Rasoi Ghar Menu & Prices — London

Indian crisp

Indian Crisp

Indian Crisp with masala and tangy chutney

Indian Crisp

mint, mangoes, onion salad

Chicken cooked with basmati rice. fried onions, ghee, kewra, and fresh mint leaves

Saffron-infused basmati rice. layered with lamb and slowly cooked in the traditional Dum Pukht style

basmati rice, fried onions, ghee, kewra, and fresh mint leaves.

basmati rice with spices, Seasonal Vegetables, saffron, rose water, and a touch of mace.

plain boiled basmati rice.

basmati rice, ghee, saffron, aromatic spices.

pilau rice tossed with mushrooms

South Indian–style rice with grated coconut

soft, spongy cottage cheese dumplings. simmered in sweetened milk, flavored with saffron.

traditional homemade Indian carrot pudding

classic milk & semolina, dumplings flavored with cardamom, syrup.

crispy filled filo , Pastry with almonds, coconut and chocolate

are a fresh, flavourful, and slightly crunchy vegetarian Tikki.

is a refreshing, dairy-free frozen dessert made from fruit, sugar, and water

is one of the most iconic Indian dishes - tender chicken pieces cooked in a rich, creamy, buttery tomato sauce.

is a rich, flavourful North Indian, baby potato curry.

Aloo Tikki/Vegetable samosa/ Paneer Tikka

Turkey Malai tikka / Salmon Tikka / Seek kebab

is one of the most iconic Indian dishes-tender chicken pieces cooked in a rich, creamy, buttery tomato sauce.

A signature dish from Kashmir, Rogan Josh is a deeply flavourful lamb curry with a rich and aromatic spices, and a delicate balance of heat and fragrance.

Fillet of Sea bass spicy, and tangy dish from South India, coconut or tamarind-based gravy, and aromatic spices.

Cottage cheese and spinach dumplings, in a rich tomato-based mild creamy sauce

dry potato curry packed with flavour, spices and tomato for tang and depth.

Nan, Roti, Paratha

cocktail made of champagne and orange juice

Lamb and Keema

Cottage cheese and spinach