
Restaurant
Black Rock Restaurant Menu & Prices — Clacton On Sea
2 Marine Parade W, Clacton-on-Sea CO15 1RH
- Rating
- 4.6 ★490 reviews
- Price
- £30–80per person
- Open now
- Closed
Menu
Menu sectionPasta & Salads
Pasta & Salads5 dishes
- Creamy Pasta Carbonara VO 18.5£18.50
Spaghetti with smoked pancetta, sautéed mushrooms and parsley in a rich carbonara cream sauce, topped with shaved parmesan and served with toasted garlic ciabatta. Add chicken for + £4 / Add prawns for + £4.5
- Lemon Chicken & Chorizo Pasta 18.5£18.50
Spaghetti with juicy lemon grilled chicken, chorizo, seasoned passata and parsley. Served with a toasted garlic ciabatta. Add prawns for + £4.5
- 8oz Sirloin Steak Salad GF 22.9£22.90
8oz sliced, tenderised sirloin steak on a bed of baby leaf, spinach, tomatoes, cucumber, sweet peppered pearls and mixed peppers. Served with our house blue cheese sauce.
- Grilled Halloumi & Sweet Chili Wrap V 15.9£15.90
Grilled Halloumi with coriander, red onion and lettuce in a flour tortilla, served with a delicious sweet chilli sauce and with skinny fries. Add crispy chicken for + £4
- Grilled Chicken & Halloumi Salad GF VO 18.5£18.50
Sliced, grilled chicken breast and halloumi served on a bed of baby leaf, spinach, cucumber, tomatoes, sweet peppered pearls and mixed peppers, finished with shaved parmesan and dressed with caesar dressing. Make it vegetarian - ask your server to remove chicken.
Steak on the stone5 dishes
- 8 Oz Sirloin On The Stone GF 28.9£28.90
Cook your own steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Garlic Butter sauces.
- 8 Oz Fillet On The Stone GF 33.9£33.90
Cook your own steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Garlic Butter sauces.
- 8 Oz Ribeye On The Stone GF 28.9£28.90
Cook your own steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Garlic Butter sauces.
- 10 Oz Rump On The Stone* GF 26.9£26.90
*Rump is served with Prawns. Cook your own steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Garlic Butter sauces.
- 16 Oz Sirloin On The Stone GF 47.9£47.90
Cook your own steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Garlic Butter sauces.
Appetisers6 dishes
- Bacon & Cheese Potato Skins GF 11.2£11.20
Filled with spring onions, crispy bacon and cheese, and served with a thousand island sauce.
- Garlic Butter Mushrooms V 11.2£11.20
Chopped button mushrooms sautéed in a creamy garlic butter sauce and served with a toasted ciabatta.
- Tempura King Prawns 11.9£11.90
King prawns cooked in a delicious crispy tempura batter and served with a sweet chilli dip. *Go large - ideal for sharing (+£5.5)
- Salt & Pepper Calamari 10.9£10.90
Seasoned salt and pepper calamari pieces served with a thousand island sauce. *Go large - ideal for sharing (+£5.5)
- Seasoned Sticky Steak Bites 11.9£11.90
Seasoned sticky steak bites, battered and fried, cooked in our chef's legendary sweet and sticky sauce.*Go large - ideal for sharing (+£5.5)
- Sweet & Sticky Chicken Wings GF 11.9£11.90
Chicken wings cooked in our chef's sweet and sticky sauce, served with our blue cheese house sauce.*Go large - ideal for sharing (+£5.5)
Steaks GFO4 dishes
- 8 Oz Sirloin 31.5£31.50
Recommended medium-rare. Pair with: Merlot
- 8 Oz Fillet 35.5£35.50
Recommended rare or medium-rare. Pair with: Malbec
- 8 Oz Ribeye 31.5£31.50
Recommended medium. Pair with: Shiraz
- 10 Oz Rump Surf & Turf* 28.9£28.90
Recommended Medium-rare. * Also served with prawns. Pair with: Merlot
Burgers & More7 dishes
- Black Rock Burger (6oz) 19.9£19.90
A juicy seasoned beef patty, grilled and topped with smoked bacon, Monterey Jack cheese, red onions, lettuce and BBQ sauce in a toasted brioche bun and served with triple-cooked steak cut chips.
- Double Stack Burger 22.9£22.90
A juicy seasoned 6oz beef patty, and crispy chicken breast fillet, grilled and topped with smoked bacon, Monterey Jack cheese, red onions, lettuce and BBQ sauce in a toasted brioche bun topped with an onion ring and served with triple-cooked steak cut chips.
- Crispy Chicken Fillet Burger 18.5£18.50
Crispy chicken breast fillet in a toasted brioche bun, with thousand island sauce, lettuce and red onions, served with skinny fries and coleslaw.
- Black Rock Signature Melt 18.5£18.50
Prime minced beef, sautéed mushrooms, onions, and peppers, smothered in a rich three-cheese sauce. Tucked into a toasted ciabatta and served with skinny fries.
- BBQ Pulled Pork Bao Buns 18.5£18.50
Slow-cooked barbecue marinated pulled pork in three steamed bao buns accompanied with cucumber, red onions and served with skinny fries.
- Pan Seared Salmon Fillet GF 22.5£22.50
Sweet-chilli glazed salmon fillet, seared and flambéed, drizzled with a sweet balsamic and served with creamy mash potato, cherry tomatoes and seasonal vegetables with hollandaise sauce to finish. Pair with: Sauvignon Blanc
- Lemon Garlic & Herb Sea Bass Fillet GF 18.5£18.50
Seasoned sea bass fillet, seared and flambéed then dressed with a lemon, garlic and herb jús, served with a mixed bistro salad. Pair with: Pinot Grigio
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