Maki & Ramen

Featured reviews

• L

  Lottie Lambert

  ·2 months ago

  “I had such a wonderful meal here. Everything we ordered arrived looking fresh and beautifully presented. The ramen was particularly impressive, especially the perfectly cooked soft-boiled egg perched right on top. We also loved the crispy prawn tempura and the salmon maki rolls. It was the perfect spot for a satisfying lunch. I will definitely be back.”

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• J

  Jade Langston

  ·3 months ago

  “Cute little place. Popular but no reservation required. This location only has ramen no sushi but the ramen is delicious. Good vegan options too.”

• H

  Heba

  ·4 months ago

  “We ordered appetizers: shrimp tempura, chicken Gyoza, chicken karate, and squid tempura. All were amazing. We also ordered their steak noodle soup which was delicious. Highly Recomended.”

• A

  Aishwarya Pillai

  ·5 months ago

  “Absolutely loved this place. We ordered the steak tataki ramen, the hell ramen with pork, and a side of salmon hosomaki—and everything hit. The steak tataki ramen was the standout for me. The beef was perfectly seared on the outside and tender inside, sitting on a rich, flavorful broth that wasn’t too heavy. The egg was jammy perfection, and everything just worked together. The hell ramen had a nice kick without being overwhelming. The pork was juicy and well-cooked, and the broth had a deep, spicy flavor that kept you going back for more. The salmon hosomaki was fresh and clean, a great lighter contrast to the richness of the ramen. Simple but really well done. Service was quick, and the presentation was beautiful too. Definitely coming back—highly recommend if you’re craving quality ramen with a bit of variety.”

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• M

  M (shoebox)

  ·6 months ago

  “Lovely spot and VERY good food . Unfortunately i may or may not have gotten food poisoning and it may or may not have been from the tempura . Usually its very nice though and ghis is the only time i got it from here . I WILL be returning . PLEASE cook it a bit longer when i comr back . Everyone was very very lovely the staff is sweet and kind so i doubt this was a conscious mistake . Love you guys :-)”

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• J

  Jiří Zaoral

  ·6 months ago

  “This was the second Maki & Ramen place as in first one was limited on gluten free options, but service was gorgeous and make your stay perfect. Food was ok and overall place to go for sure. Good sign is that there is a waiting line, which luckily go fast 👍”

• S

  Sylvia Cieplinsky

  ·7 months ago

  “I've been a regular customer for over four years, and I'm glad you're back on track. Today's service, February 14th, was fantastic; the girls were working hard, and they were as busy as ants. Everything was taken care of, tables were quickly cleared and prepared for the next guests. Meals were served even faster, and the line cleared very quickly. I'm completely satisfied. The black garlic tonkotsu soup was super hot and as delicious as ever, and the veggie dumplings were wonderful. I'll definitely be back. I give you a 10/10.”

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• D

  Daisy Kane

  ·7 months ago

  “We had delicious food here on 28 Feb 2026, the tonkotsu ramen and prawn tempura was so good! Sadly, I returned for the same meal two days later and was very ill not long after eating and through the night. Quite sad because I thoroughly enjoyed it my first time! Hopefully I'll be able to stomach it again in the near future. Super friendly service and lovely atmosphere, though! (Photos are from the first visit)”

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• S

  Sahbi Khaled TAIEB

  ·9 months ago

  “It's a small place that functions like a beehive. The number of seats is limited and you'll always find a queue outside with rapid turnover. People queue for a valid reason: the ramen here is heavenly. Perfect broth. Perfect texture. Rapid service and welcoming staff. The music volume is low, allowing for people to communicate and hear each other. I'd recommend without moderation.”

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• A

  Ajay Ramesh

  ·1 year ago

  “The black garlic tonkatsu noodles were good. Food was nice, however we felt observed and a bit forced to finish quickly (although there were other free tables). My kimchi bowl was taken away the instant I "almost" finished it. I say "almost" since I did not have enough reaction time to say "Not yet" but was forced to say "Yes" when the waitress asked if I was done. Otherwise, a nice place for Japanese cuisine.”

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