Pub

The Mill at Elstead, Godalming Menu & Prices

Farnham Rd, Elstead, Godalming GU8 6LE

Warm Chocolate Brownie£8.50
with vanilla ice cream
Sticky Toffee Pudding£8.50
with vanilla ice cream
Bailey's Tiramisu£7.95
Black Forest Knickerbocker Glory£10.50
Layers of vanilla ice cream, Chantilly cream, chocolate sponge cake and cherries.
Chocolate Velvet Walnut Whip£8.50
with Italian meringue, chocolate shards & candied walnut
Apple & Plum Brown Sugar Crumble£8.50
with custard or ice cream
Selection Of Ice-Creams By The Scoop£0.00
Bakewell Tart To Share£16.00
served with condensed milk ice cream, custard & raspberry compote
Sticky Toffee Pudding,£5.50
vanilla ice cream
Chocolate Brownie£5.50
with vanilla ice cream
Selection Of Ice-Creams£2.50
by the scoop
Chocolate Profiterole Knickerbocker Glory£10.50
Layers of chocolate ice cream, Chantilly cream, chocolate mousse and profiteroles.

Baked Camembert£17.95
with garlic oil & rosemary, served with tomato chutney & sourdough

Braised Short Rib Crumpet£9.50
with Hollandaise and pickled & crispy onion
Harissa Hummus£7.50
with roasted chickpea & grilled flatbread
Caramelised White Onion Soup£7.50
with a Gruyere croute, crispy onions & chopped chives
Duck Bon Bons£8.50
with roasted garlic mayo, chive oil & spring onion
Chestnut Mushrooms On Toast£8.50
spinach & truffle
Garlic & Chilli King Prawns,£10.50
with white wine, herbs and your choice of bread

Venison Bolognese£18.00
with rigatoni, truffle & crispy onions
Cumberland Ring Sausage & Mash£16.95
served with pumpkin purée, sauté Brussel sprouts, roasted chestnuts, maple & thyme fried onions and gravy
Fish Pie£19.00
with hispi cabbage, leeks & peas
Pan Roasted Duck Breast,£26.00
potato terrine, celeriac purée, buttered kale, roasted beetroot, red wine jus
Hunter's Pork Schnitzel£17.50
with a white wine & chestnut mushroom cream sauce, triple cooked chips and watercress salad
Chicken Breast£21.00
with garlic & sage butter, mashed potato, cavolo nero & topped with crispy onions
Celeriac, Wild Mushroom & Cavolo Nero Gratin£17.50
with fine green beans
Traditional Fish & Chips£19.95
beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon
Cheeseburger£18.50
with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips
Chicken, Bacon & Leek Pie£20.50
served with tender stem broccoli, hispi cabbage & cavolo nero, mustard sauce & your choice of chips or mash potato
Chalk Stream Trout£23.50
8oz Ribeye Steak,£34.00
thyme roasted plum tomato, flat mushroom, London Pride braised shallot
Beef Burger & Chips£8.95
Flatbread Margherita Pizza£8.95
Chicken Goujons With Chips£8.95
Battered Haddock, Tartare Sauce & Chips£8.95
Sausage & Mash£8.95
8oz Sirloin Steak,£29.00
thyme roasted plum tomato, flat mushroom, London Pride braised shallot

Roast Sirloin Of Beef, Roast Potatoes, Yorkshire Pudding, Vegetables & Gravy£10.50
Roast Chicken, Pig In Blanket, Roast Potatoes, Yorkshire Pudding, Vegetables & Gravy£10.50

Sirloin Of Beef£22.95
with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy
Roast Chicken Supreme£22.50
with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy
Roast Pork Belly£22.50
with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy
Squash Pithivier£19.50
with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy
Tomahawk To Share£85.00
with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding, herb-crusted bone marrow & red wine gravy