Pietro's Trattoria Menu & Prices — Broadstairs

With toasted pumpkin seeds

Orange chutney and beetroot

Sardines, cod and fish cake baubles

With lemon cream

Includes a welcome glass of prosecco. Pre-order only.

Includes a welcome glass of prosecco. Pre-order only.

With italian sausage, broccoli in a provola sauce

With king prawns, in a cherry tomato, white wine, garlic and chilli sauce

Mashed potatoes, truffle oil, and tenderstem broccoli

Served roast potatoes and green beans

Upon arrival

Gnocchi smothered in tomato and garlic sauce, topped with mozzarella cheese, and fresh basil. (V)

Oven-baked ziti pasta in a rich ragú sauce, with meatballs topped with mozzarella cheese.

Ziti pasta with italian sausage meat, onions, and white wine, topped with parmasan cheese.

Spaghetti with fresh clams, and mussels in a cherry tomato, garlic, chilli and white wine sauce.

Fresh mussels, clams, calamari and king prawn, simmered with arborio rice in a cherry tomato, white wine, garlic and chilli sauce.

Grilled kentish lamb chops, served with roast potatoes and green beans tossed in garlic and chilli.

Tender beef, pork rib, pork belly, italian sausage and meatballs slow cooked in a rich tomato ragú. Served with spinach sautéed in garlic and chilli.

Pan-fried chicken breast in a tomato, garlic, herb and chilli sauce. Served with spinach sautéed in garlic and chilli.

Cod fillet, pan-fried in a cherry tomato, black olive, capers and anchovy sauce. Served with fine green bears sautéed in garlic and chilli.

Deep-fried calamari, king prawns, cod, whitebait, served with a salad garnish and homemade mayonnaise.