
Bangladeshi restaurant
Maa Cuisine Menu & Prices — Coleford
33 Gloucester Rd, Coleford GL16 8BH
- Rating
- 4.0 ★74 reviews
- Price
- £10–20per person
- Open now
- Closed
Menu
Menu sectionStarters
Starters22 dishes
- Onion Bhaji£2.95
- Samosa£2.95
- Spiced Chops£4.95
Lightly spiced lamb chops
- Bengal Fish Cakes£3.70
Freshly prepared fish cakes in aromatic spices pan fried. Served with salad
- Tandoori Fish Tikka£4.95
Salmon fish marinated with spices, grilled in clay oven
- Tandoori Fry£3.70
Tandoori chicken off the bone with sweet chilli sauce
- Stuffed Pepper£4.95
Capsicum stuffed with extra spices (chicken or lamb)
- Mixed Kebab£4.95
Chicken tikka, lamb tikka, sheek kebab
- Royal Mix Kebab£7.50
Onion bhaji, chicken tikka, lamb tikka, sheek kebab
- Chicken Or Lamb Tikka£4.50
Boneless chicken or lamb with tandoori spice cooked in clay oven.
- Garlic Tikka£4.95
- Sheek Kebab£4.90
Minced lamb lightly spiced, grilled in clay oven
- Shami Kebab£4.90
Minced lamb lightly spiced pan fried wrapped with egg
- Tandoori Chicken£3.50
On the bone chicken lightly spiced grilled in clay oven (1 piece)
- Tandoori King Prawn£5.50
Spiced king prawn grilled in clay oven
- Garlic King Prawn£5.50
- King Prawn Butterfly£5.50
King prawn grilled in clay oven
- King Prawn Puree£5.50
Lightly spiced prawn served on fried indian bread
- Prawn Puree£4.90
- Chicken Chat Puree£4.50
Pieces of chicken spiced with medium hot & sour sauce. Served on fried indian bread
- Chicken Pakora£4.50
Chicken tikka, covered in flour & egg coating then deep fried
- Murgi Fulti£4.50
Shredded pieces of chicken, potato, egg, fresh coriander and assortment of spices made into a delicious deep fried patties
Drinks4 dishes
- Coke£1.00
- Rio / Diet Coke£1.20
- Bottle£3.00
- Water£0.60
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Side Dishes16 dishes
- Bombay Aloo£4.95
- Saag Aloo£4.95
- Aloo Gobi£4.95
- Mushroom Bhaji£4.95
- Cauliflower Bhaji£4.95
- Chana Massala£4.95
With chick peas & chat masala
- Saag Paneer£4.95
Spinach & indian cheese
- Matar Paneer£4.95
Chick peas & indian cheese
- Tarka Dall£4.95
Lentils with garlic & butter
- Bhindi Bhaji£4.95
Okra
- Garlic Mushroom£4.95
- Brinjal Bhaji£4.95
Aubergine
- Curry Sauce£3.50
- Madras Sauce£3.50
- Korma Sauce£3.50
- Massala Sauce£3.50
Tandoori Bread16 dishes
- Naan£2.00
- Keema Naan£3.50
Stuffed with spicy minced lamb
- Peshwari Naan£3.50
Stuffed with almond, sultana, coconut & honey
- Garlic Naan£3.50
- Cheese Naan£3.50
- Vegetable Naan£3.50
- Tikka Naan£3.70
- Cheese & Garlic Naan£4.95
- Keema & Cheese Naan£4.95
- Onion Naan£3.50
- Special Naan£4.95
- Paratha£2.50
Layered whole wheat bread
- Stuffed Paratha£3.50
- Keema Paratha£3.50
- Tandoori Roti£2.00
Crisp puffy wheat bread
- Chapati£2.00
Flat wheat bread
Rice19 dishes
- Plain Rice£2.50
- Pilau Rice£2.50
- Mushroom Rice£3.50
- Special Fried Rice£3.50
- Coconut Rice£3.50
- Garlic Fried Rice£3.50
- Egg Fried Rice£3.50
- Saag Rice£3.50
- Peshwari Rice£3.50
- Vegetable Rice£3.50
- Keema Rice£3.50
- Lemon Rice£3.50
- Onion Fried Rice£3.50
- Chilli Rice£3.50
- Chicken Rice£4.50
- Half Rice Half Chips£3.00
- Chips£2.20
Small
- Chips£3.00
Large
- Cheesy Chips£3.50
Condiments5 dishes
- Plain Poppdam£0.60
- Spicy Poppdam£0.60
- Chutney£0.60
Each
- Green Salad£1.50
- Raitha£1.20
Plain, onion or cucumber
English Dishes6 dishes
- Chicken Or Plain Omelette & Chips£5.95
- Mushroom Omelette & Chips£5.50
- Prawn Omelette & Chips£5.50
- Chicken Nuggets & Chips£5.50
9 piece
- Roast Chicken & Chips£4.95
1 piece
- Roast Chicken & Chips£7.95
2 piece
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Special Set Meal4 dishes
- Poppadoms & Chutney
- Any Starter£3
- Any Main Dish
King prawn and fish dishes £3 extra charge
- Any Rice Or Naan
Biryani Dishes9 dishes
- Chicken Or Meat Biryani£8.00
- Chicken Or Lamb Tikka Biryani£9.00
- Prawn Biryani£8.00
- King Prawn Biryani£12.00
- Mushroom Or Vegetable Biryani£7.50
- Tandoori Chicken Biryani£9.50
- Maa Special Biryani£11.00
Chicken, meat, prawn & fruit with omelette
- Raj Biryani£11.00
Prepared with basmati rice, chicken tikka, lamb tikka mix with omelette on top
- Moharaja Biryani£11.00
Prepared with basmati rice, chicken tikka, lamb tikka cooked with minced meat with omelette on top
Maa Specialities23 dishes
- Akbori Chicken Or Lamb£9.50
Tender pieces of chicken or lamb carefully prepared with chef's recipe, green peppers, onions & fresh coriander, bhuna style.
- Chicken Madhuri£9.50
Tender pieces of chicken marinated and grilled in clay oven, then cooked in sweet sauce with chopped onions, tomatoes, capsicum & specially selected herbs & spices.
- Chicken Or Lamb Salimar£10.50
Bhuna style cooked in slightly hot sauce with fresh coriander, mushroom bhaji on top.
- Maharaja Bhuna£10.50
Garlic chicken and minced lamb cooked with onions, bell peppers, garlic with fresh herbs in a medium sauce.
- Patila Raj£9.50
Tender strips of chicken prepared with very special selected herbs & spices including coriander, fresh mint, garlic, yoghurt and butter in a rich tangy sauce.
- Captain Parthila£9.50
Tender pieces of chicken or lamb, prepared using fresh herbs & spices, including coriander, mint, garlic and yoghurt in rich tangy sauce. (Hot or medium)
- Jhal Mirchi£9.50
A rich bhuna base dish with slice mixed chillies, naga sauce, spring onions & fresh coriander. Hot & spicy
- Galina Chicken Curry£9.50
The most complex of all great curry from goa, comprises of over twenty one ingredients, spicy but not too hot.
- South Indian Garlic Chilli Chicken£9.50
Crushed garlic & tamarind sauce flavoured with fresh chillies & coriander cooked in a hot sauce.
- Chasni Chicken£9.50
A delicious chicken dish served with a combination of spices, lemon juice, ginger and a touch of green chillies. (Madras hot)
- Bengal Green Takkari£9.50
A mouth watering spicy dish, chicken tikka cooked with spinach, garden mint and green chillies
- Chicken Nawabi£9.50
This mughlai dish has a delicate flavour and smooth sauce, coconut milk gives the milder flavour while the yoghurt gives the creamy texture.
- Masala Odessy£9.50
This dish contains a special mix of chicken, minced meat stuffed in our special masala sauce.
- Tandoori Chicken Rezala£9.50
Slices of tandoori chicken cooked in a special sauce. (Fairly hot)
- Garlic Chilli Chicken£9.50
Chicken marinated in garlic sauce subtly flavoured with garlic & green chillies.
- Garlic Chicken Balti Twist£10.50
Renowned, little known dish, so called because of its unique twist of flavour of balti curry enhanced using cherry, tamarind and finely chopped coriander.
- Tandoori Mix Korai£10.50
Introduce a wild blend of chicken tikka, lamb tikka, tandoori chicken & sheek kebab combined using a mouthwatering result in your korai.
- Tandoori King Prawn Korai£12.00
Barbecued king prawns cooked with selected spices, onions and capsicum in a medium spiced sauce.
- Tandoori King Prawn Jalfrezi£12.00
Barbecued king prawns cooked in tandoori charcoal oven, cooked in a hot & spicy sauce with onions, peppers, fairly hot.
- Naga Curry Chicken Or Lamb£9.50
Cooked in a traditional style with onions, tomatoes and bangladeshi exotic chilli called naga for extreme hotter flavour. (Hot)
- Salmon Suka£12.00
Roasted fillet of salmon with onions, peppers, mushroom, green chillies and fresh coriander. Medium hot, slightly dry.
- Achari Chicken Or Lamb£9.50
Marinated chicken or lamb cooked in aromatic achar pickle.
- Korai Chicken Or Lamb£9.50
Cooked with green pepper, tomato & herbs.
Chef's Recommendation14 dishes
- Maa Mild Special£9.50
Chicken tikka, lamb tikka, mushroom, garlic mildly spiced in butter & creamy sauce (mild)
- Butter Chicken£9.50
Off the bone tandoori chicken cooked in almond, coconut, butter in a creamy sauce (mild)
- Chicken Makhani£9.50
Marinated chicken tikka cooked in a mild & spicy creamy sauce with butter, coconut & almond (mild)
- Chicken Or Lamb Passanda£9.50
Thin chicken or lamb tikka cooked in a mild creamy sauce with almonds and yoghurt (mild)
- Chicken Mango£9.50
Marinated sliced chicken cooked in a mild mango sauce (mild)
- Tandoori Murgi Massala£10.50
Tandoori chicken cooked with spicy minced lamb with a touch masala sauce with boiled egg
- Tandoori King Prawn Massala£12.00
King prawn cooked with touch of massala sauce
- Thetul Massala£11.00
Chicken tikka, lamb tikka, mushroom, garlic & mildly spiced in butter with a touch of tamarind
- Maa Special Handi£9.50
Classic tandoori chicken breast with chickpeas, spinach, and potatoes in a medium spicy sauce. A traditional bengali homemade recipe.
- Handi Gosht£10.00
A handi is a traditional indian cooking pot. It is always kept on low heat, and when food is cooked this way, the natural characteristics, flavour, aroma, and taste are preserved. A great-tasting home-style dish. (Meat)
- Handi Murugh£9.50
A handi is a traditional indian cooking pot. It is always kept on low heat, and when food is cooked this way, the natural characteristics, flavour, aroma, and taste are preserved. A great-tasting home-style dish. (Chicken)
- Shaslick Bhuna£9.50
Marinated in spices roasted in clay oven with tomatoes, green peppers & onions (medium)
- Chicken Jeera£9.50
Tender chicken cooked in slightly hot sauce, jeera herbs, onions, garlic and fresh coriander (medium)
- Saguti Chicken£9.50
Chicken tikka, spinach, garlic, ginger & mustard sauce (medium)
Traditional Dishes23 dishes
- Chicken£8.00
- Meat£8.00
- Chicken Or Lamb Tikka£9.00
- Vegetable£6.00
- Prawn£8.00
- King Prawn£12.00
- Jalfrezi£9.50
Fairly hot, cooked with green peppers, ginger, onions & tomatoes
- Balti
Chef's special & frontier style balti dishes, refined and based on fresh coriander, garlic & tomatos.
- Tikka Massala£9.50
The country's most popular dish, cooked in our specially prepared masala sauce made with cream, coconut, almonds, and roasted mild spices.
- Curry£8.00
Medium spiced-saucy
- Bhuna£8.00
Bhuna dishes are medium spiced (semi-dry dish)
- Rogan£9.00
A traditional dish from mirpur, pakistan. A blend of authentic ground medium spices, infused together and cooked in a thick sauce with capsicum, fenugreek, and coriander, topped with tomatoes.
- Dopiaza£9.50
From the northen region of india, this exciting mix of pepper, tomatoes, chopped onions, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
- Madras£9.50
Hot dish cooked with garlic, lemon juice & mixed spices.
- Vindaloo£9.50
A hot and spicy rice dish cooked in a thick spicy sauce with a touch of lemon juice.
- Phall£9.50
Extremely hot dish
- Dansak£9.50
Dansak dishes are fairly hot, cooked with lentis, slightly sweet & sour
- Pathia£9.50
Pathia dishes are fairly hot, cooked with lentils, and slightly sweet and sour.
- Korma£9.50
Very mild dish cooked in a rich sauce of almonds, coconut, and fresh cream.
- Kashmiri£9.50
Prepared with lychees, coconut in a rich creamy sauce
- Malayan£9.50
Pineapple, coconut and mild spices in a very rich & creamy sauce
- Ceylon£9.50
Madras hot with coconut
- Saag£9.50
Cooked with onions and tomatoes in a medium-strength sauce with spinach and garlic.
Tandoori Specialities8 dishes
- Spiced Chops£12.00
- Salmon Tikka£12.00
- Tandoori Chicken£10.00
- Fish Shaslick£12.00
Salmon with onions, green peppers & tomatoes
- Chicken Or Lamb Shaslick£11.00
With green pepper, onions & tomatoes
- Chicken Or Lamb Tikka£9.50
- Maa Tamarind Sizzler Chicken£11.00
Boneless chicken marinated in yoghurt with herbs & tamarind sauce, then barbecued in clay oven
- Tandoori Mix Grill£14.50
Chicken tikka, lamb tikka, sheek kebab & tandoori chicken, served with nan bread
Others3 dishes
- Lamb Chops
- 1pc Roast Chicken & Chips
Served with beans
- 2pc Roast Chicken & Chips
Served with beans
Maa Cuisine: opening hours, photos and reviews →
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