The Lobster Pot Menu & Prices — Bognor Regis

1 sausage, 1 smoked bacon, 1 fried egg, grilled tomato & toast (change to scrambled eggs for £1.25)

2 sausages, 2 smoked bacon, 2 eggs, grilled tomato, baked beans & toast

1 vegan sausage, 1 fried egg, grilled tomato, beans & 1 slice of toast (change to scrambled eggs for £1.25) (v)

2 vegan sausages, 2 eggs, grilled tomatoes, mushrooms, baked beans, hash brown & toast (v)

Crushed avocado, chilli, chorizo & fried eggs

Crushed avocado, chilli, grilled pancetta, & fried eggs

Crushed avocado, chilli, smoked salmon, & fried eggs

Scrambled eggs with spicy chorizo & red pepper

With grilled tomatoes & buttered spinach

Scottish smoked salmon with scrambled eggs on toasted sourdough

2 smoked bacon with scrambled or fried eggs on toast

2 slices of granary or white toast (v)

2 slices of granary or white toast (v)

2 slices of granary or white toast (v)

2 slices of granary or white toast (v)

2 slices of granary or white toast (v)

3 smoked bacon, 3 sausages or 3 vegan sausages

Slow-braised lamb topped with cheddar mash potato, served with buttered vegetables (gf)

With lemon & parmesan green beans, garlic & herb butter & seasoned french fries

Fettuccine pasta with cracked black pepper, crispy chorizo, topped with parmesan & fresh herbs

With stir fried vegetables, soy, chilli & honey dressing, fresh coriander & sesame

Baked with honey & sesame served with giant cous cous & mixed dressed salad (v)

In bloody marie rose sauce with lettuce

Chicken, wiltshire ham, smoked cheddar, lettuce & a mustard mayo served on granary bread

Hand breaded cod fillets with lettuce & chilli mayo served on granary bread

Breaded fingers with chilli jam, lettuce & tomato served on granary bread (v)

Classic blt with mayo

Smoked applewood cheese, avocado, tomato, lettuce, cucumber, red onion & pickle (v)

Free range egg mayo & cress (v)

With lettuce & cucumber

Two scoops of vanilla ice cream served with a double shot of espresso (all desserts are served with your choice of pouring cream or ice cream)

(All desserts are served with your choice of pouring cream or ice cream)

Served w/warm chocolate sauce (all desserts are served with your choice of pouring cream or ice cream)

Served w/ raspberry coulis (all desserts are served with your choice of pouring cream or ice cream)

Served w/chocolate sprinkles (all desserts are served with your choice of pouring cream or ice cream)

Served w/toffee sauce (all desserts are served with your choice of pouring cream or ice cream)

Dessert of the week (all desserts are served with your choice of pouring cream or ice cream)

With lemon pepper mayo, seasoned fries, mixed dressed salad & aioli.

With aioli, mixed salad & buttered new potatoes.

With garlic & herb rice, salad & warm flatbread.

With garlic & herb rice, mixed dressed salad & aioli.

With lemon pepper mayo, watercress, tomato, coleslaw & seasoned fries.

With lemon pepper mayo, watercress, tomato, crisps & salad.

With chunky chips, tartare & salad

With mixed dressed salad & buttered new potatoes.

Clotted cream

In clotted cream

In clotted cream

In clotted cream

Made with truestart feel good coffee

With honeycomb crunch

(Suitable for a vegan diet)

(Suitable for a vegan diet)

(Suitable for a vegan)

Cardone. Succulent fruity with a hint of lemon, an elegant dry finish.

Aromas of candied lemon, lime & honey

With an apple, mint, lime & chilli yoghurt dressing on locally baked sourdough

With paprika aioli, fresh herbs & lemon

Garlic & chilli king prawns on locally baked sourdough with fresh herbs

With a soy, sesame & chilli dressing & fresh coriander

With fresh green pesto & fresh chilli on locally baked sourdough (v)

Beef burger with lettuce, tomato & homemade burger sauce, served with seasoned french fries

With lettuce, tomato, chilli mayo, melted cheese & seasoned french fries

With vegan mayo, vegan cheeze, gherkins, tomato, lettuce and served with french fries (vegan)

With melted cheese, lettuce, mayo & seasoned french fries

Whole king prawns, smoked haddock, cod & salmon topped with cheddar mash potatoes & buttered vegetables

Salmon fillet roasted served with sun blushed tomato mash potato & fine beans

With mussels, king prawns, clams, cod, potato, creamed leeks & fresh herbs (gf)

Fillet of sea bass with garlic & herb butter, sun blushed tomatoes, mixed salad & seasoned fries (gf)

Pasta with a tomato, chilli & fennel cream sauce, parmesan & fresh herbs

With chunky chips, salad garnish, home-made tartar sauce & wedge of lemon

Crispy salt & pepper squid, king prawns, cod goujon, popcorn mussels & whitebait with paprika aioli, salsa verde, mixed salad, fresh herbs & lemon. Served with seasoned french fries

Glazed with harissa served with garlic & rosemary potatoes & roasted mediterranean vegetables

With mixed salad, lemon wedge & homemade tartar

Niçoise style salad with a soft boiled egg, mange tout, new potatoes, mixed salad & pan roasted fillet of salmon (gf)

Niçoise style salad with soft boiled egg, mange tout, mixed salad, new potatoes, caper & french dressing (v, gf)

With mixed salad, dressed with french dressing & balsamic glaze (v, gf)

With pancetta, lettuce, tomatoes, roquito peppers, parmesan, caesar dressing & croutons

With prawns & crayfish in marie rose sauce with kiln smoked salmon (gf)

Pastrami style smoked turkey with swiss cheese, pickles, lettuce, tomato & mustard mayo

Chunky guacamole & mixed lettuce

With a mango & coriander mayo & lettuce

With asian slaw, soy, chilli, honey & sesame dressing, mixed salad & seasoned fries

With slaw, guacomole, mixed salad & seasoned fries (vegan)

With chilli mayo, paprika aioli slaw, mixed salad & seasoned fries

Smooth, balanced & beautifully light, with a delicate fruitiness & tropical fruit notes on the nose. -pays d'herault france

Light & refreshing with gentle hints of summer fruit & a long dry finish. -veneto italy

Sample, balanced & beautifully light, with aromas of the south & tropical fruit notes on the palate. -provence france

Fresh, young & medium-bodied with a delicate aroma of red berry fruit. -portugal

Well defined varietal characters of ripe dark cherries, plum & black currant with a firm tannin structure & nice acidity, combined with a smooth, lingering finish. -south east australia

Full-bodied with an intense deep ruby colour & flavours of ripe berries. -vin de france france

Full bodied merlot negroamaro blend made from grapes left to dry in the sun, adding to the rich flavours of the wine. -puglia italy

Delicately fruity & aromatic bouquet with hints of flowers, honey & ripe apple. Lovely pale green with fine bubbles. -veneto italy

Complex aromas from years of ageing. On the palate, honey, almond & pastry notes. It is spicy & complex, with a long & elegant finish. -west sussex england

Birra moretti is a quality beer made in the traditional way since 1859. A special blend of high quality hops gives a unique fragrance and delicately balanced taste. (330ml)

This bright, light & golden beer has been brewed & bottled in barcelona since 1876. Estrella has a light body with a strong, hoppy taste and a dry, lengthy finish. (330ml)

Amber ale which is deliciously moreish. Doom bar is the uk's no.1 selling premium bottled ale. (500ml)

Alcohol free lager. (330ml)

Clean & crisp with a medium-bodied apple aroma. (500ml)

Refreshing and light, with a character of lemon & lime and a light beer taste. (330ml)

Small batch, multi award-winning gin. Served with fresh lemon & rosemary. (50ml)

Small batch, hand crafted with fresh strawberries & botanicals. Served with strawberries & mint. (50ml)

Sloe gin with blackberry & elderflower tonic. Garnished with lemon & blackberries.

Limoncello, prosecco, soda & lemon.

Aperol, prosecco, soda & orange slice.