Italian restaurant

Vecchio Parioli Menu & Prices — London

Name: Vecchio Parioli
Address: 129 Aldersgate St, London, EC1A 4JQ, GB

129 Aldersgate St, Barbican, London EC1A 4JQ

Rating: 4.2 ★366 reviews
Price: £20–50per person
Open now: Closed

Directions Call

About this menu

Vecchio Parioli is an Italian restaurant on Aldersgate St in London, and its food runs from Cold Starters and Hot Starters through Zuppe e Paste, Carne and Pesce, finishing with Vegetables and Salads. Among the cold starters you will see bruschetta con pomodori e olive, while the hot starters include calamari e zucchine fritti. Zuppe e Paste gathers minestrone and raviolacci ai porcini, and the dishes under Carne and Pesce include pollo alla milanese and sogliola alla griglia.

For a smaller order, a cold starter with a salad keeps things simple, and for a fuller meal you could move from a hot starter into Zuppe e Paste before a Carne or Pesce course. Vegetarians can look to the Vegetables and Salads sections when putting together a meal. Anyone happy with a starter style meal can stay within Cold Starters, Hot Starters and Salads.

Prataioli Fritti£9.00
Deep fried mushrooms served with tartar sauce (V)
Fegatini Di Poll£9.00
Chicken livers sauteed with chillies, garlic & red wine
Calamari E Zucchine Fritti£9.00
Fresh deep fried squid served with fried courgettes & tartar sauce
Verdure Grigliate & Caprino£9.00
Grilled Aubergines, Courgettes, Peppers e Mushrooms served with baked Goat cheese (V)
Asparagi E Caprino£9.00
Fresh asparagus baked with goat cheese (V)
Gamberoni In Salsa Piccante£9.50
King prawns in spicy tomato sauce & garlic served with garlic bread

Zuppe e Paste8 dishes

Minestrone£7.00
Home made vegetable soup (V)
Cannelloni Ricotta E Spinaci£10.50
(V) Pasta tubes filled with spinach, ricotta & parmesan cheese
Risotto Agli Asparagi£10.50
(V) Asparagus risotto
Raviolacci Ai Porcini£10.50
(V) Ravioli filled with Porcini mushrooms, ricotta & parmesan cheese, with mixed mushrooms sauce and a touch of cream
Tagliatelle Alla Boscaiola£10.50
Flat spaghetti with mushrooms, bacon and a touch of cream & tomato
Malloreddos Alla Campidanese£10.50
Short Sardinian pasta, served with sausage, tomato sauce, garlic & chillies
Linguine Alle Vongol£11.50
Flat spaghetti with fresh clams, garlic, olive oil & chillies If you like it with tomato sauce, just ask
Spaghetti Alla Pescatora£16.50
Seafood spaghetti prepared with white wine, tomato sauce,, garlic & chill

Carne7 dishes

Pollo Alla Milanese£17.50
Chicken breast Milanese style, breadcrumbs, pan fried, served with spaghetti & tomato
Agnello Al Rosmarino£19.50
Grilled lamb chops served with rosemary
Vitello Ai Funghi£19.50
Veal escalopes with mixed mushrooms & red wine
Fegato Burro E Salvia£19.50
Pan fried calf liver with sage & butter
Fegato Burro E Bacon£19.50
Pan fried calf liver with sage & bacon
Tagliata Di Manzo£22.50
Grilled sirloin steak, sliced & served on a had of rocket leaves
Filetto Al Pepe Verde£24.50
Fillet steak with green pepper, red wine & a touch of cream

Pesce4 dishes

Salmone Al Limone E Vino Bianco£18.50
Roasted salmon in white wine sauce and lemon
Trota Allo Zenzero£18.50
Steamed trout with ginger
Orata Allo Scalogno£19.50
Roasted sea bream with shallots & sea salt
Sogliola Alla Griglia£33.50
Dover sole grilled or with white wine sauce