Menu & Prices

The Drunken Coo Menu & Prices

Western restaurant·Ayr, United Kingdom·★ 4.6(260)·£40–90 / person

Full Menu

9 sections · 55 items

Something to Nibble1 items · £12

CHEF'S BREAD SELECTION

in-house churned butter

£12.00

To Start6 items · £13–16

KING SCALLOP + RED SNAPPER

saffron potato

£16.00

BEEF TARTARE

confit egg yolk

£14.00

CRISPY DUCK THIGH + LEG BON BON

pickled red cabbage

£14.00

GARLIC KING PRAWN CAESAR

cos lettuce

£13.00

BALLOTINE OF GUINEAFOWL

heritage tomato

£13.00

BABY LEEK ASPARAGUS RISOTTO

truffle oil parmesan foam

£13.00

Jim Nisbets & Son Soun Mains9 items · £29–85

HAND-CUT SIRLOIN STEAK

delicate flavour, lean steak & high protein

£41.00

HAND-CUT RIB-EYE STEAK

buttery flavour, tender texture & greater juiciness

£43.00

HAND-CUT FILLET STEAK

most tender cut, most lean & soft flavours

£46.00

16oz T-BONE STEAK

mixture of tender fillet & firmer texture sirloin

£53.00

18oz CHATEAUBRIAND

larger centre-cut fillet of tenderloin, perfect for sharing, cooked medium/rare

£85.00

22oz COTE DE BOEUF

cut & cooked on-the-bone for the ultimate experience of juiciness, flavour and tenderness

£80.00

22oz BONE-IN NEW YORK STRIPLOIN

35-day mature, full-flavour, couples' steak heaven

£73.00

THE COO'S ULTIMATE MIXED GRILL

for 1 or for sharing, this truly is the master mixture for meat lovers

£45.00

GAMMON STEAK

flame-grilled & finished with a honey glazed pineapple

£29.00

Reared Wagyu Beef6 items · £56–175

250g ROSEMARY & BLACK GARLIC WAGYU FLAT IRON STEAK

full-flavoured, firmer textures & juiciness

£58.00

225g WAGYU HANGER STEAK

this butchers' steak is one of the most flavoursome cuts of meat

£56.00

RIB-EYE STEAK

chef's choice served medium/rare, buttery flavour, fantastic texture, juicy & heavily marbled

£58.00

SIRLOIN STEAK

flavourful top sirloin, rich & beefy & due to wagyu genetics, lean, tender & buttery

£62.00

CENTRE-CUT FILLET

heavily marbled with fat, giving it a luxurious flavour with soft & buttery textures

£65.00

500g WAGYU CHATEAUBRIAND

ideal for sharing & served with a choice of two sauces

£175.00

STEAK SAUCES8 items · £4

PINK PEPPERCORN

£4.00

BLUE CHEESE

£4.00

GARLIC BUTTER

£4.00

DIANE

£4.00

BÉARNAISE

£4.00

CAFÉ DE PARIS BUTTER

£4.00

CHIMICHURRI

£4.00

RED WINE JUS

£4.00

Not from the Grill7 items · £22–35

CRISPY SKIN SEABASS

spring peas

£25.00

24 HOUR SOUS VIDE FEATHER BLADE

black garlic mash

£35.00

THAI RED MONKFISH CURRY

saffron rice

£26.00

PORK TENDERLOIN

gnocchi tomato + fennel ragu

£25.00

SALT + CHILLI DRESSED SOLE FILLETS

mango + lime dip

£24.00

ROASTED CAULIFLOWER STEAK (V)

roasted red pepper

£22.00

SUNDAY ROAST

sirloin beef

£24.00

Prime Hand-Made Burgers4 items · £20–24

CLASSIC CHEESE BURGER

cos lettuce

£20.00

DIRTY BURGER

pastrami

£24.00

BUFFALO CHICKEN BURGER

buttermilk chicken burger

£22.00

WILD MUSHROOM + GOATS CHEESE BURGER

blue cheese sauce

£20.00

Coo's Side Duders8 items · £6–13

CHEFS MACARONI

£7.00

CREAMY MASHED POTATO

£7.00

CREAMED SPINACH

£6.00

ASPARAGUS AND PARMESAN

£6.00

CEASAR SALAD

£6.00

GARLIC CREVETTES

£13.00

DIRTY HAND CUT CHIPS

£8.00

SALT AND CHILLI FRIES

£8.00

To Finish6 items · £13–15

LEMON + BLUEBERRY BAKED ALASKA

sage ice cream

£13.00

STRAWBERRIES & CREAM

meringue

£14.00

DARK CHOCOLATE MARQUIS

hazelnut praline

£13.00

RHUBARB + GINGER CREME BRULEE

lavender shortbread

£13.00

SEA BUCK THORN SOUFFLE

caraway seed syrup

£15.00

MIXED SCOTTISH CHEESE PLATTER

selection of biscuits

£15.00

More about The Drunken Coo

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