Bar

Barlounge Menu & Prices — Chester

75 Watergate St, Chester CH1 2LB

The Barlounge Burger£17.50
Grilled beef patties, slow cooked beef feather blade, emmenthal cheese, onion & pickle mustard
Chargrilled Spiced Chicken Burger£16.50
House slaw, cheddar cheese, crispy fried chicken onions, sour cream & chive mayo
The Garden Burger£16.50
Beyond meat patty, roasted red onion, cheddar cheese, onion & pickle mustard (v)

Sticky Toffee Pudding
Honeycomb, fudge, butterscotch & vanilla bean ice cream. (v)

Barlounge Baby Sausages£7.50
Honey & mustard sticky glaze
King Prawn Pil Pil£10.00
Roast garlic butter & sweet sriracha (+£2 supplement)
Bang Bang Satay Style Cauliflower£8.00
Toasted almonds, fresh chilli & spring onion (vg)
Mini Barlounge Burgers£8.50
With emmenthal cheese, onion & pickle mustard
Buttermilk Cornflake Fried Chicken£7.50
Sriracha mayo
Glazed Pork Belly Bao Buns£9.50
Mango relish & pork crackling (+£2 supplement)
Balsamic Roast Beets & Goats Cheese Flatbread£8.00
Pickled golden beetroot, raisin & caper jam (v)
Salt & Pepper Crispy Oyster Mushrooms£7.50
Sriracha & sesame dip (vg)
Caramelised Onion Houmous£7.50
Pickled walnut dressing, spiced pumpkin seeds, chives & grilled sourdough (vg)
Barlounge Chicken Skewers£8.00
Satay-style bang bang sauce, spring onion & coriander
Hot Smoked Salmon On Toast£9.50
Charred sourdough, lemon sour cream, raisin dressing & dill
Cheesy Garlic & Herb Pizzetta£8.00
Fresh from our stone oven (v)

Traditional Fish & Chips£17.50
Crispy battered haddock fillet, mushy peas & miso tartare sauce
Oven Baked Whole Seabass£23.00
Olive oil & garlic potatoes, white wine & herb sauce
Roast ½ Shropshire Chicken£16.00
Choose from chef's recommended sides
Bloody Mary Fries£5.00
(V)
Honey Mustard Glazed Carrots£5.50
(V)
Mulled Spiced Red Cabbage£5.50
(Vg)
Roast Turkey Breast Stuffed With Cranberry & Sage£20.00
Pigs in blankets, thyme scented roasted potatoes, sweet mulled red cabbage, cranberry garlic & bacon sprouts, honey & cauliflower purée and a red wine jus
Woodland Mushroom & Pearl Barley Hotpot£16.00
Creamed celeriac, cheddar, red wine dressed cabbage (v)
Caesar Salad£11.00
Romaine lettuce, gran moravia, sourdough wafers, soft boiled egg & a light caesar dressing (v)

Tomato & Mozzarella£11.00
Street roast tomato, romesco & wild rocket (v)
Chargrilled Chicken£16.50
Sweet peppers, crumbled feta, paprika oil & wild rocket
Parma Ham & Truffled Mushroom£17.50
Smoked cheddar, gran moravia & wild rocket
Truffled Mushroom£16.00
Smoked cheddar, gran moravia & wild rocket (v)

Steak & Frites£16.50
6oz rump steak, pepper sauce & fries
Grilled 10oz Ribeye Steak£32.00
(Grain-fed black angus, south american) served with roasted red pepper & onion, mushroom duxelle & pepper sauce.
Grilled 8oz Fillet Steak£35.00
(Grain-fed, welsh) served with roasted red pepper & onion, mushroom duxelle & pepper sauce.

The Winston Churchill
Chivas regal 12 year, martell vsop, pedro ximinez sherry tobacco, smoke, wood
Port Barrel Aged Manhattan
Buffalo trace, woodfords reserve, single barrel jack daniel's oak, caramel, orange, cedar
Barrel Aged Vieux Carre
Buffalo trace, martell vsop peychaud bitters, benedictine vanilla, spice, honey, apricot
Oak Aged "Navy Grog" Old Fashioned
Bacardi 8 year, diplomatico reserva, goslings black seal rum almond, seville orange, cola cube, leather
Dubstep Daiquiri
Pineapple infused bacardi carta negro, aged negroni tincture apricot, clementine, black tea, sultana, berry
Copper Aged Vesper
Pine infused absolut elyx, cocchi americano, beefeater 24 gin dry, blossom, mountain air, sencha tea, white peach