Curry King Menu & Prices — Darlington

Hot curry with assorted vegetables.  Hot

Mild to medium curry with peas and Indian cheese.

Gently spice chick peas and potatoes, simmered with braised onions, mixed spices and herbs, tomatoes and coriander.

Hot curry with potatoes (dry).  Hot

Hot curry with okra.  Hot

Mixed tropical vegetables cooked with yoghurt, onion sauce and coconut cream.

Medium hot spiced dry curry.  Hot

Medium dry curry made with assorted vegetables.

Medium dry potato and chick peas

Spiced lentil curry.  Hot

Spiced lentil curry.

Medium dry spinach curry.

Medium dry aubergine curry.

Medium dry okra curry.

Medium dry tomato curry.

Medium hot curry with okra.  Hot

Diced boneless chicken and lamb roasted on skewers in the tandoor and then cooked in a special sauce with fresh cream. Mild.

Diced boneless chicken or lamb roasted on skewers in the tandoor and then cooked in a special sauce with fresh cream. Mild.

Tandoori king prawns roasted on skewers in the tandoor and then cooked in a special sauce with fresh cream. Mild.

Lamb or chicken pieces in fresh cream and chefs special spices. Mild.

Tikka chicken cooked to the tamarind own recipe. Mild to medium.

Chicken cooked with king prawn and egg in medium hot spices.

King prawns, chicken, lamb and bombay potato with green and red peppers, onions, garlic, ginger and green chillies.

An authentic dish cooked with chicken tikka. Minced meat, peas and yoghurt.

Chicken gently spiced and simmered with chick peas and mushrooms.

Chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander, garnished with spring onion and fresh ginger.

Chicken or lamb grilled in the tandoor and cooked with fried mushrooms, onion and capsicums with Punjabi masala in a thick sauce.

Marinated chicken tikka, cooked in fresh mint with mixed spices, herbs, onions and fresh coriander, gently simmered with red wine. Served with special rice.

Marinated lamb tikka, cooked in fresh mint with mixed spices, herbs, onions and fresh coriander, gently simmered with red wine. Served with special rice.

Chicken tikka cooked with fresh chillies, garnished with tomatoes, capsicum and fresh coriander.

Lamb tikka cooked with fresh chillies, garnished with tomatoes, capsicum and fresh coriander.

Breast of chicken cooked with fresh roast spices and dry red chillies, giving a special aroma by being marinated in tamarind.

Chicken roasted cooked with honey, cream and coconut sauce.

Lamb roasted cooked with honey, cream and coconut sauce.

Braised onions with mixed spices and herbs, fresh coriander, tomatoes and black cumin seeds. Served with special rice.

Chicken with cream, garnished with almonds. Mild.

Chicken & lamb tikka, tandoori chicken and sheek kebab.

Boneless chicken or lamb marinated in tikka sauce and cooked in tandoori oven.

Mix chicken and lamb tikka with onions and peppers grilled.

Chicken grilled with tomato, onion & capsicum.

Lamb grilled with tomato, onion and capsicum.

Chicken on the bone marinated in our special sauce and cooked in tandoori oven.

King prawns grilled with tomato, onion and capsicum.

Chicken tikka, lamb tikka, sheek kebab & onion bhaji

Marinated chicken, lamb and king prawn cooked in charcoal.

Marinated chicken / lamb lightly grilled on charcoal.

Chicken marinated in herbs, selected spices and baked in the tandoor.

Minced meat with onion, green chilli, mint, coriander & pinch of spices, cooked on skewers over charcoal.

Onion mixed with gram flour, fresh coriander & ground spices, deep fried in vegetable oil. Vegetarian

Filled with assorted vegetable or minced lamb gently spiced and deep fried.

Fresh Prawn water king prawn from Bangladesh deep fried with breadcrumbs.

Prawns with onion, fresh tomato and coriander, medium spiced of dry constancy on puri.

With onion, fresh tomato and coriander, medium spiced of dry constancy on puri.

Mixed vegetables medium curry with puri.

With onion fresh tomato and coriander, medium spiced of dry constancy, on puri.

Lamb gently spiced and shallow fried with coriander.

Lamb gently spiced, cooked in charcoal and egg omelette.

Marinated chicken coated in bead crumbs & deep fried.

Vegetable coated in bead crumbs and deep fried.

Chicken gently simmered in chaat sauce. (Mountain salt and tamarind flavour).

Potatoes gently simmered in chaat sauce, (Mountain salt and tamarind flavour).

Pieces of lamb / chicken gently spiced. Served with butter sauce.

Chicken, prawn, lamb, mushrooms and egg omelette on top.

Unleavened bread

Stuffed with minced meat.

Stuffed with fruit.

Hot

Chicken and lamb mixed with onions and spices.

Basmati rice.

Mix vegetables with potatoes and scrambled egg.

Medium spice dish.

Mild creamy and honey.

South Indian curry. Hot and spicy.  Hot

Cooked with special balti gram masala sauce with fresh coriander.

With onions and tomatoes.

Spices, peppers, onions, herbs & chillies.

Well spiced with garlic, ginger and tomatoes.  Hot

Medium with eggs

Lentils, pineapple, sweet & sour fairly hot.  Hot

With juicy tomatoes.

Very hot and spicy curry.  Hot

With onions and green peppers.

Medium hot curry with spinach and spices.

With bananas and pineapple.

Very very spicy hot curry with naga pickle.  Hot

Cooked in cream with pineapple.

Medium curry added with flavor of fresh mushroom.

Persian dish, dry, hot and sour.  Hot