Takumi London Japanese Restaurant Menu & Prices — London

Wagyu beef, beef tongue, miso soup on rice

Marinated A5 Wagyu beef on rice

Otoro, botan ebi and salmon roe on sushi rice

Wagyu beef, beef tongue, miso soup on rice

Unagi Don, Gyu Tan, Miso Soup

Grilled salmon sashimi on rice with beef tongue and miso soup

Marinated A5 Wagyu beef on rice

Pan fried foie gras with teriyaki sauce on rice

Grilled eel on rice with sweet soy sauce.

Stir-fried sirloin beef with leek, onion and seasoned egg on rice

Grilled salmon sashimi on rice

Otoro, botan ebi and salmon roe on sushi rice

Raw fish slices over sushi rice

Tuna sashimi over rice

Grilled Salmon on rice with wasabi and soy sauce

Marinated A5 Wagyu beef on rice

Pan fried foie gras with teriyaki sauce on rice

Grilled eel on rice with sweet soy sauce

Stir-fried sirloin beef with leek, onion and seasoned egg on rice

Pan fried chicken with teriyaki sauce on rice

12 assorted sashimi selection and appetisers

7 assorted nigiri selection and appetisers

Sea urchin, scallop and salmon roe on sushi rice

Boiled soybeans with salt

Pan fried vegetable dumpling with black truffle oil

Pan-fried dumplings with chicken filling.

Deep-fried tofu with bonito flakes and sweet soy sauce.

Octopus with wasabi sauce.

Deep fried prawn with wasabi mayonnaise and wasabi peas

Tofu with fish roe, light soy sauce.

Tuna belly tofu with spring onion.

Foie gras on toast, pan-fried, served with 2 pieces.

Grilled Wagyu beef with oyster, served in 2 pieces

Sea urchin with creamy texture and briny flavor

Sashimi-grade fish, mild and sweet.

Salmon roe, salted and seasoned.

Marbled beef, grilled or cooked to perfection.

Raw tuna slices, served with soy sauce and wasabi.

Foie gras with delicate texture and rich flavor.

Steamed Hirame with ginger and spring onion.

Fatty tuna belly, rich and buttery.

Grilled sea bream with lemon and herbs.

Grilled eel with sweet soy glaze

Sashimi of shrimp with unique sweet flavor.

Grilled squid with special sauce

Octopus stir-fried with chili and garlic

Scallop with garlic butter sauce.

Salmon marinated in sake, served chilled.

Suzuki with ginger, soy sauce, mirin.

Sashimi-grade clams, sweet and crunchy.

Shrimp stir-fried with garlic and chili sauce.

Hamachi sashimi, fresh and delicate.

Salmon belly sautéed with butter and lemon juice.

Marbled beef with rich flavor.

Fatty tuna belly, rich and buttery.

Minced wagyu beef & asparagus tempura served with black tobiko, kizami wasabi, chive

Deep fried jumbo prawn, avocado,tobiko with mayonnaise eel-flavoured sauce

Mixed sashimi with crab meat, avocado, tobiko

Foie gras wrapped in bacon, pan-fried.

Tempura soft shell crab, 8 pieces

Seared Tuna rolls, six pieces

Salmon rolls with cream cheese, wrapped in seaweed.

Tuna belly with spring onion, 6 pieces

Avocado slices wrapped in rice paper, vegan, 6 pieces

Pickled radish with a tangy flavor.

Crisp cucumber slices, refreshing and healthy

Chef’s deluxe of 8pcs sashimi & 7pcs nigiri selection

Stir-fried tofu with seafood, rich in umami.

Tsukiji-Tsukiji is a famous fish market in Tokyo.

Japanese restaurant with a fusion of Asian and Western cuisine.

Sapporo ramen with rich pork broth, noodles, and toppings.

Grilled A5 Wagyu beef on hot iron plate.

Grilled A5 Wagyu beef, rich marbling.

Grilled black cod marinated with saikyomiso

Grilled salmon with sweet soy glaze.

Grilled mackerel with salt crust.

Grilled Hamachi with salt crust.

Grilled salmon jaw with sea salt

Grilled whole squid with japanese bbq sauce

Yakiniku iberico pork with lettuce [100g]

Tepanyaki scalop with butter three of them.

Grill spice chicken cartilage with butter

Grilled beef sirloin with enoki mushroom

Stir-fried vegetables, vegan.

Fan shell with seaweed, seared.

Grilled tiger prawn with sea salt

Grilled lamb chop marinade with mix herbs

Grilled beef rib with japanese bbq sauce

Eggplant with Miso sauce.

Grilled minced chicken skewers seasoned with soy and mirin.

Duck breast with scallion, pan-fried.

Char-grilled Iberico pork with spices

[spain iberico pork with shiso leave maki]

Bacon wrapped asparagus, grilled.

Bacon wrapped tomato with rice, vinegar, sugar.

Beef tongue marinated and grilled

[rib eye]

Grilled eel with sweet soy sauce

Quail eggs in sweet soy sauce.

Grilled chicken with scallions.

Grilled chicken wings with sweet and spicy sauce

Chicken gizzards stir-fried with soy sauce and spices

Grilled chicken liver with spicy seasoning.

Chicken hearts stir-fried with spicy sauce.

[chicken boned feet]

Deep fried chicken skin with crispy texture.

Fried tofu with soy sauce and sugar

Glutinous rice cake with cheese filling.

[fresh shitake mushroom with bonito flakes]

Sweet potato, boiled or steamed.

[fresh japanese gink go]

[yam]

[green pepper]

Stir-fried with garlic and butter.

Garlic stir-fried with diced chicken.

Sweet potato tempura, light and crispy.

Fried breaded spanish iberico pork cutlet

Deep-fried chicken pieces. Crispy and juicy.

Spicy squid tentacles stir-fried with chili.

Battered and deep-fried prawns.

Battered and fried whole sea eel.

Steamed egg with seafood.

Fresh sea snail cooked with spicy sake

Ox tongue & mooli cooked with miso

Soy-flavoured dashi broth with fish ball and vegetables

Vinegared rice with seafood, vegetables.

Eel stir fried with rice, vegetables and soy sauce.

Mince wagyu beef & asparagus fried rice with black truffle oil

Rice with pickled plum and green tea

Salmon over rice with green tea and rice seasoning

Sea bream simmered in soy sauce and mirin

Steamed seafood soup in teapot

Miso Soup with tofu, seaweed, green onion.

Ramen noodles in pork bone broth with pork belly

Ramen noodles in pork bone broth with spicy pork mince

Served with prawn tempura, seaweed & spring onion

Hot broth with thin wheat noodles, vegetarian

Served with prawn tempura, seaweed & spring onion

Served with tempura batter nori & bonito sauce

Japanese seaweed salad with sesame dressing

Flying fish roe, crabstick with cucumber salad

Avocado, crab meat, mixed greens, vinaigrette dressing.

Sliced raw salmon with ponzu sauce

Seared Tuna with Apple Onion Sauce

Carbonated water with a refreshing taste.

Carbonated sweet beverage with caffeine.

Low calorie soda with sweetener.

Complex range of eucalyptus, spice, peppercorn flavours, with supple tannins and smooth finish.

This wine has a rich structure that stands out with balanced body and big velvety tannins. Clean and elegant finish.

This dry wine is well balanced, full-bodied and velvety. It displays delicate hints of violet on the nose with notes of cherry and leather on the palate.

Pear and tropical fruit on the nose. Pear and tropical fruit on the nose. Good balance of fruity flavours and acidity with a crisp pleasant finish.acidity with a crisp pleasant finish.

Intense bouquet of ripe fruit. golden delicious apple and citrus peel. fresh and elegant, with a persistent finish.

This wine displavs peach. Lime and pink grapefruit. Fresh, light bodied and well balanced on the palate

Bright straw-vellow colour with delicate bubbles.Pleasantly fruity and well-balanced.

Luminous pale pink, pleasantly fruity, with notes of rennet apple and red fruits.A refreshing palate, with notes of rennet apple, accompanied by floral notes of violet.

Japanese Single Malt Whisky aged 12 years.

Japanese blended whisky with a harmony of malts and grains.

Japanese whisky from Hakushu distillery, light and fruity.

Japanese rice lager beer, crisp and refreshing.

Japanese beer with crisp, dry taste

Japanese rice beer with a smooth, light flavor.

Japanese gin with botanicals, smooth and balanced.

Made from koujuku-imo sweet potato with a rich and sweet aroma of fresh

A sweetness coupled with the subtle textune of the moromi granules

Pure rice sake with a smooth taste

Mio delivers a unique crisp and fruit boldy

Sake from Izumotyori, 300ml.

Naturally sweet and refreshing peach sake with it

Amaretti-like nutty and smooth [nara, japan]

Using premium matcha from uji area in kyoto with branded premium sugar called wasanbon.

Naturally sweet and refreshing apple sake with it

With its refreshing fragrance, light soft touch on the palate & smooth long semi dry finish

Refreshing with modest sweetest [nara, japan]

Pure rice yuzu liqueur

This is the special limited sake with deep aroma that carries undertone of fruit like peach mango pear and banana fukui

Japanese sake, fresh and smooth.

A potent daiginjo sake from martini fans, crisp and bone dry [niigata, japan]

Aromatic, unrestrained and complex [hyogo, japan]

Fruity aromas of apple, pear and strawberry, long finish [yamaguchi, japan]

Fragrant experessire with note of pear [nora, japan]

Calming fragrance and crispy [niigate, japan]

Soft and clean junmai with melon and pear flavours, a moderate acidity and umami taste.

A clean elegant sake with sweet complex aromatics of strawberries and cream[katsuyama, japan]

Very light, dry, crispy and clean [niigata, japan]

An initial strawberry sweetness transforms into an earthy, savouriness [yamagate, japan]

Flavourful and aromatic, extra smooth [hyogo, japan]

Dry sake, aroma of yoshino cedar and crisp [hyogo, japan]

Dry sake, aroma of yoshino cedar and crisp [hyogo, japan]