Cafecito Organico Silver Lake Menu & Prices — Los Angeles

Prime certified skirt steak, breakfast potatoes, cage free eggs, mozzarella cheese, pico de gallo and salsa verde.

Beef Birria - Prime certified beef in a traditional Jalisco marinated adobo (made with vinegar, garlic, dried chiles, herbs and spices), cooked in a broth.

Tofu eggs, beans, soyrizo, potato, pico de gallo, sour cream and cheese. Vegan optional.

Soyrizo, cage free eggs, black beans, Galvani mozzarella, avocado, and Follow Your Heart vegenaise, on a bolillo roll, served with side salad.

Organic corn chips in green salsa served with black beans, lettuce, pico de Gallo, avocado, sour cream and cheese. Vegan optional

Stew with onion, soyrizo, chipotle sauce and herbs, served with lettuce, tomato, sour cream and cheese. Vegan optional.

Two organic cage-free eggs over easy on top of two soft-fried organic corn tortillas, with housemade ranchera sauce.

Pressed bolillo toast with sliced avocado, , and paprika and sesame spice blend, garnished with salad. Vegan optional.

House made aguas frescas by our friends D LA Tostada

Jackfruit carnitas smothered in garlic, onions and spices, served with chopped cilantro and red onions. Vegan.

Potatoes with onions, soyrizo, poblano peppers, beans, salsa, sour cream and cheese. Vegan optional.

Ginger, Date and Matcha scone from Bread Lounge

Croissant

LA's best chocolate chip cookie prepared by à bloc / LA

Spanish smoked paprika aïoli, turkey breast, red onion pickle, Brie and fresh spinach. Prepared by Bread Lounge.

roasted mushrooms, kale and fresh basil. Prepared for us by Bread Lounge.

ham, Emmentaler, whole grain mustard and chives. Prepared for us by Bread Lounge.

Black Forest ham, Emmentaler, Dijon-mayo spread.

Smoked provolone melt with sautéed spinach, ground mushroom meat blend, smoked provolone on sourdough.