Mumbai Local Menu & Prices — Harrow

Potato curry with a rich, aromatic flavour.

Assorted vegetable cooked in tasty spices and special gravy slightly on the dry side

A hot spicy yogurt soup mixed with pigeon peas.

A roasted aubergine caviar stir fried with fresh spring onion garlic and tomato and blended with spices.

Soya and methi in a rich, creamy curry sauce.

Yellow lentils soup tempered with spices, herbs, and garnished with coriander. Served hot and steamy.

Rich and creamy curry with butter and cheese.

Thick creamy black lentils cooked to perfection and tempered with spices.

Spinach and lentil curry.

Crumbled bhurji-style curry in a savoury Amritsari masala.

Cut okra blended with spices ginger garlic tossed with onions and peppers.

Cottage cheese and green peas cooked in a tomato based gravy spiced with masalas.

Assorted vegetable cooked in a special butter gravy with paneer.

Popular in all restaurants. cottages cheese chunks cooked in a spiced tomatoes gravy and capsicums.

Red kidney beans cooked in a thick curry sauce and made of dry, spices, and tomatoes.

Aubergine prepared in a tomato gravy blended with spices.

Whole cashews and green peas cooked in rich creamy tomato and butter gravy amazingly tasty bom.

Popular pankabi curry a perfect combination of cream butter and spicies in a thick tomatoes gravy.

Corn kernels and fenugreek cooked in a mild curry.

Scrambled cottage cheese sauteed in onions and tomato with spices.

Preparation of vegetable dumplings simmered in a special saffron and creamy tomato gravy.

Chick peas curry cooked in classic preparation from punkan full of flavours cooked in a traditional gravy.

Cottage cheese simmered in a tomato, almond, onion gravy cooked in spices, and topped with cream.

Spinach curry with potatoes.

A hot and steamy combination of yellow lentils and rice tempered with the spices and garlic topped with the coriander

Cottage cheese cooked in a cream gravy with spices and fenugreek leaves.

Fenugreek leaves and potatoes in a rich, aromatic curry.

Creamy spinach mixed with cubes of fried cottage cheese thickened with a creamy sauce and spices.

Chick peas cooked in a tomato, onions, garlic, and ginger gravy blended with spices.

Creamy koftas in a rich, mildly spiced sauce.

Soya and masala blend in a rich and creamy curry sauce.

Crumbled millet flatbread tempered with spices, a classic Gujarati preparation.

cottage cheese chunks and mushrooms cooked in a spiced creamy gravy cooked to perfection.

Creamy spinach curry with paneer.

Yellow lentil soup tempered with spices mixed with spinach.

Special Mix vegetable cooked to perfection with special spices. This curry is the hallmark of Gujarati vegetarians.

Soft and fluffy lentil wada soaked in creamy chilled yogurt for a rich and refreshing taste. Topped with sweet tamarind sauce, aromatic cumin powder, fresh coriander, and crunchy pomegranate. Perfectly balanced with sweet, tangy, and mildly spicy flavors in every bite. A refreshing Indian street-food favorite prepared fresh with authentic ingredients. Light, flavorful, and irresistibly satisfying for chaat lovers.

Fried round hollow pastry. Served with yellow peas stew like sauce to fill in the pastry. Accompanied with mint and coriander water garnished with tamarind sauce.

Variation of samosa chaat, topped with spicy yellow peas stew like sauce, chutneys, and chopped coriander.

Spicy mashed boiled potato patties, topped with yogurt, green chutneys, and tangy tamarind sauce, garnished with chopped onions, and coriander.

Pastry filled with potato (samosa) topped with pindi chana. peparaton of curried chick peas originated from the province of Punjab topped green chutney

Crispy sev puris generously topped with flavorful ragda, fresh onions, and authentic Indian chutneys. Loaded with crunchy sev and perfectly balanced sweet, spicy, and tangy flavors in every bite. Prepared fresh Mumbai street-food style with rich yellow peas curry for an extra burst of taste. A delicious combination of crispy textures and bold chaat flavors loved by snack enthusiasts. An irresistible street-food favorite served fresh and full of flavor.

Spiced mash potato patties topped with a spicy chick pea curry, garnished with onions, green chutneys, and tangy tamarind sauce.

Crispy noodles with spicy sauce mix with onion carrot, very delicious and testy

Papdi chaat mixed with crispy fried potato.

Veg patties topped with yogurt, green chutney, and tangy tamarind sauce.

Flaky and crispy khasta kachori stuffed with a flavorful spicy yellow lentil filling. Topped with creamy yogurt, refreshing green chutney, and rich sweet tamarind sauce for a perfect flavor balance. Finished with fresh coriander and chopped onions for an authentic Indian street-food experience. Every bite delivers a delicious combination of crunchy, creamy, spicy, and tangy textures. Prepared fresh in classic chaat style for a bold and satisfying taste.

Boiled potato and chickpeas blended with chaat masala, tangy spice lime, onion cucumber, and coriander.

Crispy golden puris filled with flavorful mashed potatoes and chickpeas, topped with creamy chilled yogurt. Finished with fresh coriander, vibrant green chutney, and rich tangy tamarind sauce for the perfect flavor balance. Every bite delivers a refreshing combination of crunchy, sweet, spicy, and tangy textures. Prepared fresh in authentic Mumbai street-food style with rich and satisfying flavors. A refreshing chaat favorite loved by yogurt and street-food enthusiasts.

A spicy taste of crispy samosa topped with chick pea curry, yogurt, green chutney, tamarind sauce, and coriander.

Sprouted mung beans blended with chaat masala, tangy spice cucumber, tomato, onions, lime, and coriander.

Special Mumbaimix crisp peanuts and peas toast with the finely chopped onion and cheese garnish with fresh coriander leaves

Fried round hollow pastry filled with potato, chick pea topped with tangy tamarind sauce, green chutney. Accompanied with mint and coriander water.

Enjoy the ultimate Indian street-food experience with our Family Pack of 50 crispy pani puris. Served with flavorful potato and chickpea filling, refreshing mint-coriander pani, and spicy green chutney. Finished with rich sweet and tangy tamarind sauce for the perfect burst of flavor in every bite. Freshly prepared ingredients packed separately to keep every puri crisp and delicious. Perfect for sharing with family and friends at home, parties, or gatherings.

6 pieces. Small fried round pastry puri.

Crunchy potato patties served with a tangy and spicy flavour.

Fried spinach fritters topped with spicy green chutney, tangy dates and tamarind sauce, onions and sev.

Spicy mashed potato patties served with yellow peas stew like sauce, topped with onions, and chutneys.

Fried round hollow pastry served with chick peas straw like sauce to fill in the pastry accompanied with fresh mint & coriander water garnished with tamarind sauce.

A delicious twist on classic bhel made with crunchy puffed rice, sweet corn, and creamy dressing. Blended with flavorful chutneys and Indian spices for the perfect sweet, tangy, and savory balance. Loaded with crispy textures and rich creamy flavor in every bite. Freshly prepared Mumbai-style street food with a modern creamy touch. A light yet satisfying snack perfect for chaat and corn lovers.

Fresh avocado blended with spices and herbs, served as a tangy snack.

A delicious mix of crunchy puffed rice, crispy sev, potatoes, chickpeas, and fresh onions tossed in authentic Indian spices. Blended with refreshing green chutney and sweet tangy tamarind sauce for the perfect flavor balance. Every bite delivers a mouthwatering combination of crunchy, spicy, sweet, and tangy textures. Prepared fresh in authentic Mumbai street-food style for a bold and satisfying taste. A light yet flavorful snack loved by chaat enthusiasts.

Crispy flat puris generously loaded with flavorful potato and chickpea filling. Topped with crunchy sev, fresh onions, green chutney, and sweet tangy tamarind sauce. Every bite delivers the perfect balance of crunchy, spicy, sweet, and tangy flavors. Prepared fresh in authentic Mumbai street-food style with vibrant Indian spices. A refreshing and irresistible chaat favorite loved by snack lovers.

Crispy papadi layered with flavorful mashed potatoes, sev, and authentic Indian chaat spices. Topped with creamy yogurt, refreshing coriander chutney, and rich tangy tamarind sauce for a perfect flavor balance. Every bite delivers an irresistible combination of crunchy, creamy, sweet, and spicy textures. Prepared fresh in classic Mumbai street-food style using vibrant and flavorful ingredients. A refreshing and satisfying chaat favorite loved by street-food enthusiasts.

Crisp, refreshing lager beer.

330ml

Basmati rice dish tempered with cumin seeds.

Perfect combination of fluffy basmati rice tossed in spicy onion and peppers.

Veg fried rice tossed in our chef special Manchurian sauce.

Plane steamed basmati rice.

Steamed rice stir fried with vegetables in a wok.

A vegetable fried rice tossed in hot and spicy schezwan sauce.

Steamed rice that has been fried in a wok.

Flavourful rice dish loaded with cheese and mixed vegetables.

One pot meal healthy fresh green spinch sautéed with spices and tossed in aromatic basmati rice.

A spicy potato mixture combined with masala chutney, topped with peanuts, and pomegranate all placed in between bread roll.

Piping hot spicy curry made with mixed beans topped with Bombay mix, garnished with chopped onions, and coriander. Served with lemon wedges and pav.

Deep fried spicy potato patty covered in batter placed in between a bread roll with Mumbai masala and chutneys. Served with green chilies.

Vegetable patty made with cottage cheese placed in between a burger bun, topped with mayonnaise, tomato, cucumber, and onions burger cheese. Served with crisps.

Vegetable patty blended with spices placed in between a burger bun, topped with mayonnaise dressing, onion, tomato, cucumber, and creamy burger cheese. Served with crisps.

Misal curry topped on a samosa and garnished with Bombay mix. Served with pav.

Dabeli topped with Cheddar cheese.

Potato filling spiced up and filled in a roll.

Deep fried spicy mashed potato patty, topped with missal curry, and garnished with Bombay mix. Served with pav.

Aloo tikkis placed in a burger bun topped with mayonnaise, onions, and burger cheese. Served with crisps. (can be made without onion & garlic)

Vada pav covered with Cheddar cheese.

3 pieces. Hot and steamy rice patties steamed. Served with varieties of chutney and hot sambar.

3 pieces. Doughnut shaped deep fried fritter made from lentil batter with spices. Served with varieties of chutney and sambar.

Marinated, grilled paneer tikka filled in bread and toasted.

Double decker veg plain. Buttered three white bread slices sandwiched between slices of boiled potato, cucumber, tomato, onions, peppers, green chutney, red garlic chutney spreads, and topped with cheese. Served with Crisps.

Buttered slice bread with cucumber, tomato, topped with grated cheese, and grilled. Served with crips.

Spicy potato mixture combined with masala chutney topped with peanuts and pomegranate in bread slices and grilled. Served with crisps.

Spicy mashed potato patty sandwich with green and garlic chutney and sandwich devine. Served with Crisps.

Double decker veg grill. A toasted sandwich grilled, melted butter, and cheese. Served with crisps.

"Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886. Great Coke taste Only natural flavours No added preservatives Gluten-free, dairy-free and nut-free Serve ice cold for maximum refreshment."

Evian.

Fizzy drink with a sweet and tangy twist.

Traditional Indian yogurt-based drink with a touch of salt.

A refreshing yogurt-based drink with a sweet twist.

"Love it light? Add some sparkle to your day, minus the calories with Diet Coke Diet Coke is a sugar free, low calorie soft drink. No Sugar No Calories Gluten-free, dairy-free and nut-free Contains vegetables extracts and sweeteners Serve over ice with a slice of lime."

Delicious cubes tofu and peppers tossed in a spicy chilli sause.

Marinated paneer cooked in a blend of spices.

Broccoli pieces dipped in batter, deep fried, and tossed in sauce.

Crispy fried noodles toasted in sweet and spicy sauce topped with the onion and coriander.

Special crispy preparation of sweet corn kernals coted with batter deep fried and tossed with spies.

Cottage cheese stir fried in a wok flavoured with lightly sweet,sour and spicy mix with seasame seeds.

Mixed vegetables wok fried with soy sauce.

Simple cubes tofu fried in a wok vegetable and soy sauce.

A house special our Manchurian Balls are prepared with fresh carrot and cauliflower, deep fried and mixed our chef’s special Manchurian sauce

Sliced cottage cheese tossed in hot and spicy chilli and soy sauce, peppers, and onion garnished with spring onion.

Cottage cheese cubes snack prepared with a spicy tangy sauce slightly on the dry side full of flavour.

Long strips of aubergine stir fried with soy sauce, garlic, and spices.

Mushroom slices tossed with garlic and soy sauce

Crisp vegetables in a tangy Manchurian sauce.

Crisp paneer bites bursting with flavour.

Crispy fresh vegetable tossed in ginger,garlic,spring onion and green chilli.

Sliced cottage cheese tossed with mushroom with spicy house sauce.

Whole mushroom covered in a batter, deep fried, and tossed in sauce.

Soft chunks of paneer marinated in authentic Indian spices and roasted to perfection in a traditional tandoor. Grilled with fresh onions and bell peppers for a rich smoky flavor and vibrant taste. Perfectly charred on the outside while remaining soft and juicy inside. Served hot with fresh salad and a burst of classic tandoori aromas. A flavorful vegetarian favorite loved for its bold and satisfying taste.

Chunks of cottage cheese marinated in yougurt and spices grilled in a tandoor to perfection.

Savoury sizzler dish featuring a combination of flavours.

popular Punjabi appetiser made with cottage cheese cubes marinated in spicy pickle masala and cooked in a tandoor to perfection.

A classic Cheddar cheese sandwich toasted. Served with crisps.

A classic Cheddar cheese sandwich spiced up with green chili and chopped onions. Served with crisps.

Spread gooey peanut butter spread on slices of bread and toasted. Served with crisps.

Belgian hazelnut chocolate spread on slices of bread. Served with crisps.

A classic Cheddar cheese sandwich with chopped onions. Served with crisps.

Potato filling spiced up and filled in bread and toasted. Served with crisps.

Chips stir fried with house chili sauce. Finger sliced potato deep fried.

Masala chips stir fried and tossed in tomato paste, garlic, and ginger topped with grated Cheddar cheese. Finger sliced potato deep fried.

Chips mixed with Cheddar cheese and garlic. Finger sliced potato deep fried.

Chips stir fried with coarse black pepper and garlic. Finger sliced potato deep fried.

Chips mixed with chili sauce and Cheddar cheese. Finger sliced potato deep fried.

Chips stir fried and tossed in tomato paste, garlic, and ginger. Finger sliced potato deep fried.

tossed in soya sauce ,green chili, onion, pappers, and spring onion.

Chips chopped with Cheddar cheese. Finger sliced potato deep fried.

Finger sliced potato deep fried

Crispy chips infused with a spicy kick of chilli and a hint of garlic.

Soft, fluffy bread served on the side.

Sliced carrots, cucumber, onions, and tomatoes.

Creamy, unsweetened yoghurt with a mild tang.

Fried plain poppadums, topped with finely chopped cucumber, onion, and tomatoes blended with chaat masala.

Yogurt mixed with cucumber and cumin powder.

Wheat noodles Pam fried with fresh vegetables and tossed in our chief manchurian source

A thin flat bread made of wheat flour cooked dry on a tava. Served with or without ghee. Three in a portion.

Fluffy bread with chilli and fresh garlic. (can be made only chilly or only garlic)

A fluffy thick deep fried bread blended with dry fenugreek and other spices. Served piping hot.

3 pieces. Fluffy deep fried bread made from wheat flour.

Cottage cheese grated and blended with spring onions and spices. Stuffed in a bread cooked on iron tava topped with butter.

Unleavened wholemeal flat bread baked in a tandoor.

Soft, buttery naan infused with melted cheese and a hint of chilli.

Gujarati flat bread made from millet flour best top with butter served with garlic chutney and Jaggery.

Flat bread made of wheat like a chapati stuff with sweet saffron and cardoman flavoured lentill filling.

A large layered flaky bread prepared with wheat flour cooked in ghee on tava.

Fresh fenugreek leaves infused into a traditional Indian flatbread.

A spicy mash potato mixture is used as a stuffing for the flat wheat bread. Served with a mixed pickle and plain yogurt. (contains onion & garlic)

Plain or Butter

With Butter or Plain

Indo Chinese manchurian balls rolled in a wrap, topped with lettuce, onions, and mayonnaise. Served with plain chips.

Soft, marinated paneer wrapped in a flaky roll, served with crispy masala chips.

Tender Kathi roll filled with Manchurian filling, served with crispy Masala chips.

Tender paneer wrapped in a flaky roll with mari garlic chips.

Marinated paneer tikka rolled in soft flatbread.

Tender mushrooms wrapped in a crispy kathi roll with masala chips.

Savoury roll filled with mushrooms and melted cheese, served with crispy chips.

Sauteed cottage cheese in spices rolled in the wrap, topped with salad, and mayonnaise. Served with plain chips.

Marinated tofu wrapped in a flaky paratha bread.

Tender Manchurian filling wrapped in a crispy roll, served with cheesy chips.

Sauteed mushrooms, tossed with spices rolled in the wrap with salad, and mayonnaise. Served with plain chips.

Thin slices of OKRA dipped in a spicy gram flour batter and deep fried in to an amazing crunchy snack.

A puffy pastry stuffed with filling of potatoes, peas, and spices then deep fried till golden brown.

A pastry stuffed with soya filling and deep fried.

Cottage cheese dipped in a gram flour batter blended with spices and deep fried.

A Chinese snack consisting of a pancake filled with vegetable rolled into cylinder and deep fried.

A deep fried fritter made of gram flour and chopped fenugreek leaves with spices. Served piping hot with green chutney and fried green chilies.

Crispy bites filled with melted cheese and vegetables.

A thin wheat flour pastry filled with a spicy mixed vegetable filling and then deep fried till golden brown.

Thin slices of potato blended with ginger garlic, green chili paste, and spices mixed in a batter fried till crispy. Served with a cucumber and carrot chutney.

Spicy Mashed boiled potato patties crispy on the outside soft inside served with our house chutney real treat.

Spiced mashed potato balls dipped in gram flour batter and deep fried. Served with green chutney.

Deep fried vegetable patties stuffed with spicy mixed vegetable.

Made from a mix lentil batter. Served with coconut chutney.

Vegetarian alternative to kebab, fresh vegetables and spinach blended with spices made into a patty.

Crispy deep-fried sago (tapioca) fritters, a classic Maharashtrian snack.

A pastry stuffed with spicy pigeon peas filling and deep fried.

Spicy mashed boiled potato patties. Served with chutney.

Crisp corn fritters with a delicate crunch.

A preparation made with betel leaf and variours mouth fresheners sweet in taste. It just completes your meal.

Small balls made of milk powder deep fried and dipped in a sugar syrup. Flavored with saffron and cardamom.

A sweet dish made of strained yogurt added with sugar flavoured with saffron cardamoms and top with nuts

Thin slices of potato blended with ginger garlic, green chili paste, and spices mixed in a batter fried till crispy. Served with a cucumber and carrot chutney.

Pastry filled with potato, peas broken into pieces, topped with yogurt, green chutney, and tamarind sauce.

Mumbai Local Special

Freshly fried golden puris served hot with flavorful spiced potato bhaji. Prepared with aromatic Indian spices for a rich and comforting homemade taste. Soft, fluffy puris perfectly paired with tangy and mildly spicy potato curry. A classic Indian breakfast favorite loved for its satisfying and authentic flavor. Served fresh to order for the perfect crispy and delicious experience.

Fragrant basmati rice layered with fresh garden vegetables and paneer and slow-cooked with authentic biryani spices, saffron, and aromatic cardamom. Each layer is delicately finished with melted butter and fresh coriander for rich flavor in every bite. Perfectly balanced with traditional dum-style cooking to deliver a bold and satisfying taste. Served hot with creamy, refreshing raita to complement the aromatic spices. A flavorful vegetarian classic crafted for true biryani lovers.

Traditional Gujarati preparation of steamed rice flour blended with special spices.

Contains thick spicy white chick pea curry accompanied by two fluffy deep fried breads. Served piping hot with some mixed pickles.

Mix of vegetable hakka noodles and fried rice tossed in a wok.

Hakka noodles and fried rice mix with schezwan sauce.

Steamed wheat noodles stir fried and tossed with a variety of vegetables and non spicy.

The schezwan hakka noodles preparation of wheat noodles tossed with vegetables and schezwan sauce.

Crispy cutlet served with Mogo Chips.

Mogo fried. Cassava cut into pieces and deep fried.

Crispy cassava chips tossed with chilli and garlic.

Mogo fried and tossed in chili sauce. Cassava cut into pieces and deep fried.

Mogo fried and tossed in coarse black pepper and garlic. Cassava cut into pieces and deep fried.

Mogo fried and tossed in tomato paste, ginger, garlic paste, and topped with coriander. Cassava cut into pieces and deep fried.

Pav bhaji topped with grated Cheddar cheese.

Mix vegetable curry blended with Mumbai spices tossed in onions, garlic smashed and cooked with anchor butter. Served with soft slightly toasted bread rolls, chopped onions, and lemon wedges.

Special preparation made from soybean s marinated with special spices tossed with onion and peppers served on a sizzler

Tofu and mixed vegetables in a savoury broth.

Delicious soya granules cooked in special curry sauce with green peas ( Main Dish in Curry )