The Old Bank Menu & Prices — Wigan

Fresh homemade soup with bread and butter. Ask whether today's soup is suitable for vegetarians or vegans. Add a small bowl to any sandwich £3.00.

Three-cheese mix on toasted hand-cut bread with a fried egg. Add Wiltshire ham £1.50, portobello mushroom £1.00, or tomatoes or onions 50p.

Grilled back bacon, lettuce, tomato and mayo on hand-cut bread.

Sliced Wiltshire ham, chunky piccalilli and lettuce on hand-cut bread.

Flat iron steak, peppery rocket and melted cheese in a soft tortilla wrap, served with wedges.

Tuna, red onion, cheese and mayo on a toasted ciabatta or bagel.

Sliced chicken breast, back bacon and sliced avocado with rocket on hand-cut bread.

Toasted ciabatta filled with flat iron steak slices, fried onions and a side of gravy.

Mixed leaves, peppers, red onion, tomatoes, cucumber, olives and feta with balsamic dressing. With chicken or flat iron steak: £13.95.

Pesto mayo chicken slices with roasted red pepper and rocket on a toasted bagel.

Crustless finger sandwiches with ham, jam or cheese, children's crisps and a Fruit Shoot.

Add to your meal.

Two Old English sausages, two rashers of back bacon, Bury black pudding, a hash brown, Heinz baked beans and two free-range poached eggs, served with hand-cut toast.

One Old English sausage, one rasher of back bacon, a hash brown, Heinz baked beans and one poached free-range egg, served with hand-cut toast.

Toasted English muffin filled with an Old English sausage, back bacon, a poached free-range egg, hash brown and hollandaise sauce.

Toasted sourdough topped with homemade hummus, smashed avocado, grilled cherry vine tomatoes and olive oil.

Toasted bagel filled with an Old English sausage, back bacon, pan-fried halloumi, a fried free-range egg and avocado.

Toasted bloomer with smoked salmon, smoked streaky bacon or Wiltshire ham, two free-range poached eggs, hollandaise and chilli flakes.

Crunchy granola with natural Greek yoghurt, seasonal berries and honey.

Toasted bagel with Philadelphia cream cheese and smoked salmon or back bacon. Go veggie: substitute the salmon or bacon with sliced avocado.

Bloomer toast with garlic-roasted mushrooms and two poached free-range eggs. Go vegan: substitute eggs with avocado and grilled cherry vine tomatoes, with dairy-free spread.

Toasted sourdough topped with grilled halloumi, avocado slices and chilli jam.

Pan-fried flat iron steak with two free-range fried eggs on toasted sourdough.

Smashed avocado, lime and fresh chillies on toasted bloomer with two poached free-range eggs and feta. Add smoked crispy streaky bacon £2.00. Go vegan: substitute eggs and feta with portobello mushroom and grilled cherry vine tomatoes, with dairy-free spread.

Thick-cut vanilla French toast with two toppings: clotted cream, Nutella, blueberry compote, Biscoff spread, honey, fresh raspberries or fresh blueberries.

With jam, marmalade, peanut butter, Nutella or Biscoff spread.