Wood Street Bar & Kitchen Menu — London

W/ chunky chips, mushy peas, tartare sauce, curry mayo, cornichons & pickled onions

W/ crowned baked pumpkin & flat breads (vg)

Fries, confit vine tomato, watercress, house butter

On an apple & fennel sharp salad with a beetroot leek & onion puree & a bavarian style potato salad

(V)

(V)

(V)

(V)

(V)

Cumberland sausage, b&w pudding, egg, bacon & buffalo sauce

Cheese & smoked bacon w/ house burger sauce

Smoked bacon w/ aioli

Haloumi w/ guacamole (v)

W/ cheese & tartare

Marinara, parmesne (v)

Black beans, onions, peppers, corn, sour cream, guac, salsa & cheese sauce

Half roasted partridge marinated in madeira with tortilla and blackcurrant game jus

Rosemary and pimento crusted lamb cutlets on a bed of haricot beans and chorizo.

Spanish rarebit with picos blue cheese on sourdough

12 month aged do manchego, quince jelly, oat biscuits

Spanish olives, stuffed dehyrated tomatoes, anchovies with red pepper

Marinated in madeira on a bed of tortilla with blackcurrant game jus

On a bed of haricot beans and chorizo.