The Greyhound Sydenham Menu & Prices — London

Crème fraîche, maris piper, seaweed salt

Apple chutney, sourdough toast

Lemon, toast

Dressed green salad (v)

Hot sauce, celery, blue cheese mayo

Lemon, garlic mayonnaise

Toasted pine nuts, endive, rocket

Roasted butternut squash, gremolata (vg)

Fries, peas, tartare sauce

Lettuce, tomato, gherkins, burger sauce, fries. (Make it vegan 50p extra) (add bacon for £2)

(Vg)

Jalapeño cream cheese, dill, sumac (v)

Tomato, fennel salad (vg)

Vanilla custard (v)

Vanilla cream

Toffee sauce, vanilla ice cream (v)

Chocolate, vanilla, cherry, strawberry (v)

Mango, lemon, raspberry (vg)

Coconut & passionfruit (vg)

Beefeater gin, campari, martini rosso

Olmeca tequila, pink grapefruit juice, lime, soda

Beefeater gin, elderflower cordial, mint, cucumber, soda

Olmeca gold tequila, lime juice, agave syrup

Vodka, passionfruit. Make it a porn star (add prosecco shot)

Vodka, espresso, sugar syrup

818 blanco, jalapeño tobasco, lime juice, agave syrup

Beefeater gin, lemon juice, rhubarb & rosehip cordial

Sapling vodka, apple cider, ginger beer, lime

Bulleit bourbon, sugar syrup, angostura bitters

Bacardi blanco, strawberry, lime, sugar syrup

Plymouth sloe gin, lemon, sugar syrup, prosecco

Kraken rum, campari, lime, sugar syrup, pineapple juice

(Vo)

Olive oil, balsamic

(Vg)

All roasts served with rosemary & garlic roasties, swede & carrot puree, greens, red cabbage, yorkshire pudding & gravy

All roasts served with rosemary & garlic roasties, swede & carrot puree, greens, red cabbage, yorkshire pudding & gravy

All roasts served with rosemary & garlic roasties, swede & carrot puree, greens, red cabbage, yorkshire pudding & gravy

All roasts served with rosemary & garlic roasties, swede & carrot puree, greens, red cabbage, yorkshire pudding & gravy

All roasts served with rosemary & garlic roasties, swede & carrot puree, greens, red cabbage, yorkshire pudding & gravy (vg on request)

Aperol, prosecco, soda, orange wheel

Lillet rosé, prosecco, soda, strawberry, cucumber, mint

Limoncello, prosecco, soda

Malfy rosa gin, grapefruit juice, elderflower cordial, prosecco

Everleaf mountain, lemonade, summer fruits

Pentire adrift, lime juice, agave

Pentire coastal spritz, lixir light tonic,

Everleaf marine, pink grapefruit juice, lime juice

Crodino, orange wedge, served over ice

Crossip fresh citrus, lixir elderflower tonic, cucumber & lemon

Kahlúa, baileys

Absolut citron, sweet lemon wedge

Olmeca tequila, kwai feh lychee liqueur

Creamy smoked haddock & potato soup with soda bread

With pickles, capers & oatcakes

Confit baby vegetables & toast

Salted beetroot, dressed leaves

Pan-fried pork & leek sausages, red wine & onion gravy, creamy mashed potatoes

Mash, wilted spinach, poached egg, hollandaise

Grilled chicken breast, baby gem lettuce, classic caesar dressing, anchovies & croutons

New potatoes, spinach, tomatoes, peas, samphire white wine & cream sauce

Basmati rice & nann bread

Pressed ham hock, served cold, two free range fried hen eggs & triple cooked fries

Craft beer battered sustainable coley, triple cooked chips, garden peas & tartare sauce.

Chargrilled 7oz beef burger, brioche bun, beef tomato, melted monterrey jack cheese, gherkins & triple cooked chips

Marinated & deep-fried chicken breast, brioche bun, gem lettuce, blue cheese dressing, tomato, gherkins & triple cooked chips

Quinoa, roasted butternut squash, purple sprouting broccoli, avocado, walnuts & toasted pumpkin seeds, tahini & honey dressing

Chipolata & pork sausages, red wine & onion gravy, onion mashed potatoes

Mac & cheese with crispy bacon, matured cheddar, topped with triple cooked chips

Marinaded deep fried chicken breast, pretzel bun, gem, tomato, onion jam, gherkins & triple cooked chips

Roasted butternut squash, kale, avocado, roasted peppers, pumpkin seeds, tahini & honey dressing

Mulled winter berry compote & shortbread

Raspberry sorbet & chocolate soil

Vanilla ice cream or custard

Toffee sauce & honeycomb ice cream

Blueberry & maple compote

Water biscuits, crackers, celery & grape chutney

Vanilla, chocolate, honeycomb

Lemon, mango, raspberry, champagne

Chargrilled 7oz beef burger, toasted pretzel bun, tomato, lettuce, gherkin, melted monterrey jack, triple cooked chips (1,7,10)

Quinoa, toasted pumpkin seeds, roast butternut squash, walnuts, avocado, tahini & honey dressing (vg, 8)