Kinjo - Japanese Restaurant, Bar & Grill Menu & Prices — Cobham

With inari tofu, rice cracker and yuzu miso dressing

Seasonal leaves, sweet potato, tender stem broccoli and a sesame soy dressing (vg)

(Vg)

(Vg)

(V)

With a sesame dressing (vg, c)

Sweet potato with burnt yuzu butter soy (vg)

Sauteed shitake, eringi & shimeji mushrooms in a yuanji sauce (vg)

With crispy yuba (vg, c)

Seaweed, cucumber with sesame soy dressing (vg, c)

With matcha and mascarpone

Salted caramel ice cream and biscuit crumble

A japanese version of a creme caramel with hachimitsu

Vanilla/ salted caramel / chocolate

Vanilla ice cream and a shot of espresso

With a shot of toki whiskey

Please ask for today's flavours

Vanilla/ salted caramel / chocolate

100 ml

175 ml

175 ml

175 ml

330 ml

330 ml

Orange, apple, pomegranate, lychee, cranberry

Add .95p

Add .95p

Add .95p

Ichigo lemonade, kinjo shiso, passion fruit (add .95p)

With burnt yuzu butter sauce (v)

Mixed fish, prawn and sweet potato tempura

With a spicy chilli ponzu dressing

With a ponzu dressing

(1 skewer) with tare (vg)

With tonkatsu sauce (v)

Japanese fried chicken with chilli miso sauce

Spring onion, white sesame seeds, pickled ginger

Sansho pepper, teriyaki sauce

Chicken kushi, spring onion, pink ginger pickles and yakitori sauce

Seasonal tempura vegetables (v)

Chicken in crispy panko breadcrumbs, sticky rice and our homemade japanese kare

Sweet potato in crispy panko breadcrumbs, sticky rice and our homemade japanese kare (v)

Combo available monday to friday 12-2.30pm.

Chicken breast in crispy panko breadcrumbs, spinach, caramelised onions, red cabbage and a tonkatsu sauce

Wagyu beef, spinach, caramelised onions, red cabbage and a tonkatsu sauce

Tofu inari, avocado, spinach, caramelised onions, red cabbage with a vegan mayo (v)

Mixed sushi fish

(Vg)

With a sesame dressing (vg, c)

Sweet potato with burnt yuzu butter soy (vg)

Sauteed shitake, eringi and shimeji mushrooms in a yuanji sauce (vg)

With crispy yuba (vg, c)

Seaweed, cucumber, nashi pear pickles, red chicory with sesame soy dressing (vg, c)

Tender broccoli, eringi mushrooms and baby rainbow carrots (v)

Served with spicy sesame miso

Chicken thighs in chilli miso sauce

With ginger daikon tempura sauce

Mixed seasonal vegetables with ginger daikon tempura sauce (v)

Japanese sweet potatoes and tonkatsu sauce (vg)

Tofu with aubergine, shishito peppers & ginger daikon tempura sauce (vg)

Minced wagyu skewers with a yuzu teriyaki sauce

Japanese aubergine with a seasame miso sauce

(5 skewers), momo/tebaski/buta/wagyu/asuparagasu

(10 skewers), momo/tebaski/buta/wagyu/asuparagasu

House teriyaki

Marinated in miso with house teriyaki

With kyoto miso & tsukemono

Short rib wagyu with daikon ponzu and yasai skewers

Oyster blade with daikon ponzu and yasai skewers

Seaweed, spring onion, tofu (vg)

Salted (vg)

With burnt yuzu butter soy, available salted (vg) or spicy (v) (v)

Spicy aioli, umami salt

Selection of homemade japanese pickles (vg)

With wasabi allioli

(Vg)

(Vg)

(Vg)

Sweet prawn

Seabass cured for 12 hours with kombu seaweed, served with katsuo yuzu ponzu

Tuna with wafu dressing, ginger sprout, red sorrel & crispy onion

With a spicy chilli ponzu, crispy shallots and coriander cress

Octopus with garlic ponzu & nanban pickles

Yellowtail with truffled ponzu & kizami wasabi

With egg mustard & daikon ponzu

With yuzu wasabi dressing and tempura flakes (v)

With 7 spice

Tare & japanese 7 spice

With house teriyaki

With ponzu oroshi & wasabi

With tare & egg yolk

With a daikon ponzu

With yuzu spicy tare sauce

With tare (vg)

With house teriyaki (vg)

With house teriyaki (vg)

With gobo pickles & asparagus (v)

Dry tomato, avocado, kanpyo (v)

Cucumber, sinko & shiso leaves (v)

With japanese pickles & shiso leaves

With japanese soy mayo

With kanpyo & soya mayo

Snowcrab, avocado, kanpyo & soya mayo

Cucumber, ginger pickles & aonori flakes

With a spicy japanese mayo

Avocado, cucumber & soya mayo

Asparagus, caramelised onion & sansho pepper

8 pcs: mixed sashimi selection - chutoro, salmon, hamachi, ama ebi

6 pcs: mixed nigiri selection - akami, salmon, suzuki

18 pcs: maki - spicy salmon; nigiri - akami, suzuki; sashimi - salmon, hamachi

32 pcs: prawn tempura, salmon & avocado, akami, hamachi, suzuki, seared mackerel

Chicken wings with 7 spice

Pork belly with yuzu spicy tare sauce

Asparagus with house teriyaki (vg)

Courgettes with house teriyaki (vg)