Muchos Nachos Menu & Prices — Chichester

Our families favourite! Boneless fillet of sea bass, seasoned and pan fried. Served with chips, fresh lemon and fiesta salad

Flame grilled fillet of salmon with pan fried vegetables an a sweet chilli salsa. Served with chips and fresh fiesta salad

King prawns sauteed in garlic and white wine sauce, tomato salsa and a hint of chilli, served with rice and fresh salad.

Classic Mexican drink with natural fruits and sugars.

330ml.

330ml.

330ml.

330ml.

Tortilla basket filled with crispy mixed leaves. Mexican cheese, cherry tomatoes, bell peppers, onions, jalapeños, mango and avocado. Dressed with pineapple salsa or honey mustard salsa. topped with your choice of flame grilled.

Tortilla basket filled with crispy mixed leaves. Mexican cheese, tomatoes,cucumber,onions, jalapeños, mango and avocado. Dressed with pineapple salsa or honey mustard salsa.

Fresh cajun chicken and steak served with peppers and onions.

A combo of all the house favourites!

Cajun chicken and freshly grilled prawns served with peppers and onions.

Freshly grilled prawns and our house steak served with peppers and onions.

Freshly cooked rice with vegetables

A combo of seasonal vegetables and lettuce.

Crispy skinny fries

Potato wages with cajun seasoning

Onion rings with cajun seasoning

Creamy and tangy.

Freshly cooked and mashed beans.

Our homemade coleslaw

Our homemade unique tomato salsa

Cheddar and mozzarella mix

Freshly prepared smashed avocado with secret Muchos spices.

Extra tortilla wraps.

Classic sauce with a combo of Jack Daniel's glaze and signature BBQ.

A classic Mexican side for that fiery twist.

Garlic Mayonnaise

Tater bites with truffle mayo

A succulent 8oz sirloin smothered in Jack Daniels© BBQ sauce and fresh onions. Accompanied by house fries and fresh fiesta salad

A succulent extra mature flamed 8oz sirloin steak served straight from the grill accompanied with house fries and fresh fiesta salad.

Fried tortilla rolls filled with honey duck, ginger and spring onions. Served with mango sweet chilli dip.

King prawns sautéed in garlic and white wine sauce, tomato salsa and a hint of chilli, served with ciabatta bread.

Your choice of filling, served with sour cream.

Potato topped with tomato salsa and Mexican Cheese

Chicken fillet coated in golden breadcrumbs, served with aioli.

Tender chicken wings baked in maple syrup and flame grilled in Jack Daniels® sweet "n' smokey glaze.

Mushrooms sauteed with garlic and parsley finished with white wine

Cajun potato wedges topped with aioli sauce.

Cream cheese stuffed jalapeño peppers breaded and fried. Served with cool tomato salsa.

Chilli beef, cheese and salsa rolled in a fried tortilla, served with guacamole.

Mild Spanish chorizo cooked with onions and finished with a splash of white wine. Served with crispy ciabatta bread.

Served with mango sweet chilli and fresh salad.

Grilled rustica bread, garlic, melted Mexican cheese and sour cream.

Chilli chicken, cheese and salsa rolled in a fried flour tortilla. Served with guacamole.

Tortilla chips smothered in our famous chilli con carne, topped with Mexican cheese , pica de Gallo and side of sour cream.

Crispy mc n cheese croquettes with our special homemade tomato salsa.

Crispy coated chicken breast bites with chipotle sauce

Tater bites with beef chili and melted cheese on top

Quarter pounder in brioche bun with chips and a drink

Grilled chicken with lettuce in the wrap. Served with chips and a kids drink

3 BBQ chicken wings with chips and a drink

4 white fillet fish fingers served with chips and a drink

Served with chips and a drink

Tortilla chips topped with Muchos Nachos chilli chicken, cool tomato salsa, sour cream, guacamole, pica de gallo and jalapeños.

Tortilla chips accompanied by tangy guacamole

Tortilla chips accompanied by cool homemade tomato salsa

Tortilla chips topped with melted Mexican cheese, cool tomato salsa, sour cream, guacamole, pica de gallo and jalapeños.

Tortilla chips topped with famous Muchos Nachos beef chilli, cool tomato salsa, sour cream, guacamole, pica de gallo and jalapeños. This will tickle your tongue.

Tortilla chips topped with slices of flame grilled chorizo, cool tomato salsa, sour cream, guacamole, pica de gallo and jalapeños.

Slices of tender, flame grilled rump steaks on a crunchy ciabatta, topped with bell peppers and onions. Served with house fries and redslaw.

Golden brown fried halloumi, juicy mushroom and creamy avocado . Topped with salad leaves tomato, onion and served with side of redslaw.

Freshly grilled chicken served in a hot toasted brioche bun.

Whiskey infused sauce and smoked cheese.

Grilled patty served with Monterey Jack Cheese.

Juicy tender flame grilled chicken fajita slices, bell peppers and onions all on a grilled ciabatta topped with melted Mexican cheese. Served with house fries and redslaw

Spicier burger served with chill and cheese.

Mild spiced and smokey chorizo burger in brioche bun. Topped with crispy salad leaves tomato, onion and served side of redslaw.

Crispy coated 2 pcs chicken brest with lettuce, tomato, pickled onion and aioli in brioche bun. Served with chips and redslaw.

Crispy Chicken breast with monterey jack cheese and spicy chipotle sauce served in brioche bun with tomato lettuce and pickled onion. Accompanied by homemade coslow and chips.

Oven baked flour tortilla with Muchos Nachos chilli beef, melting Mexican cheese refried beans and jalapeños. Served on a bed of Mexican rice, sour cream, guacamole and black beans.

Large flour tortilla fried golden brown, filled with muchos nachos chilli chicken, Mexican cheese and refried beans. Accompanied on Mexican rice, sour cream, guacamole and black beans.

Oven baked tortilla filled with strips of halloumi, mushroom and courgette. Topped with enchilada cheese sauce. Served on a bed of Mexican rice, sour cream, guacamole and black beans.

Mushroom, courgette, pepper, onion, garlic and parsley

Freshly grilled king prawns served with peppers and onions.

Freshly prepared steak served on a bed of grilled peppers and onions.

Chicken, freshly grilled onions and peppers served with the fajita classics.

Halloumi, mushroom , courgette, pepper, onion, garlic and parsley

Baby back pork ribs seasoned with cajun spices, slow cooked, flame grilled and hand glazed with our unique Jack Daniels BBQ sauce, they fall off the bone! Served with cajun wedges and redslaw.

Flame grilled marinated chicken breast brushed with piri piri sauce. Served on a bed of Mexican rice, fresh salad, tortilla chips and BBQ dip.

Half rack of ribs, spicy chorizo sausage and a portion of buffalo chicken wings all tossed in Jack Daniels® glaze. Served with cajun wedges, crispy and redslaw.

Baby back ribs cooked until they fall off the bone, flame grilled and glazed in our Jack Daniels® sauce. Topped with our maple glazed grilled buffalo chicken wings. All served with hot cajun wedges and crispy redslaw.

330ml.