower£8.50
Dukkha, tahini (gf)
- Puy Lentil & Sweet Onion Ragout£6.00
Miso yoghurt, spin
For The Table7 dishes
- Duck & Waffle£26.00
Gressingham duck crispy leg confit, fried duck egg, mustard maple syrup
- 'Wanna Be' Duck & Waffle£25.00
Crispy tempura oyster mushrooms, fried duck egg, mustard maple syrup (vegetarian, can be made vegan)
- Whole Roasted Poussin£38.00
Wild mushrooms, ratte potatoes, truffles and herbs (gluten free)
- Sirloin Au Poivre£49.50
350g native breed, 28 day dry aged (gluten free)
- Rigatoni Arrabbiata£24.00
Datterini tomatoes, smoked chipotle, parmesan, basil
- Roasted Sriracha Cod£36.00
Masala sauce, puffed rice & yoghurt
- Roasted Rump Of Lamb£38.00
Mash, petits pois à la française & mint (gluten free)
Dessert8 dishes
- Chocolate Mousse£13.00
Lime caramel, chocolate ice cream
- Chocolate Cake£12.00
Dark chocolate, chocolate sponge, chocolate mousse, chocolate mirror glaze, cacao nibs
- Smashlova£14.00
Meringue, marinated strawberries, strawberry purée, chantilly cream, custard
- Sticky Toffee Waffle£14.00
Butterscotch caramel sauce, clotted cream
- Torrejas£14.50
Maple caramel apples, cinnamon ice cream
- Biscoff Cheesecake£14.50
Lotus biscoff crumb, shaved white chocolate
- British Cheese Plate£12.00
Membrillo, crackers
- Selection Of Ice Cream And Sorbet
3 scoops of your choice. vanilla, chocolate, rum and raisin, cinnamon, lemon, green apple, orange, crème fraîche
Bites4 dishes
- Coronation Chicken Tostada£9.00
Cornfed chicken thighs, pickled golden raisins (gf)
- The Wings£15.00
Dirty or naked, buffalo or black garlic bbq sauce (gf)
- Pork & Prawn Toast£18.00
Sweet chilli
- Foie Gras Crème Brûlée£21.00
Pork crackling, marmalade, brioche
Fillers7 dishes
- Grilled Cheese£14.00
Comté cheese, truffle
- Caesar Salad£16.00
Little gem lettuce, parmesan cheese, aleppo, sourdough croutons
- Duck Katsu£16.00
Brioche bun, spring onions, slaw, buffalo mayo
- Beef Burger£16.00
American cheese, secret sauce, brioche
- Duck Dawg£16.00
Duck smoked sausage, sauerkraut, pineapple ketchup, spicy korean mayo
- Breakfast Butty£18.00
Sausage patty, fried egg, american cheese, daddies brown sauce
- Duck Shawarma£20.00
Flat bread, yoghurt sauce, slaw, coriander leaves
Sweets1 dish
- Crème Brûlée French Toast£16.50
Berry compote (v)
Duck & Waffle: opening hours, photos and reviews →
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