Pier House Cafe and Bistro Menu & Prices — Beaumaris

Served on local white or brown bread with house garnish & homemade coleslaw.

Bacon, lettuce & tomato

(Gf)

(Gf)

Italy

Fresh and zingy, quite dry and crisp with a fruit flavour.

On the dry side of medium dry, a very fresh and fruit chilean white wine.

Fresh, zippy and crisp dry australian white wine.

A hint of nuts, apricots and cream on the nose welcome

Aromas of crushed red berries laced with an exotic twist. Instantly appealing. Soft berry flavours with a smooth yet textural finish. Easy drinking, fresh fruity dry rosé.

Vibrant rosé coloured wine with sweet summer fruit flavours. Light refreshing easy drinking.

Smooth & satisfying red with rich ripe fruit & touch spice.

A gentle red with nuances and black cherries & herbs.

A smooth and easy drinking wine full of blackberry and plum fruit flavours with a hint of spice.

Lovely blackberry fruit with a hint of vanilla from some ageing in oak barrique.

A really interesting italian sparkling wine. A fragrant light juicy sparkler. (20cl)

A fine champagne from the house of blin, being a high standard grand marques.

Dry/extra dry/rosso

Chamomile, earl grey, peppermint. English breakfast, decaffeinated options available. Soya, almond & oat available.

Chocolate/strawberry/banana/vanilla

3) 8.95, 6) 10.95, 9) 12.95

Crispy whitebait, deep fried calamari, taramasalata, crayfish and marie rose, cockles, olives, brown bread and crab butter

Sausage roll, pork pie, scotch egg, tri tip chicken wings, olives, brown bread & butter

Open on a chargrilled focaccia with house garnish & homemade coleslaw. add bacon 1.00

Add fries for 3.95

All below served with a choice of peas, beans or salad fries or thick cut chips. 1x free cordial: orange, blackcurrant or lime

All below served with a choice of peas, beans or salad fries or thick cut chips.

All below served with a choice of peas, beans or salad fries or thick cut chips.

All below served with a choice of peas, beans or salad fries or thick cut chips.

Crispy gin & tonic battered. Served with thick cut chips, crushed minted peas & tartare

Steamed in white wine, garlic & herbs in cream or thai green curry

Served with thick cut chips, minted peas & tartare

Double cheese burger, with streaky bacon, fries & coleslaw

With a pepper mayonaise, fries & coleslaw

Glamorgan burger on a toasted bun, vegan cheese, gem lettuce, tomato, gherkin & fries

Miso sticky rice, avocado, kimchi, edame peas, pickled cucumber, carrots, seeds & sriracha dressing. w/chargrilled salmon teriyaki 6.95, w/southern buttermilk chicken 6.50, w/grilled halloumi in garlic & chilli 6.50