Blue Hound Kitchen & Cocktails Menu & Prices — Phoenix

az dates, applewood smoked bacon, blue cheese crumble

fried green tomatoes, crispy pancetta, apple butter, baby arugula, hot honey

red chili aioli, roasted corn salsa

oven roasted beets, crispy goat cheese, dried cherries, wild arugula, candied pecans, pickled red onion, cider vinaigrette

comeback sauce

prosciutto, fennel salami, sopressata, drunken goat, brie, olives, pepperoncini, marcona almonds, fig jam, crostini

braised short rib, bourbon bbq aioli, baby arugula, smoked cheddar

cocktail sauce, grilled lemon, parmesan, chipotle remoulade

center cut 14oz., crispy duck fat potatoes, pimento cheese roasted corn, hatch chili truffle butter

collard greens, aged cheddar mac & cheese

chicken thighs and legs, wild mushrooms, carolina gold rice, baby vegetables, chicken jus

jumbo blackened shrimp, corn, cherry tomatoes, benton county ham, green chile smoked cheddar anson mills grits

crab, corn, potato hash, charred tomato butter

toasted pecan pesto, roasted eggplant, tomatoes, sweet corn, charred peppers, fava beans ricotta salata

two 4oz. patties, american cheese, iceberg lettuce, dill pickles, tomato, secret sauce, sesame bun

smoked pepper cream, fresh mozzarella, baby spinach, blistered cherry tomatoes, fresh basil, shaved parmesan

sweet corn puree, asparagus, wild mushroom farro, lemon caper butter sauce

grilled corn, roasted peppers, avocado, black beans, queso fresco, tortilla strips, cilantro lime vinaigrette

candied pecans, pancetta, shaved manchego, apple cider vinaigrette

baby iceberg, applewood bacon, confit tomatoes, gorgonzola, crispy onions, blue cheese dressing

For the Table

crispy shallot, parmesan, smoked sea salt

three cheese blend

wheatly vodka, orgeat, kiwi purée, lime, vanilla simple; light, refreshing and sweet

roku japanese gin, amaro nonino, liquid alchemist passion fruit, lemon juice, tajín; citrus forward and bold

espolon tequila reposado, strawberry serrano simple, lime juice, cointreau, heirloom alchermes, cucumber, fresno chile; spicy strawberry margarita with flavors that pop!

novo fogo silver cachaca, lemon, rothman & winter orchard apricot liqueur, simple, poema brut cava; a funky good time

sage infused milagro reposado, smoked sea salt infused honey, lemon, prickly pear; robust herbal and smokey notes add layers of depth

ten to one aged rum, johnnie walker blended rye whiskey, coconut purée, coconut milk, lemon juice, pineapple juice, orange bitters; like a boozy tropical vacation

bacardi ocho, tiki bitters, orgeat; a modern take on admiral edward 'old grog' vernon's cocktail

del maguey vida mezcal, heirloom alchermes, maraschino liqueur, lime juice; an old school classic

ford's gin, becherovska czech herbal liqueur, blanc vermouth; booze forward with no burn

buffalo trace bourbon, cherry herring, walnut bitters, cherry wood smoke; smoky and spirit forward

½ and ½ shot of Fernet Branca and Montenegro served with any domestic bottle; drink like a bartender

seedlip spice, lemon juice, liquid alchemist raspberry syrup; light, refreshing

seedlip grove, lemon juice, liqud alchemist orgeat; fruity, herbal

alcohol removed

Bottle

Whites / Roses / Orange

Chardonnay, Burgundy, France 2020

Reds

Reserve

acai sorbet, house-made granola, berries, banana

local everything bagel, dill crème fraiche, roma tomato, red onion, capers

sesame bagel, scrambled eggs, applewood smoked bacon, cheddar cheese, side of fruit

local chorizo, hand style tortillas, scrambled eggs, peppers & onions, guacamole, queso fresco, pico de gallo, charred tomato salsa

two eggs, roasted potatoes, peppers & onions, applewood bacon or sausage, toast

poached egg, fried green tomatoes, benton's country ham, anson mills grits, red eye gravy

crispy rice, potatoes, peppers & onions, poached eggs, hollandaise

roasted squash, cured tomato, baby spinach, avocado, hollandaise

8oz. chicken fried steak, roasted potatoes, two eggs, tomato gravy

seasonal berries, house-made granola

sourdough, applewood bacon, avocado smash, queso fresco, chili oil, sunny egg

berries, banana, toasted macadamia, vanilla whipped honey butter, vermont maple syrup

banana milk bread pudding, strawberries, caramelized banana, chocolate sauce, vanilla bean whipped cream

black beans, charred corn, cucumber, avocado, farro, mushrooms, pico di gallo crispy chickpeas, roasted cauliflower, jalapeño vinaigrette

baby iceberg, applewood bacon, confit tomatoes, gorgonzola, crispy onions, blue cheese dressing

grilled corn, roasted peppers, avocado, black beans, queso fresco, tortilla strips, cilantro lime vinaigrette

candied pecans, pancetta, shaved manchego, apple cider vinaigrette

fried green tomatoes, crispy pancetta, apple butter, baby arugula, hot honey

oven roasted beets, crispy goat cheese, dried cherries, wild arugula, candied pecans, pickled red onion, cider vinaigrette

crispy shallot, parmesan, smoked sea salt

Sandwiches

two 4oz. patties, american cheese, iceberg lettuce, dill pickles, tomato, secret sauce, sesame bun

pretzel bun, applewood smoked bacon, swiss cheese, guacamole, butter lettuce, roma tomato, honey chipotle aioli

toasted french baguette, oven roasted prime rib, caramelized onion, pepper jack, creamy horseradish, au jus

sourdough, multi-grain, english muffin, gluten free

sesame or everything

Coffee Club

House Beverages

carrot, orange, ginger, pineapple, pressed in house daily

daily selection

pretzel bun, smoked cheddar, secret sauce, caramelized onions

pepper jack, crema, guacamole, salsa tatemada

dill ranch

parmesan toasted pita chips

house-made kimchi

chocolate & salted caramel gelato, toffee sauce, baileys whipped cream, cookie crumble, tableside espresso pour

tahitian vanilla, berries, hazelnut cookie

crème anglaise, berries, ganache

warm toffee sauce, butter pecan ice cream

chef's daily selection

local brat, sweet onion, local lager, coleslaw, pretzel bun, salt &vinegar chips

refried black beans, house-made guacamole, sour cream, pico de gallo, black olives, green onions, smoked cheddar

honey, sriracha, dill ranch

local chorizo, pepper jack, chili lime crema, pico de gallo

parmesan pita chips

house-made sausage, poached eggs, toasted english muffin, crispy hash browns, chipotle hollandaise

double-beef patty, sunny egg, ancho candied bacon, ghost pepper monterey jack, iceberg lettuce, crispy onions, bread & butter pickles, house ketchup, nacho cheese fries

flour tortilla stuffed with scrambled eggs, local chorizo, roasted peppers &onions, guacamole, pico de gallo, smoked cheddar, tater tots, and fire-roasted salsa

vodka, house bloody mix, smoked chile oil, pickle brine, celery salt rim, candied bacon garnish

mexican lager, fresh lime, fire-roasted salsa, worcestershire, chili-lime salt rim

sparkling wine, orange & yuzu juices, ginger-turmeric syrup

aperol, strawberry purée, lemon, prosecco, soda

vodka, cold brew concentrate, coffee liqueur, vanilla

Choose any brunch entrée + Red eye michelada or Next day mimosa

tanqueray gin, grapefruit, rosemary honey, chandon brut

blade & bow bourbon, cold brew, maple, orange peel

aperol, prickly pear, chandon brut, soda

mexican lager, house bloody mix, lime, tajín

white peach, lemon verbena syrup, chandon brut

fresh strawberry, chandon brut, lemon expression

blackberry, vanilla bean, chandon brut

ketel one vodka, blue hound classic bloody mix, lemon, house spice mix, signature garnish

Choice of spirit - ketel one vodka, tanqueray gin, herradura tequila; choice of house bloody mix, two premium garnishes, seasoned rim, extra spirited bloody sidecar. Premium garnish add-ons - shrimp $3, chicken tender $3, short rib bite $4

cucumber, mint, lemon, soda

house cold brew, citrus tonic, orange

twice-baked potato, creamed spinach, crispy onions, bourbon glaze

old forester 100 bourbon, lemon, dr pepper cordial, leopold bros michigan cherry, angostura bitters

old forester 100 rye, dr pepper cordial, averna amaro, angostura, orange bitters