Asia Villa - Angel Menu & Prices — London

tender five-spice roasted duck, crispy on the outside, juicy and flavorful inside.

crispy golden dumplings filled with tender chicken and veggies , providing a tasty, wholesome bite.

crispy outside, fresh and tasty inside.

This delectable dish features cubes of tofu that have been perfectly fried to a golden crisp, creating a satisfying crunch with each bite. The tofu is then tossed in a sticky, sweet chili sauce, which adds a burst of tangy and slightly spicy flavor. The combination of the crispy exterior and the savory-sweet sauce makes this dish a delightful treat for your taste buds.

tender chicken, crispy coating, seasoned with salt and pepper.

crispy tempura king prawns, a delicious bite in every crunch.

crispy golden dumplings filled with veggies and soybeans, providing a tasty, wholesome bite.

crispy chicken wings, seasoned with garlic and five-spice, tossed with onions, chili, spring onions, salt and pepper.

tossed in salt, pepper, chili, and spring onions for a flavorful bite.

Indulge in the sweet heat of our chili glazed chicken wings-Flame-Kissed Wings deliver sweet and spicy perfection in every bit.

Savor the fusion of Korean-style sweet chili chicken-tender bites glazed for a perfect balance of spice and sweetness, topped with the freshness of spring onions.

spicy thai green curry with coconut milk, bamboo shoots, fine beans, , mixed peppers. ( served with rice )

a delicious dish with scrambled egg, crunchy mixed veggies, and a touch of asia villa's seasoning, topped with crispy shallots, spring onions, and a golden fried egg.

burmese-style spicy wok-fried flat rice noodles with egg, chili paste, carrots, beansprouts, mixed peppers, and cabbage.

thai-style mild spice stir-fried flat rice noodles with egg, broccoli, mixed peppers, cabbage, and soy sauce.

spicy udon stir-fry combines eggs, mixed peppers, cabbage, carrots, and bean sprouts. it is tossed in a flavourful udon spicy sauce and topped with spring onion and red chilli.

enjoy hong kong-style yellow stir-fried noodles with egg, carrots, beansprouts, cabbage, spring onions, and mixed peppers, all enhanced by the classic aromatic stir-fry sauce.

hong kong-style stir-fried rice vermicelli with egg, peppers, onions, carrots, bean sprouts, spring onions, and aromatic curry powder.

wok-fried flat rice noodles are tossed with egg, beansprouts, carrots, and spring onions, then topped with red chili and served alongside lime and peanuts.

taste of thailand with our tom yum soup, filled with rice vermicelli, tomatoes, mushrooms, beansprouts, carrots, spring onions and fresh coriander.

Mildly spicy and sour thai broth with rice vermicelli, coconut milk, mushrooms, carrot, beansprouts, spring onions and coriander.

a tiny, mighty crunch that bursts with flavor, making dishes even more delicious.

a gyoza sauce with ginger and rich sesame oil—perfect for dipping and drizzling

a spicy chilli oil that adds a kick to food. tasty , fun, and full of flavor—one drop might make you dance

a perfect balance of sweet and spicy, ideal for dipping, drizzling, or adding a kick to any dish!

indonesian-style fried rice with smoky spices, vibrant veggies, and a golden fried egg, topped with chili and crispy shallots.

crispy fried cutlet with rich curry, carrots, onions, and tender potatoes. (served with rice )

spicy pad krapao bursts with chilies, crisp veggies, basil leaves, savory sauce, and rich egg atop rice .(served with rice)

Hong Kong style - sweet and sour dish with broccoli, pineapple, mixed peppers, round carrot and tomatoes-a hong kong classic. (served with rice)

creamy coconut thai massaman curry with tender potatoes, mixed peppers, onions, and carrots. (served with rice)

stir-fry with garlic, mixed peppers, broccoli, carrots, beans, mushrooms, cabbage, tomatoes, beansprouts, all kissed with the subtle essence of sesame oil and soy sauce.

scrambled eggs with soy sauce, spring onions, and crispy onions, each bite is a mouth-watering and satisfying experience.

curry sauce with bit of onions and carrots.

330ml

330 ml

500ml

500ml

330 ml

330 ml

A fabulous burst of hydration, like water but ten times tastier. No extracts or chemistry, just the world's best fruits and the world's most delicious teas:brewed, chilled, blended and bottled.

A fabulous burst of hydration, like water but ten times faster tastier. No extracts or chemistry, just the world's best fruits and the world's most delicious teas: brewed, chilled,blended and bottled.

Thai-style spicy Tom Yum spicy fried rice with prawns and chicken, stir-fried with garlic, mix veggies and mushroom infused with bold Thai flavours, garnished with red chilli, fresh coriander, and topped with a golden fried egg.

Savor the harmony of Chow Mein Noodles mingled with sweet chilli chicken, cabbage, spring onion and colourful peppers.

Indulge in the sweet heat of our chili glazed chicken wings-Flame-Kissed Wings deliver sweet and spicy perfection in every bit.

Savor the fusion of Korean-style sweet chili chicken-tender bites glazed for a perfect balance of spice and sweetness, topped with the freshness of spring onions.

Thai-style broth with coconut milk, broccoli, mushrooms, and coriander, offering medium spice and creamy richness in every bite.

classic japanese flavors in every spoonful, featuring white miso, tofu, seaweed, and fresh spring onions for a delightful taste.

the flavors of thailand with our tom yum soup, a blend of tangy and savory, featuring mushrooms, broccoli, tomatoes, and fresh coriander.

spicy udon noodle stir-fry with tofu, mixed peppers, cabbage, carrots, bean sprouts and udon vegan chilli sauce.

hong kong-style yellow stir-fried noodles with tofu, carrots, beansprouts, cabbage, spring onions, and mixed peppers, all enhanced by the classic aromatic stir-fry sauce.

stir-fry with garlic, mixed peppers, broccoli, carrots, beans, mushrooms, cabbage, tomatoes, beansprouts, and soy sauce

the flavors of thailand with our tom yum soup, a blend of tangy and savory, featuring tofu, mushrooms, broccoli, tomatoes, and fresh coriander.

wok-fried flat rice noodles are tossed with tofu, beansprouts, carrots, and spring onions, then topped with red chili and served alongside lime and peanuts

the vegan version of our thai Pad Krapao, infused with tofu , basil, chilies, fine beans, carrots, onions, green and red peppers, the rich tastes and varied textures will ignite your taste buds. (served with rice)

enjoy wok-fried flat rice noodles with tofu, carrots, broccoli, red and green peppers, gently kissed with mild spice, dark soy, and sesame oil.

japanese style soft, slightly chewy and sweet rice dough filled with strawberry cheese ice cream in the center.

japanese style soft, slightly chewy and sweet rice dough filled with chocolate ice cream in the center.

traditional japanese style thick, spongy and sweet pancakes sandwiched with a sweet chocolate cream filling.

japanese style soft, slightly chewy and sweet rice dough filled with vanilla ice cream in the center.