
Indian restaurant
Kingsway Lounge Menu & Prices — Warrington
53 Kingsway S, Latchford East, Warrington WA4 1LQ
- Rating
- 4.8 ★471 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionHouse Specials
House Specials19 dishes
- Chicken Tikka£11.95
- Lamb Tikka£12.95
- Tandoori King Prawn£16.95
Masala
- Lamb Shank£15.95
Delicious lamb shank slowly cooked, aromatic herbs, cardamon, creating a rich thick gravy, medium strength sauce. A beautiful dish for meat lovers. (Medium)
- Balti Shaan£11.95
Your choice of filling marinated and cooked in our tandoor, it is then transferred to a pan and combined with our balti sauce containing our own herbs and spices. Finished with fresh green chillies and coriander. (Hot)
- Balti Garlic Chilli Chicken£12.95
Tender pieces of garlic chicken cooked with our balti sauce containing our own herbs and spices with greater use of garlic & green chillies resulting in a dish of dry consistency. (Hot)
- Shashlik Korai£11.95
Chicken/lamb pieces, green peppers, onions, and tomatoes cooked together in the tandoor. It is then transferred to the pan to cook with a special sauce making this exquisite korai dish. Garnished with fresh coriander & ginger. (Medium)
- Chicken Saba Saba (Full Breast)£12.95
Whole chicken breast cooked using african scotch bonnet chillies with a blend of indian spices, giving a unique flavour and unbeatable tantalising taste. (Very hot)
- Rajshahi£11.95
Medium to hot dish cooked with fresh tomatoes garlic mustard seeds with a hint of chilli pickle and chef's own special spices. (Fairly hot)
- Chana Gosht (New) (On The Bone)£12.95
Chana gosht is a popular dish in every bangladeshi household. It is a meal made with split bengal gram (split chickpea and lentils) and succulent meat with aromatic spices garnished with coriander and garlic. (Hot)
- Chicken Or Lamb Tikka Achari (New)£11.95
Cooked with number of mixed pickles tomatoes garlic and selected spices to create hot and spicy dish. (Fairly hot)
- Naga£11.95
Cooked with fresh green chillies, ginger, garlic, and tomatoes with special mix of freshly ground spices then chillies from india are added to give the dish a sharp exotic aroma. (Very hot)
- Staff Curry (On The Bone)£13.95
Tender on the bone lamb/chicken cooked in spicy sauce, with random vegetable, green chillies, garlic, ginger, coriander, and ground spices lending it a rich in consistency. (Always varies) (hot)
- Murghi Tok£11.95
A very special dish cooked with chicken tikka, big chunks of onions, peppers, mango chutney & tamarind sauce to give hot, sweet, & sour taste. Garnished with fried onions. (Fairly hot)
- Murgi Anarkali£12.95
A classic rajasthani dish with delightful combination of diced chicken with roasted black chillies, mince lamb cooked with chef spicy sauce. Finished with slices of egg & coriander. (Hot)
- Deshi Jal Fry£12.95
Shredded tandoori chicken with minced meat cooked in aromatic spices, red peppers, green peppers, green chillies. Hot. Served on a sizzler. (Hot)
- Mishti Roshun (Full Breast)£13.95
Whole chicken breast cooked with roasted garlic, garlic flakes, mustard honey and cream with mild spices to give sweet warm taste. (Mild, medium)
- Beef Steak Silsila (New)£15.95
Chefs secret recipe cooked with onions peppers and spring onions. (Fairly hot)
- Thawa Ghost (Beef Steak)£15.95
A sizzler dish of beef steak cooked in thick sauce with large pieces of onions and mix peppers. (Medium)
Tandoori Sizzlers12 dishes
- Chicken Tikka£11.95
- Lamb Tikka£12.95
- Garlic Chicken£11.95
- Tandoori Chicken£12.95
(On the bone)
- Cheesy Sheek Kebab£11.95
(4)
- Peri Peri Chicken£12.95
Served with peri rice or peri chips
- Chicken Shashlik£12.95
- Lamb Shashlik£13.95
- Mix Shashlik£14.95
Marinated in yoghurt & delicate spices cooked in clay oven with onion, pepper & tomatoes.
- Tandoori Lamb Chops£15.95
Marinated in yoghurt & delicate spices cooked in clay oven (normal, spicy)
- Tandoori King Prawns£16.95
Marinated in yoghurt & delicate spices cooked in clay oven.
- Salmon Tikka Shashlik£16.95
Marinated in delicate spices cooked in clay oven.
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Fillings10 dishes
- Chicken£9.95
- Lamb£10.95
- Chicken Tikka£10.95
- Lamb Tikka£11.95
- Prawn£13.95
- King Prawns£16.95
- Vegan Quorn£9.95
- Vegetable£8.95
- Paneer£9.95
- Special Mix£13.95
(Chicken, lamb & prawn)
Seafood Specials10 dishes
- Zaal Chingri£16.95
King prawns stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, soya sauce, tabasco sauce, chilli sauce & garnished with fresh coriander. Highly recommended.
- King Prawn Palak£16.95
King prawns marinated in delicate tandoori spices and barbecued in the tandoori oven until half cooked then transferred to pan and cooked with fresh spinach.
- Mix Seafood Delight£18.95
(Pangash, salmon, king prawn) mix of seafood cooked in sweet medium tangy sauce with onions & peppers to give a tantalising taste. Served with coconut rice.
- Tandoori King Prawn Malay£16.95
King prawn dished cooked in a smooth mild dish cooked with sauce mango thick cream & touch of butter.
- Salmon Chana Masala£16.95
Succulent steaks of salmon marinated in a hot tangy sauce. It is cooked on the grill whilst being periodically flavoured with olive oil, it is then transferred on to a bed of spiced crispy vegetables.
- Seabass Zinga£16.95
Boneless fillets of seabass lightly spiced, fried in olive oil, & then transferred to pan there it is cooked with an abundance of onions, tomatoes, garlic, ginger, fresh herbs. Served with roasted vegetables.
- Fish Chilli Masalla£15.95
Fresh water fish cooked in hot spice with fresh herb and fenugreek. Garnished with coriander.
- Salman Kha Khazana£16.95
Delicate salmon pan fried to perfection & cooked in medium delicate spices for that richness of flavour with fresh herbs to tantalise your taste buds. Served with seasoned mixed vegetables.
- Macher Kalia£15.95
Bangladeshi fish fried then cooked in chef's special sauce with onion, peppers & green chillies garnished with lime. Served on a bed of lettuce leaves.
- Zinga Goa (New)£16.95
(In the shell) king prawns cooked in clay oven with shell then tossed in various green spices to create a special king prawn dish.
Biryani Dishes7 dishes
- Chicken/Lamb Biryani£11.95
A classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- Chicken Tikka/Lamb Tikka Biryani£12.95
A classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- King Prawn Biryani£16.95
A classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- Prawn Biryani£12.95
A classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- Vegetable Biryani£9.95
A classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- Kingsway Special Biryani£15.95
(Chicken tikka, lamb tikka & king prawns) a classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
- Apna Style Biryani£14.95
(Keema, chicken tikka, lamb tikka, potato, green chilli & boiled egg) a classic rice dish stir fried with onions & fragrant mild spices. Garnished with omelette & salad dressing. Served with vegetable sauce.
Side Dishes12 dishes
- Bombay Aloo£4.50
- Tarka Daal£4.50
- Aloo Gobi£4.50
- Saag Aloo£4.50
- Saag Bhaji£4.50
- Bhindi Bhaji£4.50
- Mushroom Bhaji£4.50
- Mix Vegetable Bhaji£4.50
- Saag Paneer£4.50
- Motor Paneer£4.50
- Plain Curry Sauce£4.50
- Any Other Curry Sauce£6.50
Continental Dishes4 dishes
- Omelette£10.95
Served with seasonal vegetables & chips (mushroom, cheese, prawns & chicken)
- Chicken Steak£13.95
Served with seasonal vegetables & chips
- Ribeye Steak£16.95
Served with seasonal vegetables & chips
- Peri Chicken Steak£14.95
Served with seasonal vegetables & chips
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Kids Meal6 dishes
- Fish Fingers & Chips£9.95
Under 12 - served with fruit shoot drink
- Chicken Nuggets & Chips£9.95
Under 12 - served with fruit shoot drink
- Chicken Tikka & Chips£9.95
Under 12 - served with fruit shoot drink
- Chicken Tikka Masala & Pilau Rice£9.95
Under 12 - served with fruit shoot drink
- Chicken Korma & Pilau Rice£9.95
Under 12 - served with fruit shoot drink
- Chicken Curry & Pilau Rice£9.95
Under 12 - served with fruit shoot drink
Rice / Sundries18 dishes
- Boiled Rice£3.25
- Pilau Rice£3.50
- Chilli Rice£3.95
- Mushroom Pilau Rice£3.95
- Vegetable Pilau Rice£3.95
- Keema Pilau Rice£3.95
- Onion Pilau Rice£3.95
- Egg Pilau Rice£3.95
- Peas Pilau Rice£3.95
- Coconut Rice£3.95
- Kingsway Special Rice£4.25
(Egg & peas)
- Chef's Special Rice£4.95
(Mushroom, egg & peas)
- Chips£3.00
- Peri Chips£3.50
- Salt & Pepper Chips£4.50
- Raitha£1.95
- Green Salad£1.95
- Asian Salad£2.95
Breads12 dishes
- Plain Nan£3.50
- Garlic Nan£3.95
- Garlic Chilli Nan£3.95
- Garlic Keema Nan£3.95
- Peshwari Nan£3.95
- Keema Nan£3.95
- Garlic & Coriander Nan£3.95
- Kulcha Nan£3.95
- Cheese Nan£3.95
- Paratha£4.25
- Tandoori Roti£2.50
- Chapati£2.50
Appetisers3 dishes
- Poppadom£0.90
- Chutney Tray£3.25
- Spicy Poppadom£0.90
Meat Starters21 dishes
- Tandoori Platter (2)£15.95
Chicken tikka (4) lamb tikka (4) sheek kebab (4) garlic chicken (4)
- Kingsway Special Mix£7.95
Sheek kebab, lamb chop, chicken tikka and garlic chicken
- Kingsway Pushka (New)£6.50
- Meat Samosa£5.50
- Chicken Tikka£5.50
- Chicken Chilli Fry£5.50
- Tandoori Chicken (On The Bone)£5.50
- Lamb Chilli Fry£6.50
- Garlic Chicken£5.25
- Murgh Sabzi Pakora (New)£5.95
- Lamb Tikka£6.50
- Golgappa£5.95
(Served with keema)
- Sheek Kebab£5.50
- Cheesy Sheek Kebab (New)£6.50
- Lamb Chops£8.50
- Spicy Sheek Kebab (New)£6.50
- Spicy Lamb Chops£8.95
- Sweet & Chilli Pakora (New)£6.50
- Chicken Chat Puri£5.50
- Thai Style Chilli Chicken (New)£7.50
(Chicken strip battered in cornflour & fried then stir-fried in sweet chilli sauce)
- Chicken Pakora£5.50
Fried in lightly spiced batter.
Vegetable Starters13 dishes
- Mix Veg Platter (2)£12.95
Onion bhaji (2), veg samosa (2) mushroom pakora (2), paneer pakora
- Veg Mix Starter£6.95
Onion bhaji, veg samosa, mushroom pakora, paneer pakora
- Onion Bhaji£4.95
- Veg Samosa£4.95
- Sabzi Pakora (New)£4.95
- Paneer Tikka£4.95
- Sweet Chilli Paneer (New)£4.95
- Hummus & Garlic Nan£4.95
- Paneer Pakora£4.95
- Garlic Mushroom Puri£4.95
- Golgappa£4.95
(Served with chickpeas)
- Vegan Quorn Stir Fry (New)£5.95
- Vegan Quorn Chilli Fry (New)£5.95
Seafood Starters11 dishes
- Seafood Platter (2)£16.95
Lahori fish, massala fish, garlic chilli king prawn
- Garlic King Prawn£8.50
- King Prawn Puri£8.50
- Tandoori King Prawns£8.50
- Prawn Puri£7.50
- Prawn Cocktail£5.95
- Fish Pakora (New Recipe)£6.95
- Seabass£6.95
- Fish Biran£6.95
- Salmon Tikka£7.95
- Thai Style Sweet Chilli King Prawns (New)£8.50
(King prawns with tail cooked in sweet chilli sauce with onions and peppers)
Mix Starters2 dishes
- Variety Mix Platter (New)£13.95
Chicken tikka (4), onion bhaji (2), murgh sabzi pakora (4)
- Variety Mix Starter (New)£7.50
Chicken tikka (2), onion bhaji (1), murgh sabzi pakora (2)
Chef's Recommendation16 dishes
- Kingsway Balti Exotica£15.95
Chicken tikka, lamb tikka, lamb chops and king prawns in tasty medium sauce consisting of onions, peppers, cumin seeds, coriander, and aromatic spices. Served on thawa. (Mild)
- Gorkali£12.95
Chicken or lamb pieces cooked in exotic spices with mixed peppers onions & special nepalese chilli sauce. (Fairly hot) (chicken, lamb)
- Afghan£12.95
A slightly hot dish consisting of onions, green peppers, red onions, green peppers, red peppers, garlic, chilli sauce, tabasco sauce & soya sauce, the combination of spices & sauce gives this dish a unique taste. (Medium) (chicken, lamb)
- Nepalese£12.95
Hot dish from nepal, not for beginner, prepared with fresh garlic, tomatoes, lemon, fresh naga chilli and mixture of hot spices. (Hot) (chicken, lamb)
- Rajasthani Chom Chom£11.95
Breast of tandoori chicken is initially prepared in the clay oven. While the base of the curry takes its from with minced lamb & spices are added which gives this dish its distinctive flavour. (Medium)
- Chicken Katmandu£10.95
Sweet and mild dish from nepal with mild spices cooked in creamy sauce, with bay leaf cinnamon and aniseeds. (Mild)
- Butter Chicken£11.95
Tandoori chicken off the bone, cooked in butter cream sauce, tomatoes & indian jaggery. (Mild)
- Palak Sabzi Gosht£11.95
Succulent pieces of lamb cooked with seasoned vegetables & spinach. This dish consists of cumin seeds, cloves turmeric, garlic, ginger and red onions. (New, medium)
- Garlic Chicken Bar-Bati£12.95
Tender pieces of garlic chicken cooked with our balti sauce, containing our herbs with extra garlic, fresh green beans, broccoli and resulting in a dish of thick sauce consistency, garnished with fresh coriander. (Medium)
- Mango Malay£10.95
A smooth mild dish cooked with sauce mango thick cream and touch of butter. (Mild)
- Palak Murgh Makani£10.95
Chicken tikka and spinach cooked in a tomato sauce with its flavour enhanced by butter & methi leaves. (Mild)
- Chicken & Cheese Kofta£10.95
Boneless spring chicken marinated in lightly yoghurt with herbs and spices & then cooked in the tandoor. This is then added to a unique & aromatic curry sauce along with meatballs (kofta) & cheese.
- Saagwala£10.95
Great use of spinach, garlic, ground spices are used to create a family favourite dish. (Medium) (chicken, lamb)
- Bengal Murgh£11.95
Tandoori chicken stripped of the bone then cooked in chef's special tangy sauce. (New, medium)
- Chicken Tikka Chilli Massala£11.95
Cube of chicken marinated then cooked in clay oven and then mixed with garlic ginger green chillies and tomatoes and chilli pickle to give a sharp spice memorable taste. (Fairly hot)
- Handi£11.95
A traditional spice dish flavoured with methi leaves cooked in exotic herbs and spices with onions peppers cinnamon bay leaf garlic and ginger then simmered in tomatoes base yoghurt sauce. (New, medium) (chicken, lamb)
Others4 dishes
- Palak Paneer£9.95
Spinach and indian cheese cooked in a spicy sauce. Garnished with coriander. (Vegetarian special, v)
- Apna Style Chanar Dhaal£9.95
(Vegetarian special, v)
- Daal Makhani£9.95
Creamy & buttery dal makhani is one of india's most special and popular dal. Black lentils are cooked with lot of butter and cream making it a special dish. Best enjoyed with naan! (Vegetarian special, v)
- Shabzi Mix Curry£9.95
Seasoned vegetables and spinach. This dish consists of cumin seeds, cloves turmeric, garlic, ginger, and red onions. (Vegetarian special, v)
Kingsway Lounge: opening hours, photos and reviews →
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