Shu La La Menu & Prices — London

Dry-fried green beans with dried chili.

Lamb kidney grilled on skewer.

Chicken with spicy sauce, vegetables in a hot pot. Spicy.

Shellless prawns stir-fried with spicy sauce

Pig intestines stir-fried with chili and spices

Dry tofu, pak choi,lotus root , black fungus

Dry-fried green beans with dried chili.

Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice If you think tofu is bland, this dish will change your mind

Stir-fried pak-choi with garlic

Bright green in color, extra crisp and delicious.

It's the homey taste of the sauce combined with the soft texture that makes us miss it from time to time, no matter how many times we've eaten it

Stir-fried aubergine and green beans with garlic.

Super super super rice quite good, crispy and fresh aroma.

Stir-fried potato slices with green pepper. Vegetarian.

Stir-fried Photo, Aubergine and Green Pepper in Garlic Sauce [V]

Spinach in rich chicken broth with ham and egg.

Soft, nutritious and sweet soup is a great choice for a light meal.

Crisp texture, sour and delicious

Stir-fried Chinese leaf with chili and sweet & sour sauce.

Broccoli stir-fried with garlic and oyster sauce. [V]

Pan-fried eggs with chives

Lamb kidney grilled on skewer.

Beef tendon skewers, grilled to chewy perfection.

Fresh cowboy bone, fat but not greasy, thin but not wood

Thick but not greasy gravy overflowing full of taste, long aftertaste, soft and smooth

Braised pork feet with soy sauce and spices

The baked product has a very attractive appearance, with a glossy surface and a fresh aroma. The charming sweetness and attractive spicy flavor are perfectly blended, making the overall taste of the product very full.

Chicken feet marinated in spicy sauce, grilled

Grilled chicken gizzard with cumin.

Not fishy at all, burnt and rich, full of meat flavor

Fresh and fatty oysters, delicious and not greasy

Grilled prawns taste really not bad, shrimp meat is tender and no fishy.

Grilled squid tentacles skewered.

Foiltin Enoki Mushroom in Spicy Garlic Sauce

Tofu sheet roll with coriander, spring onion [2].

The soft and smooth with garlic aroma, delicious to the sky!

Grilled potato slices on skewers.

Grilled corn with honey and butter.

Chinese chive, used in stir-fry and dumplings.

Grilled green chilli pepper [2].

The chili mixed with cumin is the secret of its fascination

Grilled chicken skeleton with spices

Fresh lamb, the most traditional three red and two white, endless aftertaste

100% Top quality beef, freshly roasted, crispy outside and tender inside, secret spices, charcoal grilled

Steamed scallops with garlic sauce

Grilled and juicy. Sausage, Taiwanese. Two skewers.

Chilli and cumin powder for grilling

Garlic in sweet and sour sauce.

Duck blood pudding wrapped in foil.

Roasted duck head with aromatic spices

Grilled gluten skewers.

Selected the best results of the class sheep made grilled lamb chops ~!

Grilled Pork Intestines with Green Peppers

Pork stir-fried with garlic, chili, and bean paste.

The fatty meat is soft and melts in your mouth, the lean meat is tasty and chewy, scoop a spoonful of soup and mix with rice, one bite of meat and one bite of rice, even the hungry soul will be filled 👍

Served with shredded celery, green and red chilli in homemade chilli oil

Smooth and tender beef, covered with a rich sauce, absolutely sub!

A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts

Stir-fried beef with chili

Tender beef tossed with green peppers in a delicious black bean sauce.

The beef is smooth and tender, juicy and flavorful

A classic favorite. Crispy fried chicken topped with rich fruit sauce and chunky vegetables.

Tender chicken tossed with green peppers in a savory black bean sauce.

Stir-fried chicken with ginger and spring onion.

A country-style dish from Hunan Thinly sliced pork stir-fried with green chillies and fermented bean paste Understated yet delicious Allergen information unavailable

The store uses the ancient method of stewing: lamb mellow not stinky, soft and tasty

Stir-fried pork with fungus, cucumber, eggs.

Beef flank and tendon with potatoes, slow-cooked.

Sour soup and fatty beef are always a perfect match

Duck blood is tender and fishy, with the unique aroma of leeks, super delicious

Beef flank and tendon slow-cooked with tomatoes

Pig intestines stir fried with chili and Sichuan peppercorns.

Beef, noodles, soy sauce, star anise, cinnamon

The most popular noodle dish from Sichuan freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with pickled mustard greens

It's easy to feel bad when you're hungry, so make sure you eat well!

The large grains are full, with red oil sauce, unforgettable taste ~

Wontons in clear chicken broth with green onions

A classic summer snack of shredded chicken and cold noodle salad tossed in an irresistible sesame dressing.

The rich broth and smooth beef noodles come together to create a multi-layered flavor not found in other noodles.

Mouth-watering aroma One of the great pleasures in life is undoubtedly eating such delicious instant noodles

The marinade is thick, sour and spicy, and the aroma is rich and smooth, and after eating it, the bottom of the tongue is full of flavor, and the lips and teeth stay fragrant.

Braised beef noodles with soy sauce

Braised mutton with handmade noodles

Hand-pulled noodles with chili oil and garlic.

Beef braised in soy sauce with chili oil on noodles

Braised mutton with chili oil on noodles

Iced black tea with lemon flavor.

Plum Juice with sweet and sour taste.

Sweet and bitter herbal tea with cooling properties.

Aloe vera juice [1500Ml]

Sweet coconut water from fresh coconuts.

Still water [750Ml]

Carbonated water with natural minerals.

Low calorie cola beverage.

Coke [330ml]

Fanta orange soda with sweet and tangy flavor

Lemon-lime flavored soda

Aloe vera juice [500ml]

Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat.

Sweet Chilli Sauce with sweet and spicy taste.

Hoisin sauce with sweet and savory flavors.

Dumpling vinegar sauce

Sweet and sour sauce with pineapple and bell pepper.

It has a unique sauce aroma and tastes delicious, which promotes appetite.

A classic favorite. Crispy fried shrimp balls in a tangy, fruity sauce.

Each bite of the meaty, tender fresh shrimp is blissfully satisfying

Crystal clear, soft and delicious white rice

[beef, spinach] Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies

Flat rice noodles wok-fried with tender beef and dark soy sauce.

Steamed rice wok-tossed with shrimp, mixed meats, eggs and spring onion

Steamed rice wok-tossed with tender chicken, soy sauce, eggs and mixed veggies.

Shredded chicken, bean sprouts and onions with noodles.

Wok-fried noodles with soy sauce, tender beef and mixed veggies.

Rich mouthfuls, smooth roots, and a delicious broth that envelops each strong noodle with a fresh but not salty taste.

Stir fried noodles with mixed vegetables.

Fried rice noodles seasoned with curry powder, vegetables, scrambled egg and meat.

Steamed rice wok-tossed with succulent king prawns,, eggs and spring onoin.

Our best seller A great accompaniment to your favourite Chinese mains

Roast duck and noodles stir-fried with soy sauce.

Roast duck, rice, peas, egg, soy sauce.

Grilled sea bass with garlic sauce

Marinated sliced beef, spicy and sour.

Crunchy and crisp, spicy and fresh, with a bright red color, very tasty

Lotus root with spicy pepper.

Tossed black fungus with garlic, sesame oil.

Braised pork, pickled vegetables in crispy bun.

Crispy outside, tender inside, crafted through marinating, roasting and stewing — London’s most stunning grilled fish is right here!

Fish slices and silk tofu in spicy oil

The meat is tender but slightly chewy, numb but not woody, spicy but not dry, leaving a fragrant taste in your mouth, the smell of the rich aroma is already mouth-watering!

Sour fish soup is the most famous dish, because of its delicious, appetizing, tasty soup, especially in the hot summer is most suitable for consumption.

Chongqing assorted meats in fiery sauce

Fish fillet and pig intestines in spicy Sichuan sauce

Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning

Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning

Open-faced dumplings with a tender and flavourful chicken filling

Crispy pastry stuffed with shredded vegetables. Served with a sweet chili sauce.

A more popular crowd pleaser. Crispy chips sauteed with our salt and pepper seasoning.

Steamed Japanese soybeans, seasoned with sea salt. Vegetarian.

Freshly cut cucumber mixed with garlic, vinegar and sesame oil.

Spinach, peanuts, Chinese black vinegar dressing

Dry tofu sheet, spring onion, chili vinegar dressing

Chicken with chili oil, Sichuan peppercorns, cold dish.

Crispy prawns tossed in a sweet and spicy sauce

Pork ear, chili oil, sesame, garlic. Spicy.

Tomatoes with sugar. Sweet.

Deep-fried peanuts with salt.

Deep fried chicken wings with salt and pepper. Spicy.

Crispy seaweed.

Shrimp toast with sesame, 6 pieces

Salted and peppered pork ribs

Deep-fried pork ribs with sweet and sour sauce

Melt-in-your-mouth marinated meat, rice will suffer

Soft and tasty rice appliance, thick and tasty soup mixed with rice can eat two bowls!

Stir fry egg with tomato . Juicy, tender and full of flavor highlighted by a faint scallion aroma best partner of steamed rice

Tender and succulent marinated slice beef withh a black pepper flavour sauce

Stir fry tofu over rice with sichuan hot & chilli bean paste and sichuan peppercorns

Stir fry seasonal mixed vegetables with fried tofu in oyster garlic sauce over rice

Sweet and sour chicken stir-fried with vegetables on rice.

Beef and tomatoes stew on rice

Sweet and sour chicken with rice or Taiwan braised pork with rice, chicken and vegetable gyoza or vegetable spring rolls, 1 soft drink.

A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.

Served onion, dry chilli and Chinese bean sauce.

Egg and tomato soup, light and refreshing.

Its taste is distinctive, spicy and sour, so you can experience the real heart and soulHearty, spicy and tangy soup jam-packed with flavour.

Smooth and tender tofu with seafood is a refreshing and non-greasy taste that makes you want to take one bite after another.

This is a soup for young and old, mainly light, less oil and salt, often drink to nourish the stomach and warm the stomach, the soul of this soup is the nori, its "fresh" taste, nothing can be replicated. Drink a bowl, feel especially nourishing!

Silky and creamy sweetcorn soup with chicken strips

Crab meat and sweet corn in creamy soup.

The condensed milk steamed buns are creamy and rich, suitable for both young and old.