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Inside Bathwick Boatman 🇪🇺, Bath

Full menu

Lunch Starters

Lemon, Lentil & Vegetable Soup

£8.50

Vegan

Crispy Calamari (Baby Squid), Smoked Paprika Mayo

£8.50

Home Smoked Salmon, Cured In Dill & Tarragon, Beetroot Vinaigrette

£8.50

Hazelnut & Sundried Tomato Houmous, Pickled Carrot, Toast

£8.50

Vegan

Our Butcher’s Duck Pâté With Apricot Chutney & Toasted Brioche

£8.50

Lunch Mains

Beer Battered Fish & Chips, Home-Made Mushy Peas & Boatman Tartare Sauce

£16.75

Griddled Free-Range Chicken Breast With Chimichurri, Served With Crushed New Potatoes, Grilled Piquillo Pepper & Salad

£16.75

Risotto Of Mushroom & Coconut With Rocket, Balsamic Dressing, Served With Salad & Pine Nuts

£16.75

Vegan

Slowly Roasted Belly Of Pork, Cider Jus, Champ Mash (– Potatoes Mashed With Spring Onions & Cheddar), Seasonal Greens

£16.75

Grilled Fresh Fish Fillet, Crushed New Potatoes & Seasonal Greens, A Lemon-Butter, Caper & Sun-Dried Tomato Salsa

£16.75

Today’s catch

Pulses Baked In Pastry, Spicy Tomato & Olive Sauce, With Spring Greens & Crushed New Potatoes

£16.75

Vegan

8oz Sirloin Dry-Aged Steak, Blue Cheese Butter Or Mustard & Chive Butter, Served With Grilled Tomato, Chips & Salad

£16.75

Lunch Desserts

Vanilla Panna Cotta With Strawberries & Crumble

£7.00

Warm Stem Ginger Pudding With Clotted Cream Ice-Cream & Toffee Sauce

£7.00

Warm Stem Ginger Pudding With Plant Based Ice-Cream

£7.00

Vegan

Warm Chocolate Brownie, Chocolate Sauce & Coconut Ice-Cream

£7.00

Sorbets With Toasted Almonds & Aniseed Biscuit

£7.00

Vegan

Blackcurrants In Clotted Cream Ice-Cream, Berry-Kirsch Compote & Buttery Shortbread

£7.00

Kelston Cheese

£7.00

Wyfe of Bath, Bath Blue & Bath Soft - with quince paste & crackers

Light Lunch Options

Lemon, Lentil & Vegetable Soup

£7.50

served with freshly baked bread & butter (v) / e.v. olive oil (Ve)

Our Butcher’s Duck Pate With Apricot Chutney & Toasted Brioche

£7.50

served with freshly baked bread & butter (v) / e.v. olive oil (Ve)

Home Smoked Salmon Cured In Dill & Tarragon, Beetroot Vinaigrette

£9.00

served with freshly baked bread & butter (v) / e.v. olive oil (Ve)

Hazelnut & Sundried Tomato Huomous, Pickled Carrot, With Toast & Olive Oil

£8.50

served with freshly baked bread & butter (v) / e.v. olive oil (Ve)

Cheeses From Kelston

£8.50

Wyfe of Bath, Bath Blue & Soft, quince paste & crackers

Beer Battered Fish & Chips, Home-Made Mushy Peas & Boatman Tartare Sauce

£15.50

Risotto Of Mushroom & Coconut With Rocket, Balsamic Dressing, Served With Salad & Pine Nuts

£15.00

Bowl Of Chips

£5.00

with Boatman tartare sauce (v) / smoked paprika mayo (v) / ketchup (v)

Side Salad

£4.50

leaves & house vinaigrette

Light Lunch Desserts

Warm Stem Ginger Pudding With Clotted Cream Ice-Cream & Toffee Sauce

£7.00

Warm Stem Ginger Pudding With Plant Based Ice-Cream

£7.00

Warm Chocolate Brownie, Chocolate Sauce & Coconut Ice-Cream

£7.00

Sorbets With Toasted Almonds & Aniseed Biscuit

£5.50

Vegan

Blackcurrants In Clotted Cream Ice-Cream, Berry-Kirsch Compote & Buttery Shortbread

£6.00

Sunday Lunch

Sunday Lunch Menu

£14.75

Did you mean: Bathwick Boatman 🇪🇺 Forester Road, Bath BA2 6QE

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