
Modern British restaurant
Mason's Restaurant Menu & Prices — Brentwood
155-157 Ingrave Rd, Brentwood CM13 2AA
- Rating
- 4.6 ★774 reviews
- Price
- £30–90per person
- Open now
- Closed
Menu
Menu sectionAppetisers To Share
TO START9 dishes
- MASON'S PLOUGHMAN'S TO SHARE£17.95
Pork pie, honey roast ham, smoked applewood cheese, sourdough bread, boiled egg & tomato chutney
- PAN FRIED KING SCALLOPS£16.95
Roasted sweet potato, shallot & chorizo, sweetcorn puree
- MARINATED HERITAGE TOMATOES£9.00
Feta cheese, basil & olive mousse, focaccia crouton's, chilled cherry tomato consommè
- CHILLED SEAFOOD ASSIETTE£10.95
Dill mayonnaise, roll mop, cockles, smoked salmon, mussels, crayfish & cucumber
- STEAMED SHETLAND ISLE MUSSELS£8.50
Thai green curry white wine cream sauce, toasted rustic bread
- PAN FRIED NORTH ESSEX PIGEON BREAST£8.50
Basil sponge cake, pickled raspberries, white chocolate white wine cream sauce
- MASONS SALAD£7.95
Mixed leaves, Shropshire English blue cheese, sun-blushed tomatoes, pancetta lardons, toasted pine nuts
- ROASTED POTATO & SPINACH SOUP£8.50
Toasted sourdough bread
- GRILLED "BLOODY MARY" MEDITERRANEAN KING PRAWNS£12.95
Tabasco vodka & tomato sauce, celery ribbons, garlic sourdough bread
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STEAK3 dishes
- 10OZ AUSTRALIAN RIBEYE£34.95
ALL STEAKS SERVED WITH ROSEMARY POTATO ROSTI & A CHOICE OF PEPPERCORN SAUCE OR GARLIC BUTTER
- 8OZ SIRLOIN£27.95
ALL STEAKS SERVED WITH ROSEMARY POTATO ROSTI & A CHOICE OF PEPPERCORN SAUCE OR GARLIC BUTTER
- 7OZ CENTRE CUT FILLET MEDALLIONS£36.95
ALL STEAKS SERVED WITH ROSEMARY POTATO ROSTI & A CHOICE OF PEPPERCORN SAUCE OR GARLIC BUTTER
ADD SURF2 dishes
- 2 KING SCALLOPS£11.95
- 2 MEDITERRANEAN KING PRAWNS£5.95
MAIN COURSES7 dishes
- NORTH ESSEX VENISON FILLET WELLINGTON£43.95
Creamed potato, roasted baby carrot, garden pea puree, red wine jus (OUR SIGNATURE DISH)
- PAN FRIED GREAT GARNETS FARM TENDERLOIN OF PORK£28.50
Creamed potato, black pudding, roasted garlic, maple & bourbon cream sauce
- CHILLED 28 DAY MATURED SIRLOIN OF BEEF SALAD£24.00
Mixed leaves, new potatoes, apple, walnuts, tomato, red onion, marinated artichokes & cucumber
- PAN FRIED ENGLISH RUMP OF LAMB£28.95
Sauté baby new potatoes, samphire, marinated artichokes, Malbec red wine jus
- ABERDEEN ANGUS FEATHERBLADE OF BEEF£27.95
Roasted tomato & mediterranean vegetable parpardelle, parmasan cheese
- PAN FRIED ENGLISH SEA TROUT£28.95
Roasted fennel, sweetcorn, broad bean & garden pea succotash, lobster bisque
- GRILLED SEABASS FILLETS£28.00
Sauté baby new potatoes, samphire, spring onions, Champagne cream sauce
OUR SIDES6 dishes
- PARMESAN & LEMON TOPPED GREEN BEANS£6.95
- CAULIFLOWER CHEESE£6.95
- THICK HAND CUT CHIPS£6.95
- MACARONI CHEESE£6.95
- SAUTÈED MEDITERRANEAN VEGETABLES£6.95
- GRILLED FIELD MUSHROOMS£6.95
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Mason's Restaurant: opening hours, photos and reviews →
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