
Japanese restaurants
Takumi London Japanese Restaurant Menu & Prices
4-6 Old Compton St, London W1D 4TA
- Rating
- 3.7 ★205 reviews
About this menu
Takumi London Japanese Restaurant, on Old Compton St in London, serves Japanese dishes ranging from sushi and sashimi to tempura, simmered dishes, noodles and rice. Starters in the Appetizer section include chicken gyoza, while Grilled Skewers brings tsukune and the grill dishes include salmon teriyaki. Aburi Sushi, Maki and Omakase sit alongside the sushi, and the drinks run from soft drinks and wines to whisky, gin, shochu, Japanese Beers, sake and Japanese Tea.
For a straightforward order, the set meals and the Bento Box & Donbur section bring a whole meal together, with bowls such as chirashi don. If you like to build your own table, begin with Salad & Tataki or an appetizer, add sushi or maki, then finish with a bowl from Rice & Soup, such as unagi fried rice. Noodle and Simmered Dishes offer warmer plates, and the whisky and sake sections give a choice of drinks to go with whatever you pick.
Menu
Menu sectionAt a Glance
At a Glance3 dishes
- 「Single Set Meal」Wagyu Beef Don[A5]+Gyu Tan+Miso Soup£42.80
Wagyu beef, beef tongue, miso soup on rice
- 和牛饭Wagyu Beef Don[A5]£33.80
Marinated A5 Wagyu beef on rice
- Deluxe Don£35.80
Otoro, botan ebi and salmon roe on sushi rice
Single Set Meal3 dishes
- 「Single Set Meal」Wagyu Beef Don[A5]+Gyu Tan+Miso Soup£42.80
Wagyu beef, beef tongue, miso soup on rice
- 「Single Set Meal」Unagi Don+Gyu Tan+Miso Soup£29.80
Unagi Don, Gyu Tan, Miso Soup
- 「Single Set Meal」Salmon Don+Gyu Tan+Miso Soup£31.80
Grilled salmon sashimi on rice with beef tongue and miso soup
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Recommendation5 dishes
- 和牛饭Wagyu Beef Don[A5]£33.80
Marinated A5 Wagyu beef on rice
- Foie Gras Don£31.80
Pan fried foie gras with teriyaki sauce on rice
- Unagi Don£20.80
Grilled eel on rice with sweet soy sauce.
- Gyu Don£18.80
Stir-fried sirloin beef with leek, onion and seasoned egg on rice
- 火炙三文鱼刺身饭Salmon Don£22.80
Grilled salmon sashimi on rice
Bento Box & Donbur12 dishes
- Deluxe Don£35.80
Otoro, botan ebi and salmon roe on sushi rice
- Chirashi Don£25.80
Raw fish slices over sushi rice
- Tekka Don£23.80
Tuna sashimi over rice
- Salmon Don£22.80
Grilled Salmon on rice with wasabi and soy sauce
- Wagyu Beef Don [A5]£33.80
Marinated A5 Wagyu beef on rice
- Foie Gras Don£31.80
Pan fried foie gras with teriyaki sauce on rice
- Unagi Don£20.80
Grilled eel on rice with sweet soy sauce
- Gyu Don£18.80
Stir-fried sirloin beef with leek, onion and seasoned egg on rice
- Tori Teriyaki Don£14.80
Pan fried chicken with teriyaki sauce on rice
- Sashimi Box£43.00
12 assorted sashimi selection and appetisers
- Sushi Box£40.00
7 assorted nigiri selection and appetisers
- Hokkaido Don£55.80
Sea urchin, scallop and salmon roe on sushi rice
Appetizer10 dishes
- Edamame [V]£6.50
Boiled soybeans with salt
- Yasai Gyoza [V]£6.80
Pan fried vegetable dumpling with black truffle oil
- Chicken Gyoza£7.80
Pan-fried dumplings with chicken filling.
- Tosatofu£9.80
Deep-fried tofu with bonito flakes and sweet soy sauce.
- Tako Wasabi£7.80
Octopus with wasabi sauce.
- Wasabi Prawn£10.80
Deep fried prawn with wasabi mayonnaise and wasabi peas
- Hiya Yakko£10.80
Tofu with fish roe, light soy sauce.
- Nigi Toro Tofu£12.80
Tuna belly tofu with spring onion.
- Foie Gras On Toast [2pcs]£16.80
Foie gras on toast, pan-fried, served with 2 pieces.
- Wagyu Beef & Oyster Roll [2pcs]£28.80
Grilled Wagyu beef with oyster, served in 2 pieces
Sushi & Sashimi18 dishes
- Uni£9.80
Sea urchin with creamy texture and briny flavor
- Hamachi [Yellow-Tail]£7.50
Sashimi-grade fish, mild and sweet.
- Ikura [Salmon Roe]£7.50
Salmon roe, salted and seasoned.
- Wagyu Beef [A5]£9.80
Marbled beef, grilled or cooked to perfection.
- Akami [Tuna]£5.50
Raw tuna slices, served with soy sauce and wasabi.
- Fole Gras£11.80
Foie gras with delicate texture and rich flavor.
- Hirame(Flounder)£8.50
Steamed Hirame with ginger and spring onion.
- Otoro [Fatty Tuna]£8.50
Fatty tuna belly, rich and buttery.
- Tai [Sea Bream]£5.80
Grilled sea bream with lemon and herbs.
- Unagi[Seaeel]£5.80
Grilled eel with sweet soy glaze
- Botan Ebi£9.80
Sashimi of shrimp with unique sweet flavor.
- Ika [Squid]£5.80
Grilled squid with special sauce
- Tako [Octopus]£5.30
Octopus stir-fried with chili and garlic
- Hotate [Scallop]£6.30
Scallop with garlic butter sauce.
- Sake [Salmon]£4.80
Salmon marinated in sake, served chilled.
- Suzuki (Seabass)£5.30
Suzuki with ginger, soy sauce, mirin.
- Hokkigai [Clam]£4.00
Sashimi-grade clams, sweet and crunchy.
- Ebi [Prawn]£4.00
Shrimp stir-fried with garlic and chili sauce.
Aburi Sushi4 dishes
- Hamachi£8.80
Hamachi sashimi, fresh and delicate.
- Salmon Belly£7.30
Salmon belly sautéed with butter and lemon juice.
- Japanese Wagyu Beef [A5]£10.80
Marbled beef with rich flavor.
- Otoro£9.80
Fatty tuna belly, rich and buttery.
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Maki11 dishes
- Japanese Wagyu Beef [A5] [6pcs]£20.80
Minced wagyu beef & asparagus tempura served with black tobiko, kizami wasabi, chive
- Dragon [8pcs]£20.80
Deep fried jumbo prawn, avocado,tobiko with mayonnaise eel-flavoured sauce
- Rainbow [8pcs]£20.80
Mixed sashimi with crab meat, avocado, tobiko
- Foie Gras [6pcs]£9.50
Foie gras wrapped in bacon, pan-fried.
- Soft Shell Crab [8pcs]£8.50
Tempura soft shell crab, 8 pieces
- Tuna [6pcs]£6.50
Seared Tuna rolls, six pieces
- Salmon [6pcs]£6.00
Salmon rolls with cream cheese, wrapped in seaweed.
- Nige Toro£8.00
Tuna belly with spring onion, 6 pieces
- Avocado [V] [6pcs]£5.30
Avocado slices wrapped in rice paper, vegan, 6 pieces
- Pickle [V] [6pcs]£4.30
Pickled radish with a tangy flavor.
- Cucumber [V] [6pcs]£4.30
Crisp cucumber slices, refreshing and healthy
Omakase5 dishes
- Takumi Omakase£80.00
Chef’s deluxe of 8pcs sashimi & 7pcs nigiri selection
- Toyosu£70.00
Stir-fried tofu with seafood, rich in umami.
- Tsukiji£50.00
Tsukiji-Tsukiji is a famous fish market in Tokyo.
- Akasaka£65.00
Japanese restaurant with a fusion of Asian and Western cuisine.
- Sapporo£43.00
Sapporo ramen with rich pork broth, noodles, and toppings.
Grill Dishes & Pan F18 dishes
- Tepanyaki Wagyu Beef [A5]£57.80
Grilled A5 Wagyu beef on hot iron plate.
- Charcoal Grill Wagyu Beef [A5]£29.80
Grilled A5 Wagyu beef, rich marbling.
- Gindara Saikyomiso£32.80
Grilled black cod marinated with saikyomiso
- Salmon Teriyaki£16.80
Grilled salmon with sweet soy glaze.
- Saba Shio£16.80
Grilled mackerel with salt crust.
- Hamachi Kama£17.80
Grilled Hamachi with salt crust.
- Sake Kama£16.80
Grilled salmon jaw with sea salt
- Ikayaki£21.80
Grilled whole squid with japanese bbq sauce
- Spain Iberico Pork£19.80
Yakiniku iberico pork with lettuce [100g]
- Scallop£18.80
Tepanyaki scalop with butter three of them.
- Nankotsu£10.80
Grill spice chicken cartilage with butter
- Enoki Mushroom Usuyaki£16.80
Grilled beef sirloin with enoki mushroom
- Yasai Itame [V]£13.80
Stir-fried vegetables, vegan.
- Seared Scallop£13.80
Fan shell with seaweed, seared.
- Kuruma Ebi£10.80
Grilled tiger prawn with sea salt
- Lamb Chop£9.80
Grilled lamb chop marinade with mix herbs
- Beef Rib£9.80
Grilled beef rib with japanese bbq sauce
- Nasu Den£9.80
Eggplant with Miso sauce.
Grilled Skewers27 dishes
- Tsukune£5.70
Grilled minced chicken skewers seasoned with soy and mirin.
- Kamo Niku£4.90
Duck breast with scallion, pan-fried.
- Buta£5.20
Char-grilled Iberico pork with spices
- Shiso Maki£6.20
[spain iberico pork with shiso leave maki]
- Bacon Asparagus Maki£4.30
Bacon wrapped asparagus, grilled.
- Bacon Tomato Maki£4.80
Bacon wrapped tomato with rice, vinegar, sugar.
- Gyu Tan£6.20
Beef tongue marinated and grilled
- Gyu Kushi Yaki£6.20
[rib eye]
- Unagi£16.80
Grilled eel with sweet soy sauce
- Uzura Tamago£4.20
Quail eggs in sweet soy sauce.
- Tori Negima£4.20
Grilled chicken with scallions.
- Tebasaki£4.20
Grilled chicken wings with sweet and spicy sauce
- Sunagimo£4.50
Chicken gizzards stir-fried with soy sauce and spices
- Reba£4.20
Grilled chicken liver with spicy seasoning.
- Hatsu£4.20
Chicken hearts stir-fried with spicy sauce.
- Fito£5.50
[chicken boned feet]
- Torikawa£5.50
Deep fried chicken skin with crispy texture.
- Atsuage£4.20
Fried tofu with soy sauce and sugar
- Mochi£3.80
Glutinous rice cake with cheese filling.
- Shiitake£3.80
[fresh shitake mushroom with bonito flakes]
- Satsumaimo [V]£3.80
Sweet potato, boiled or steamed.
- Ginnan [V]£5.50
[fresh japanese gink go]
- Nagaimo [V]£3.80
[yam]
- Shishito£4.20
[green pepper]
- Asparagus£3.80
Stir-fried with garlic and butter.
- Okra£3.80
- Garlic [V]£3.80
Garlic stir-fried with diced chicken.
Tempura & Deep-fried6 dishes
- Satsumaimo Tempura [V]£8.80
Sweet potato tempura, light and crispy.
- Tonkatsu£17.80
Fried breaded spanish iberico pork cutlet
- Tori Karaage£10.80
Deep-fried chicken pieces. Crispy and juicy.
- Spicy Geso£10.80
Spicy squid tentacles stir-fried with chili.
- Ebi Tempura£11.80
Battered and deep-fried prawns.
- Anago Tempura£22.80
Battered and fried whole sea eel.
Simmered Dishes4 dishes
- Chawan Mushi£10.80
Steamed egg with seafood.
- Karai Kai No Nitsuke£9.80
Fresh sea snail cooked with spicy sake
- Gyu Tan Daikon£9.80
Ox tongue & mooli cooked with miso
- Oden£14.80
Soy-flavoured dashi broth with fish ball and vegetables
Rice & Soup9 dishes
- Japanese Steamed Rice£3.00
- Japanese Sushi Rice£4.80
Vinegared rice with seafood, vegetables.
- Unagi Fried Rice£16.80
Eel stir fried with rice, vegetables and soy sauce.
- A5 Wagyu Beef Fried Rice£25.80
Mince wagyu beef & asparagus fried rice with black truffle oil
- Ocha Zuke Ume£8.80
Rice with pickled plum and green tea
- Ocha Zuke Sake£8.80
Salmon over rice with green tea and rice seasoning
- Tai No Nimono£9.80
Sea bream simmered in soy sauce and mirin
- Dobinmushi£8.80
Steamed seafood soup in teapot
- Miso Soup£2.80
Miso Soup with tofu, seaweed, green onion.
Noodle6 dishes
- Tonkotsu£15.80
Ramen noodles in pork bone broth with pork belly
- Spicy Tan Tan£15.80
Ramen noodles in pork bone broth with spicy pork mince
- Tempura Udon£15.80
Served with prawn tempura, seaweed & spring onion
- Kake Udon [V]£10.80
Hot broth with thin wheat noodles, vegetarian
- Ten Zaru [Udon/Soba]£14.80
Served with prawn tempura, seaweed & spring onion
- Zaru [Udon/Soba]£10.80
Served with tempura batter nori & bonito sauce
Salad & Tataki5 dishes
- Chuka Wakame [V]£6.50
Japanese seaweed salad with sesame dressing
- Tobiko Salad£10.80
Flying fish roe, crabstick with cucumber salad
- Avocado Crab Meat Salad£10.80
Avocado, crab meat, mixed greens, vinaigrette dressing.
- Salmon Tataki£15.80
Sliced raw salmon with ponzu sauce
- Tuna Tataki£16.80
Seared Tuna with Apple Onion Sauce
Soft Drinks7 dishes
- Still Water£2.70
- Sparkling Water£2.70
Carbonated water with a refreshing taste.
- Calpis Soda£3.90
- Coca Cola£3.50
Carbonated sweet beverage with caffeine.
- Diet Coke£3.50
Low calorie soda with sweetener.
- Orange Juice£3.50
- Apple Juice£3.50
Red Wines3 dishes
- Shiraz Du Toitskloof£23.00
Complex range of eucalyptus, spice, peppercorn flavours, with supple tannins and smooth finish.
- Carmenere Reserva£35.00
This wine has a rich structure that stands out with balanced body and big velvety tannins. Clean and elegant finish.
- Chianti Classico Castelo Di Albola£48.00
This dry wine is well balanced, full-bodied and velvety. It displays delicate hints of violet on the nose with notes of cherry and leather on the palate.
White Wines3 dishes
- Chenin Blanc Du Toitskloof£23.00
Pear and tropical fruit on the nose. Pear and tropical fruit on the nose. Good balance of fruity flavours and acidity with a crisp pleasant finish.acidity with a crisp pleasant finish.
- Pinot Grigio Ca Bolani£35.00
Intense bouquet of ripe fruit. golden delicious apple and citrus peel. fresh and elegant, with a persistent finish.
- Vermentino Rocca Di Matemassi£48.00
This wine displavs peach. Lime and pink grapefruit. Fresh, light bodied and well balanced on the palate
Prosecco & Champagne2 dishes
- Prosecco San Leo£35.00
Bright straw-vellow colour with delicate bubbles.Pleasantly fruity and well-balanced.
- Prosecco Rose Ca Bolani£35.00
Luminous pale pink, pleasantly fruity, with notes of rennet apple and red fruits.A refreshing palate, with notes of rennet apple, accompanied by floral notes of violet.
Whisky3 dishes
- Yamazaki 12£350.00
Japanese Single Malt Whisky aged 12 years.
- Hibiki£230.00
Japanese blended whisky with a harmony of malts and grains.
- Hakushu£230.00
Japanese whisky from Hakushu distillery, light and fruity.
Japanese Beers4 dishes
- Kirin Ichiban 330ml£5.50
Japanese rice lager beer, crisp and refreshing.
- Asahi Super Dry 330ml£5.50
Japanese beer with crisp, dry taste
- Sapporo Black Beer 650ml£9.80
- Japanese Rice Beer 330ml£5.50
Japanese rice beer with a smooth, light flavor.
Gin1 dish
- Suntory Roku Gin£78.00
Japanese gin with botanicals, smooth and balanced.
Shochu1 dish
- Hamada Shuzo Daiyame 900ml£98.00
Made from koujuku-imo sweet potato with a rich and sweet aroma of fresh
Nigori2 dishes
- Kikusui Perfect Snow 300ml£18.00
A sweetness coupled with the subtle textune of the moromi granules
- Hakutsuru Jyunmai 300ml£18.00
Pure rice sake with a smooth taste
Sparkling Sake2 dishes
- Shirakabegura Mio 300ml£18.00
Mio delivers a unique crisp and fruit boldy
- Wabi 300ml£28.00
Sake from Izumotyori, 300ml.
Japanese Fruits Sake[Japanese Liqueur]7 dishes
- Ume No Yado Momoshu [Peach]£98.00
Naturally sweet and refreshing peach sake with it
- Ume No Yado Aragoshi Umeshu [Plum]£78.00
Amaretti-like nutty and smooth [nara, japan]
- Uji Matcha Liquer£78.00
Using premium matcha from uji area in kyoto with branded premium sugar called wasanbon.
- Ume No Yado Ringoshu [Apple]£98.00
Naturally sweet and refreshing apple sake with it
- Choya Umeshu Green With Plum£78.00
With its refreshing fragrance, light soft touch on the palate & smooth long semi dry finish
- Ume No Yado Yuzu Shu [Yuzu]£78.00
Refreshing with modest sweetest [nara, japan]
- Nakajima Shiroku 300ml£26.00
Pure rice yuzu liqueur
Daiginjo / Junmai Daiginjo6 dishes
- Ippongi Denshin First Class 720ml£198.00
This is the special limited sake with deep aroma that carries undertone of fruit like peach mango pear and banana fukui
- Dassai Dex 23 720ml£188.00
Japanese sake, fresh and smooth.
- Kubota Manju 720ml£128.00
A potent daiginjo sake from martini fans, crisp and bone dry [niigata, japan]
- Shirakabegura Daiginjo Muroka 640ml£88.00
Aromatic, unrestrained and complex [hyogo, japan]
- Dassai 39£45.00
Fruity aromas of apple, pear and strawberry, long finish [yamaguchi, japan]
- Ume No Yado White Tiger£35.00
Fragrant experessire with note of pear [nora, japan]
Ginjo / Junmai Ginjo5 dishes
- Kubota Senju Ginjo 300ml£25.00
Calming fragrance and crispy [niigate, japan]
- Nanbu Biji 720ml£80.00
Soft and clean junmai with melon and pear flavours, a moderate acidity and umami taste.
- Ippongi Denshin Yuki Junmai Ginjo 720ml£78.00
A clean elegant sake with sweet complex aromatics of strawberries and cream[katsuyama, japan]
- Shirataki Jozen Mizunogotoshi300ml£25.00
Very light, dry, crispy and clean [niigata, japan]
- Gassan No Yuki Junmai Ginjo 300ml£24.00
An initial strawberry sweetness transforms into an earthy, savouriness [yamagate, japan]
Junmai3 dishes
- Shirakabegura Kimoto 640ml£68.00
Flavourful and aromatic, extra smooth [hyogo, japan]
- Kawatsura Junmai Muroka 720ml£58.00
Dry sake, aroma of yoshino cedar and crisp [hyogo, japan]
- Kikumasamune Taruzake 720ml£58.00
Dry sake, aroma of yoshino cedar and crisp [hyogo, japan]
Japanese Tea2 dishes
- Sencha [Green Tea]£2.50
- Genmai-Cha [Toasted Brown Rice Green Tea]£2.50
Takumi London Japanese Restaurant: opening hours, photos and reviews →
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