The Lincoln Green Menu

Halloumi strips fried in a cajun spiced coating with sweet chilli dip (gf, v)

Filled with cream cheese and bacon, topped with melted cheddar (gf)

Filled with vegan cream cheese and chives, topped with vegan cheddar (gf, v, ve, df)

With garlic mayo (gf)

With sweet chilli dip (gf, df)

(Gf, df)

Mushrooms cooked in garlic butter, served on toast (gf, v)

In a crispy chip shop style batter, served with vegan tartare style sauce (gf, df, v, ve)

With a bread roll, (please specify on ordering if a vegan bread roll is required.) (Gf, v, ve)

Topped with salsa, guacamole & sour cream & cheddar swap the cheddar for vegan cheese for a completely vegan plate (gf, v)

(Gf, v, ve, df)

Topped with grilled bacon and melted cheddar, served in a bun with lettuce, tomato and our home made burger sauce. All burger meals come accompanied by skin on fries and coleslaw. Choose your meat: 6oz hand pressed beef burger, grilled chicken breast or crispy buttermilk chicken (gf)

With pulled pork, bacon, bbq sauce, cheese, and a fried egg served in a bun with lettuce, tomato and our home made burger. All burger meals come accompanied by skin on fries and coleslaw. Choose your meat: 6oz hand pressed beef burger, grilled chicken breast or crispy buttermilk chicken (gf)

Topped with bacon & brie, served in a bun with lettuce and cranberry sauce. All burger meals come accompanied by skin on fries and coleslaw. Choose your meat: 6oz hand pressed beef burger, grilled chicken breast or crispy buttermilk chicken (gf)

Smothered in cajun spices and topped with caramelised onion relish melted blue cheese. All burger meals come accompanied by skin on fries and coleslaw. Choose your meat: 6oz hand pressed beef burger, grilled chicken breast or crispy buttermilk chicken (gf)

Fried halloumi topped with tomato and red pepper relish and roasted red peppers. All burger meals come accompanied by skin on fries and coleslaw (gf, v)

Fresh and green! Filled with peas, spinach and broad beans in a crispy coating, served in a bun with vegan lime mayo, lettuce and tomato. All burger meals come accompanied by skin on fries and coleslaw (gf, v, ve, df)

Strawberry, vanilla, chocolate

(Gf, df)

(Gf, df)

(Gf, df)

Choice of sous vide beef (served pink), skinless breast of chicken, or cider braised pork. Served with roast and mash potatoes, stuffing, seasonal vegetables and gravy. Includes a gluten free yorkshire pudding. (Gf)

Choice of any two meats: sous vide beef (served pink), skinless breast of chicken, or cider braised pork. Served with roast and mash potatoes, stuffing, seasonal vegetables and gravy. Includes a gluten free yorkshire pudding. (Gf)

Lentils, carrot & onion with tomatoes, garlic and herbs baked into a loaf. Served with roast and mash potatoes, stuffing, seasonal vegetables and gravy. Does not include a yorkshire pudding but you can add one for an additional £1.50. (Gf, v, ve)

Lentils, carrot, onion and mushrooms in a rich tomato sauce, topped with bubble and squeak mash. Served with roast and mash potatoes, stuffing, seasonal vegetables and gravy. Does not include a yorkshire pudding but you can add one for an additional £1.50. (Gf, v, ve)

(Gf)

(Gf)

Cooked freshly to order in cider batter, served with chips, mushy peas and tartare sauce (gf)

With garlic bread and side salad (gf)

Slow cooked with carrots and onion served with creamy mash and mixed greens (gf)

Award winning sausages from butchers owen taylor, served with mash, carrots, mixed greens and gravy (gf, df)

Chicken and chorizo cooked in cream with a little garlic and black pepper, and tossed through fusilli pasta (gf)

With chips, garlic mayo dip and salad (gf)

3 cod goujons & 4 pieces of scampi, served with chips, mushy peas and tartare sauce. Ask for vegan tartare for a dairy free plate. (Gf)

With a blend of white basmati & wild rice (gf, df, v, ve)

Served with mash, carrots, mixed greens and gravy (gf, v, ve, df)

Topped with vegan sour cream and served with your choice of white & basmati rice or chips (gf, v, ve, df)

10oz rump topped with pan fried prawns and garlic butter, served with mushrooms, grilled tomatoes, and garden peas (gf)

With grilled pineapple or fried egg served with grilled tomato and garden peas (gf)

With grilled pineapple and a fried egg served with grilled tomato and garden peas (gf)

5oz rump steak, 5oz gammon steak, chicken sausage and a fried egg (gf)

Topped with pineapple mango and sweetcorn served with garden peas (gf, df)

Grilled chicken breast, basted in bbq sauce topped with smoked bacon and melted cheddar. Served with side salad (gf)

With tarragon and white wine sauce, peas and sweetcorn (gf)

Breast of chicken coated in cajun spices, grilled topped with a creamy blue cheese sauce, served with garden peas (gf)

(Gf, df)

(Gf, df)