Little Fat Buddha Menu & Prices — Darlington

Traditional chinese favourite

Lightly salted freshly blanched soya bean (y)

(Y)

Filled with cabbage and carrot and served with sweet and chilli sauce (v)

(Y)

Made with minced chicken breast, softened chinese leaves and aromatic ginger, pan-fried golden brown and served with our house dipping vinegar

Chicken breast marinated in tangy kimchi and served with peanut flavour satay sauce

Jumbo king prawns stir-fried with five spices in salt and chilli

Succulent fresh squid stir-fried with five spices in salt and chilli

Small baby ribs tasty and tender

Tender knife and fork pork ribs coated with delicious honey and plum

Sauce: bbq / peking / plum / sweet & sour

Garlic-smoked marinated chicken with spices and salt

Minced king prawn smothered on sliced bread topped with toasted sesame seeds, fried to golden brown and served with our house sweet chilli dip

Fried with aromatic crispy duck, shredded carrot, spring onions and mixed with hoi sin sauce

Marinated in highly flavoured herbs served with spring onion, shredded cucumber, delicious hoi sin sauce

Marinated in highly flavoured herbs served with spring onion, shredded cucumber, delicious hoi sin sauce

A spicy treat for chicken lovers

Served with sweet chilli sauce

Succulent king prawns surrounded in candy floss style filo pastry, deep fried golden and served with our mouth watering house sweet chilli dip

Served with teriyaki sauce

Served with sweet & chilli sauce

Chicken stir-fried with five spices in salt and chilli

Served with sweet chilli sauce

Served with chilli mayonnaise

Served with chilli mayonnaise

Served with sweet & chilli sauce

Served with sweet & chilli sauce

Finely sliced deep-fried and served in a honey fresh chilli and garlic sauce

Spicier than the honey chilli chicken. Very sour. Very rich sauce, breaded chicken with onions, peppers and fresh chilli

Stir fried with chicken, char siu, king prawn & pineapple

Served with cheese garlic sauce

Chicken, beef, king prawn & char siu

(Y)

Succulent fresh squid. Stir-fried with five spices in salt and chilli

Jumbo king prawns. Stir-fried with five spices in salt and chilli

Whole roasted carrot wrapped in finely sliced rib-eye steak served with our house special black pepper sauce

(Y)

Deep fried chicken breast served in mixed peking and hoi sin sauce

Lightly battered shredded chicken fillet in a rich sweet & sour sauce with a hint of chilli garlic

Lightly battered shredded beef in a rich sweet & sour sauce with a hint of chilli garlic

Marinated in star aniseed and mixed herbs, served with soya sauce infused roast duck juices

(Rice noodles)

(Rice noodles)

(Rice noodles)

(Rice noodles)

(Rice noodles)

(Rice noodles, king prawn, beef, chicken & roasted pork)

(Rice noodles) (v)

(Rice noodles) (spicy)

(Rice noodles) (spicy)

(Rice noodles) (spicy)

(Rice noodles, roasted pork) (spicy)

(Rice noodles) (spicy)

(Rice noodles, king prawn, beef, chicken & roasted pork) (spicy)

(Rice noodles) (v) (spicy)

Udon are thick japanese noodles made of wheat flour, salt and water (v)

(V)

(King prawn, chicken, beef, roasted pork, duck & asian green)

(King prawn, chicken, beef, roasted pork, duck & asian green)

Served with spring onions, cucumber & hoisin sauce

Can be cooked in the following sauces: kung po, peking sauce, sweet chilli, teriyaki & ginger sauce. (Boiled rice 80p extra, chips 80p extra, fried rice £1.00 extra, noodle £2.00 extra, half rice & half chips £1.20 extra or salt & pepper chips £2.00 extra)

Can be cooked in the following sauces: kung po, peking sauce, sweet chilli, teriyaki & ginger sauce. (Boiled rice 80p extra, chips 80p extra, fried rice £1.00 extra, noodle £2.00 extra, half rice & half chips £1.20 extra or salt & pepper chips £2.00 extra)

Can be cooked in the following sauces: kung po, peking sauce, sweet chilli, teriyaki & ginger sauce. (Boiled rice 80p extra, chips 80p extra, fried rice £1.00 extra, noodle £2.00 extra, half rice & half chips £1.20 extra or salt & pepper chips £2.00 extra)

(V)

(V)

(V)

(V)

(V)

Served with chips and choice of sauce

Served with chips 80p extra, steamed rice 80p extra or egg fried rice £1.00 extra

Served with chips 80p extra, steamed rice 80p extra or egg fried rice £1.00 extra

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (Cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (Cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (Cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (Roasted pork) (cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (Cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (King prawn, chicken, beef and char siu) (cooked with or without egg)

Ramen are fine japanese egg-based noodles. Stir-fried with beansprouts, green peppers and onions. (V) (cooked with or without egg)

(V)

(V)

(Cooked with or without egg)

(Cooked with or without egg)

(Cooked with or without egg)

(Cooked with or without egg)

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers (roasted pork)

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers (king prawn, chicken, beef and char siu)

Udon are thick japanese noodles made of wheat flour, salt and water. Stir-fried with beansprouts, onions and green peppers (v)