
Tai Pan
Quick info
About Tai Pan
Tai Pan is a Chinese restaurant in London, at 336 Footscray Rd, that runs an eat-as-much-as-you-like buffet on Sundays. The buffet covers both appetisers and main courses, and the dining room is normally packed by 2pm. Salt and chilli squid is among the appetisers, while the main courses include crispy deep fried lamb served with noodles and bamboo. Diners who want lobster need to request it a day in advance. The owner is present in the restaurant.
Good to know
- ReservationsAccepts reservations
- Good for kidsGood for kids · Family-friendly
Reviews
What reviewers say
Reviewers most often mention sunday buffet, sweet and sour chicken, crispy deep fried lamb and salt and chilli squid.
What reviewers say
Reviewers most often mention sunday buffet, sweet and sour chicken, crispy deep fried lamb and salt and chilli squid.
Customer Review Summary
Reviewers most often praise the friendly staff and an owner who is always present, with several calling the service great. Among dishes, they single out sweet and sour chicken with toffee apple for dessert, crispy deep fried lamb that even a fussy teen enjoyed, noodles with bamboo, and a lobster that has to be requested a day ahead. The Sunday all-you-can-eat buffet splits opinion. One reviewer calls it excellent value and suggests booking for it, while another found frozen-tasting spring rolls and prawn toast, a Szechuan prawn sauce that tasted of ketchup, and Singapore vermicelli with no chilli or curry flavour. Service complaints are less common but specific. One diner describes unfriendly staff, another was charged extra for spicier rice without being told beforehand, and a takeaway chowmein arrived with a lot of burnt noodles. One diner also found the food dry and oily. On a first visit, one couple were surprised with a birthday cake and candle for a wife's birthday.
Customer Review Summary
Reviewers most often praise the friendly staff and an owner who is always present, with several calling the service great. Among dishes, they single out sweet and sour chicken with toffee apple for dessert, crispy deep fried lamb that even a fussy teen enjoyed, noodles with bamboo, and a lobster that has to be requested a day ahead. The Sunday all-you-can-eat buffet splits opinion. One reviewer calls it excellent value and suggests booking for it, while another found frozen-tasting spring rolls and prawn toast, a Szechuan prawn sauce that tasted of ketchup, and Singapore vermicelli with no chilli or curry flavour. Service complaints are less common but specific. One diner describes unfriendly staff, another was charged extra for spicier rice without being told beforehand, and a takeaway chowmein arrived with a lot of burnt noodles. One diner also found the food dry and oily. On a first visit, one couple were surprised with a birthday cake and candle for a wife's birthday.
Featured reviews
- Google user
“Quality food but not entirely to my personal taste so can't moan too much..”
- Google user
“Our takeaway treat as the food never disappoints. The crispy deep fried lamb is so succulent even my fussy teen enjoys it. And the noodles with bamboo is a meal in itself if needs be.”
- Google user
“Ordered a takeaway chowmein and there were a lot of burnt noodles. Surely who ever was serving would have seen that, but still decided to serve it anyway.”
- Google user
“So I attended this restaurant yesterday which was a Sunday to treat me and my daughter and was surprised to find that it was an eat as much as you like menu. This consisted of about 15 items described as appetisers and 15 items described as main courses. Examples of the appetisers were crispy seaweed, spring rolls these were mini spring rolls (bought frozen from any decent Oriental supplier and not very good even if you buy the best ones) sesame prawn toast these are also bought frozen from Oriental suppliers, Salt and chilli squid which we had two portions of and this was actually half decent although I can tell the difference between frozen and fresh squid and this was definitely frozen but it was okay. The main course side had chicken curry and Sezhuan prawns amongst quite a few other dishes and I sampled both of these aforementioned - The chicken was definitely frozen poor quality with a flavourless curry sauce although there was some fresh peppers in it and the prawn dish was horrendous - I was shocked at how red the sauce was and the only flavour that came through for me was tomato ketchup which I was horrified about. Not surprisingly the prawns were a frozen variety of average quality but quite big. The main courses menu also includes egg fried rice or special fried rice and Singapore style vermicelli. We had both of these and the special fried rice was basically egg fried rice with three tiny prawns and a few pieces of what looked like chopped up Spam but certainly wasn’t cha siu pork which is what should be used. There was zero vegetables in the special fried rice and the Singapore style vermicelli had no chilli or curry flavouring which is what makes that dish Singapore style and as a consequence was flavourless oily and disappointing. We ordered two drinks which was a large glass of diet Coke each and I was mortified when the bill arrived to see that they charged us £8.80 for these two glasses so therefore £4.40 each for a pint of cola. The meal was £16.80 per head and while the concept of eating as much as you like makes it sound very attractive and reasonably priced the quality of the food was a massive let down and I feel that they cut too many corners in the quality of their ingredients to make it remotely worth visiting again. To add insult injury the staff were very unfriendly and spoke to us in sentences of no more than three or four words and I had the general feeling that they just wanted our money and to get us out of there as soon as possible. They were also constantly speaking to each other in their own language which I found quite rude. If you find this review helpful please consider following me - I will follow you back 😀 thank you.”
- Google user
“We thought we’d change it up and come here Instead of our regular one and we was so disappointed with atmosphere and service and the food was dry and no flavour , the service was terrible as we must of no been regulars as other in there were being checked up on and made to feel really welcome unlike us when it came to the food was dry and oily unlike our regular Chinese we go to in Eltham wile will not be coming back here and I do not recommend it all all I would go to china noddle in Eltham instead as much better service and food and value for money”
Highlights
“Long-established Chinese restaurant and takeaway with a feel of modern Asia.”
- Popular for lunch
- Popular for dinner
- Popular for solo dining
- Small plates
Amenities
- Accepts reservations
- Takeout
- Dine-in
- Family-friendly
- Alcohol
- Cozy
Show more amenities
- All you can eat
- Beer
- Coffee
- Late-night food
- Dessert
- Table service
- Offerings· 3
- Hard liquor
- Small plates
- Wine
- Crowd· 1
- Groups
- Dining options· 3
- Lunch
- Dinner
- Seating
- Family-friendly· 1
- Good for kids
- Popular for· 1
- Solo dining
- Facilities· 1
- Restroom
- Atmosphere· 1
- Casual
- Planning· 1
- Dinner reservations recommended
Location
Chinese restaurants near Tai Pan
- Noble House3.3701.4 mi£10–20
prawn toast, crispy beef with chilli, beef in oyster sauce
- Golden Star3.8511.4 mi£1–20
crispy mock duck, crispy shredded beef, salt and pepper ribs
- Dragon Express4.1932.3 mi
dragon express chow mein, huge portion sizes, on-time delivery
| Place | Rating | Distance | Price | Mentioned in reviews |
|---|---|---|---|---|
| Tai Pan | 4.1231 | — | £20–30 | sunday buffet, sweet and sour chicken, crispy deep fried lamb |
| Noble House | 3.370 | 1.4 mi | £10–20 | prawn toast, crispy beef with chilli, beef in oyster sauce |
| Golden Star | 3.851 | 1.4 mi | £1–20 | crispy mock duck, crispy shredded beef, salt and pepper ribs |
| Dragon Express | 4.193 | 2.3 mi | — | dragon express chow mein, huge portion sizes, on-time delivery |
The 3 nearest chinese restaurants by distance. Ratings, hours and review terms come from public business profiles.
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