Big Counter Menu & Prices — Glasgow

Items28 dishes

• Gilda£3.00
• Freedom Bakery Bread + Butter£5.00
• Boquerones, Salchichón + Olive Picadillo£10.00
• Grilled Mussels + Cafe De Paris Butter£14.00
• Fried Monkfish With Garlic Aioli£16.00
• Steak Tartare£15.00
• Piedmont Ragù With Pappardelle£20.00
• Lemon Sole With Caper Lemon Butter
• Skate Wing Cataplana£28.00
• Green Salad + Parmesan£9.00
• Chips£6.00
• Rhubarb Meringue Roulade£8.00
• Creme Caramel£7.00
• Walnut Tart, Chocolate Sauce + Creme Fraiche£9.00
• Bread From Two.eight.seven + Butter
• Nocellara Olives
• Cantabrian Anchovies
• Gougeres
• Pork + Liver Terrine
• Green Bean, Egg, Potato + Bacon Salad
• Globe Artichoke + Mustard Vinaigrette
• Quenelle De Sole
• Beef Tartare + Chips
• Lamb + Beans
• Fish With Spinach + Clams
• Cheese
• Risalamande
• Treacle Tart