Fabrizio’s Menu & Prices — Welshpool

Rump of lamb, pan roasted with red wine and rosemary. Served with roast potatoes

Beef steak grilled with chips and peppercorn sauce or red wine sauce

Strips of beef fillet dusted with paprika, sauteed with onions, mushrooms, finished with brandy cream. Served with risotto

Pan-fried escalope or pork topped with cured italian ham and sage, finished with butter & white wine. Served with rocket and parmesan salad

Chicken breast with mushrooms, olives, onions, peppers & cappers in tomato sauce, served with rosemary potatoes

Classic tomato, mozzarella cheese & basil (v)

Mushrooms, pepperoni, ham, artichokes, olives & eggs

Ham & mushroom

Chorizo and red pepper, garlic & chilli (spicy)

Peeled king prawns with parsley, garlic & chilli

Chicken & bacon

Parma ham & rocket

Tuna & red onion

Mushrooms, red peppers, courgettes, red onion and olives (v)

Lemon posset with fresh raspberries and short bread

Classic italian tiramisu mascarpone and coffee cream with a touch of cognac or brandy

White chocolate cheese cake with strawberry or chocolate topping

A scoop of vanilla ice cream accompanied with a single espresso along with a choice of either amaretto or baileys liqueur

Meringa nest filled with cream and berries, finished with strawberry sauce

Choice of vanilla, strawberry or chocolate

(125ml, 175ml, 250ml, bottle)

(125ml, 175ml, 250ml, bottle)

(175ml, 250ml)

(175ml, 250ml)

(175ml, 250ml)

(175ml, 250ml)

(125ml, 175ml, 250ml, bottle)

(125ml, 175ml, 250ml, bottle)

(175ml, 250ml)

(175ml, 250ml)

(175ml, 250ml)

(175ml, 250ml)

(125ml, 175ml, 250ml, bottle)

(125ml, 175ml, 250ml, bottle)

(330ml)

(330ml)

(330ml)

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