The Ivy Buchanan Street, Glasgow Menu & Prices — Glasgow

Mini pastries with butter and preserves

Toasted muffin, free-range poached hen’s eggs and hollandaise sauce

Toasted muffin, free-range poached hen’s eggs and hollandaise sauce

Scrambled, poached or fried with granary toast

Scrambled free-range hen’s eggs and The Ivy 1917 Cure smoked salmon

Honey baked ham, Cheddar cheese and rocket with grilled tomato

Avocado, two poached free-range hen’s eggs on toasted muffins, hollandaise sauce and sesame

Strawberries, raspberries, blackberries with Greek yoghurt, lemon balm and warm red berry sauce

Toasted crumpet topped with cream cheese, The Ivy 1917 Cure smoked salmon and herbs

Cracked black pepper, lemon and dark rye bread

Blueberry compote, flaked almonds, granola, mixed seeds and lemon balm

Whole kipper with parsley butter

Crushed pistachio, chia seeds, basil and maple syrup

On dark caraway toast with pomegranate, sesame, toasted seeds and coriander

Classic set vanilla custard with a caramelised sugar crust

Vanilla ice cream with meringue, shortbread and a warm strawberry sauce

Melting chocolate bombe with a vanilla ice cream, honeycomb centre and hot salted caramel sauce

Mixed berries with yoghurt sorbet and warm white chocolate sauce

Limoncello sauce, almond tuile and gold flakes

Selection of dairy ice creams and fruit sorbets with butter shortbread

Baked apple tart with vanilla ice cream and Calvados flambé (14 mins cooking time)

(4 Portions) Vanilla ice cream, warm chocolate sauce and gold flakes

With a liquid salted caramel centre

Cornish Yarg, Stilton, Saint-Nectaire, Melusine goat’s cheese and Camembert Le Fin with apple and apricot chutney and wholegrain crackers

With Parmesan and baby basil

With sprouting broccoli and tomato sauce

With sprouting broccoli and tomato sauce

With linguine pasta, Parmesan and parsley

With sprouting broccoli

With vanilla ice cream and a selection of strawberries, candy floss, marshmallows, chocolate flakes, meringue, chocolate balls, honeycomb and chocolate sauce