
Restaurant
Napoleat Menu & Prices — Cambridge
196 Cherry Hinton Rd, Cambridge CB1 7AN
- Rating
- 4.7 ★391 reviews
- Price
- £10–30per person
- Open now
- Closed
Menu
Menu sectionVegetarian Pasta
Vegetarian Pasta5 dishes
- PENNE POMODORO (VG)£11.00
Penne pasta cooked with rich and slow cooked tomato sauce, basil.
- SPAGHETTI NERANO£13.50
Traditional pasta dish from the Amalfi coast. Courgettes and basil sauce, topped with parmesan cheese and fresh basil.
- GNOCCHI SORRENTINA£14.00
Oven baked gnocchi in our homemade tomato sauce, basil, mozzarella cheese.
- TAGLIATELLE FUNGHI PORCINI AND STRACCIATA£15.00
Italian porcini mushrooms, topped with basil and buffalo mozzarella strips.
- GNOCCHI PESTO£14.00
Gnocchi cooked with homemade Italian style basil pesto
Meat Pasta5 dishes
- TAGLIATELLE BOLOGNESE£14.50
Slow cooked and handmade ragu' made of our tomato sauce and beef mince, basil.
- LASAGNA£14.50
Freshly daily baked lasagna with homemade Bolognese beef ragu' and fresh béchamel.
- CARBONARA£14.50
Carbonara sauce, made by eggs and pecorino cheese, guanciale (pork cheek), black pepper.
- TAGLIATELLE MONTI£17.00
Neapolitan pork sausage, Italian porcini mushrooms, porcini and parmesan cream, topped with basil and buffalo mozzarella strips.
- GNOCCHI PISTACCHIO E GUANCIALE£17.50
Gnocchi served with pistachio pesto and pan fried guanciale (pork cheek) and buffalo stracciata on top
Advertisements
Vegetarian Main & Salad3 dishes
- PARMIGIANA DI MELANZANE£12.00
Aubergine layers with slow-coocked tomato sauce, mozzarella, basil and parmesan.
- POLLO SALAD£13.50
Chicken breast strips, mixed leaves, tomatoes, olives and croutons
- VEGAN SALAD£12.50
Mixed leaves, croutons, mushrooms, tomatoes, mushrooms, cappers.
Meat Mains5 dishes
- BEEF TAGLIATA£30.00
Mature Beef sirloin steak sliced, rocket, cherry tomatoes, parmesan shavings and balsamic glaze serving with portion of fries.
- LAMB STEAK£25.00
Lamb steak grilled with salad and fries.
- MEAT GRILL£30.00
Neapolitan pork sausage, lamb steak, chicken breast with salad and fries.
- SCALOPPINA POLLO CON FUNGHI PORCINI£16.00
Pan fried chicken breast with wild porcini mushroom, flour and butter with salad and fries.
- SCALOPPINA POLLO CON LIMONE£16.00
Pan fried chicken breast with lemon, flour and butter with salad and fries.
Sides8 dishes
- Fries£5.00
- Truffle Oil Fries£6.00
- Sweet Potato Fries£5.00
- Courgette Fritti£6.00
- Mash Potato£5.50
- Mixed Leaves Salad£4.00
- Tomato Salad£5.00
- Rocket And Parmesan Shaving£5.50
Pizza17 dishes
- MARGHERITA£11.00
Tomato sauce, mozzarella, basil, olive oil.
- MARINARA£10.00
Tomato sauce, garlic, oregano, olive oil.
- BUFALINA£14.50
Tomato sauce, buffalo mozzarella, olive oil and basil.
- CAPRICCIOSA£13.50
Tomato sauce, mozzarella Olives, artichokes, mushrooms, cotto ham.
- NAPOLI£14.00
Mozzarella, Neapolitan pork sausage and friarelli
- PEPPERONI£13.00
Tomato sauce, mozzarella,pepperoni.
- ORTOLANA£13.50
Tomato sauce, mozzarella
- WURSTEL & PATATINE£13.50
Mozzarella, Frankfurters sausage and fries.
- SALSICCIA & MELENZANE£13.50
Tomato sauce, mozzarella, Neapolitan style pork sausage, aubergine.
- PORCINI & CRUDO£14.50
Mozzarella, Porcini mushrooms and Parma Ham
- POLLO£14.00
Tomato sauce, mozzarella, fire roasted peppers, black olives and chicken.
- DIAVOLA£15.00
Tomato sauce, mozzarella, pepperoni, salami, and spicy nduja sausage.
- PRIMAVERA£15.50
Parma ham, mozzarella, parmesan shaving, rocket and baby tomatoes.
- CROCCOBELLO£16.50
Neapolitan pork sausage, mozzarella, handmade potato croquette, cotto ham.
- 4 FORMAGGI£15.50
Buffalo cheese, mozzarella, parmesan, gorgonzola cheese.
- STRACCIATA£16.50
Neapolitan pork sausage, baked potatoes, basil and buffalo mozzarella strips.
- BRONTE£17.00
Pistachio cream, mortadella ham, mozzarella, buffalo strips, pistachio crumbled.
Vegetarian Starters3 dishes
- CAPRESE£9.00
Fresh tomato, buffalo mozzarella cheese, basil, EVO.
- BRUSCHETTA£7.50
Toasted handmade bread topped with chopped tomatoes, garlic oil and basil.
- SOUP OF THE DAY£8.00
Homemade vegetarian soup, please ask for the daily option, served with toasted homemade bread.
Advertisements
Meat Starter3 dishes
- ZIZZA FRITTA£10.00
Deep fried buffalo mozzarella and Prosciutto Parma ball, topped with crispy ham.
- ANTIPASTO MISTO£11.00
Olives, cured meat, cheese selection.
- FRITTO NAPOLI£11.50
Fried aubergine ball, homemade potato croquette, deep fried pasta cube with béchamel and ham.
Seafood Starter4 dishes
- CALAMARI£9.00
Deep fried squid rings, served with lemon wedge and handmade parsley mayonnaise.
- IMPEPATA DI COZZE£10.50
Fresh mussels steamed with black pepper and topped with homemade toasted croutons.
- INSALATA DI POLPO£12.00
Octopus salad with potatoes, cherry tomatoes, olives, topped with parsley and EVO, served with parsley mayonnaise.
- CARPACCIO DI POLIPO£10.50
Octopus carpaccio slices served on a bed of fresh rocket and cherry tomato.
Seafood Pasta5 dishes
- SPAGHETTI GAMBERONI E POMODORINI£17.00
Spaghetti with cherry tomato slowly cooked in fish and prawns' stock, topped with tiger king prawns and parsley.
- SPAGHETTI ZUCCHINE E GAMBERETTI£15.50
Spaghetti with courgettes cooked in fish and prawns' stock, topped with tiger king prawns and basil.
- SEAFOOD SCIALATIELLI£20.00
Fresh scialatielli pasta, cooked with cherry tomatoes, fresh clams and mussels, topped with parsley.
- SCIALATIELLI MELENZANE E PESCE SPADA£19.00
Fresh scialatielli pasta, swordfish chunks, cooked in tomato sauce with diced aubergines, cherry tomatoes, parmesan, basil and mozzarella.
- RISOTTO PESCATORA£20.00
Seafood risotto with fresh mussels, clams, prawns, baby squid, cherry tomatoes and parsley. You can ask for the gnocchi instead of the risotto.
Seafood Main5 dishes
- PESCE SPADA ALLA GRIGLIA£24.00
Grilled swordfish loin with salad and fries.
- GAMBERONI ALLA GRIGLIA£22.00
Tiger King Prawns grilled with salad and fries.
- POLIPO ARROSTO£20.50
Octopus tentacles boiled and grilled, served with handmade mash potatoes and mixed salad.
- BACCALA` FRITTO ALLA PUTTANESCA£19.00
Deep fried salted cod loin served with tomato sauce, olives and capers, topped with parsley with salad and fries.
- SEAFOOD GRILL£40.00
Swordfish, king prawns, and octopus tentacles with salad and fries.
Aperitifs5 dishes
- BREAD£4.00
Freshly homemade baked sliced.
- OLIVES£4.00
Mix Italian Olives Pitted Marinated Cocktail
- BREAD AND OLIVES£5.50
Freshly baked sliced bread served with mixed marinated olives.
- FOCACCIA£6.00
Handmade focaccia made with our special pizza dough and finished with EVO oil and rosemary.
- GARLIC BREAD£6.50
Add mozzarella cheese for extra £ 1.00
Napoleat: opening hours, photos and reviews →
More menus nearby
The Dumpling Tree Bar & Restaurant0.3 mi · ★ 4.3 · Restaurant76 dishesMenu
Nines Global Buffet0.4 mi · ★ 3.8 · Buffet restaurant15 dishesMenu
Nazar Turkish Kitchen + Bar - Cambridge0.4 mi · ★ 4.8 · Family restaurant63 dishesMenu
Taste of Sicily0.5 mi · ★ 4.7 · Restaurant20 dishesMenu
Tawa Kitchen0.6 mi · ★ 4.5 · Indian restaurant48 dishesMenu
La Maison du Steak0.6 mi · ★ 4.5 · Steak house89 dishesMenu