Cail Bruich Menu & Prices — Glasgow

Mesnil-sur-oger, france

Hampshire, england

Mesnil-sur-oger, france

Reims, france

Roku gin, cb garden herb cordial

Cail bruich x garden shed gin, chartreuse mofs, quinta da pedra alta

The macallan 12 yr old double cask, lapsang souchong, jing jasmine pearls sparkling tea

Hennessy vsop, seifried 'sweet agnes' riesling, absinthe

Delamotte brut nv, hennessy xo, angostura bitters

The macallan 15 yr old double cask, apricot, thyme, vanilla

4.9% (330ml can) glasgow green, scotland

4.4% (330ml can) glasgow green, scotland

0.5% (330ml bottle) glasgow green, scotland

0.5% (330ml bottle) london, england

1% (500ml bottle) warwickshire, england

Seedlip herbal, cb garden herb cordial

Seedlip spice, lapsang souchong, jing jasmine pearls sparkling tea

Tonic/cucumber and mint tonic/raspberry tonic

Misty lemonade/raspberry lemonade/ginger beer

Jasmin, white tea & darjeeling (125ml)

Apple, dill, ajo blanco, king's imperial caviar

Denhead farm asparagus, katy rodger's crowdie, wild garlic

Squid, mussel, saffron rouille, bouillabaisse

St. george's mushroom, white asparagus, three-cornered leek

Creme fraiche, amaretti, custard

Thai green curry

Preserved tomato, dashi, blood orange

Creedy carver duck

Squid, mussel, saffron rouille, bouillabaisse

Fruit loaf, nashi pear, armagnac

Old winchester gougère

Isle of wight tomato, ajo blanco

Perthshire girolles, garden pea, madeira

Courgette, langoustine bisque

Red pepper, aubergine, grelot onion

Mascarpone, lime, basil

Krug grande cuvée 172ème édition. reims champagne, nv

Périgord foie gras, garden pea, wild leek

Girolles, madeira, black winter truffle

Katy rodger's crème fraîche, lemon verbena

Valrhona chocolate, coffee, mascarpone

Jersey royal, langoustine, isle of wight tomato (4.8★)

Salsa verde, thai green curry sauce, basil

Celeriac, madeira

Langoustine xo, parsley

Grelot onion, quince, périgord foie gras

Lemon curd, figleaf, bergamot

Dulcey, praline, passion fruit