
Waterside Menu & Prices — Warrington
- Rating
- 4.3from 2,061 reviews
- Typical price
- £20–30per person
Full menu
MAINS
HAND-CARVED ROAST TURKEY
Succulent, hand-carved roast turkey served with duck fat roast potatoes, sage & onion stuffing, a Yorkshire pudding, a pig in blanket, seasonal vegetables and rich gravy (795 kcal / 16.4g sugar / 3.72g salt)
TOMATO PASTA
Pasta tubes in a tomato sauce (423 kcal / 3.6g sugar / 0.58g salt)
CHICKEN NUGGETS†
5 chicken nuggets (272 kcal / 0.2g sugar / 0.84g salt)
BEEF BURGER
Served with lettuce in a bun (351 kcal / 2.6g sugar / 1.1g salt) Add cheese for 25p (37 kcal / 0.0g sugar / 0.19g salt) Add extra burger for 1.00 (107 kcal / 0.0g sugar / 0.32g salt)
Mains
CRANBERRY GLAZED NUT ROAST (V) (N)
Served with roast baby potatoes, mashed potato, sage & onion stuffing, braised red cabbage, a Yorkshire pudding, seasonal vegetables and rich gravy (1189 kcal) Vegan option available (867 kcal)
DUO OF SEAFOOD†
Grilled salmon fillet and shell-on Black Tiger prawns in a parsley butter. With crushed baby potatoes, samphire, sprouts and a herby hollandaise sauce (982 kcal)
SIRLOIN STEAK, BLACK TIGER PRAWNS & BÉARNAISE SAUCE†
28-day aged sirloin topped with shell-on Black Tiger prawns in parsley butter. Served with half a grilled tomato, onion nest, roast baby potatoes, rocket and classic Béarnaise sauce (1434 kcal)
CHEDDAR & LEEK TART (V)
Cheddar, Double Gloucester & leek tart topped with caramelised red onion chutney. Served with roast baby potatoes, mashed potato, sage & onion stuffing, braised red cabbage, a Yorkshire pudding, seasonal vegetables and rich gravy (1728 kcal)
8OZ* SIRLOIN WITH BRANDY PEPPERCORN SAUCE
28-day aged steak, served with half a grilled tomato, onion nest, chips, parsley butter, rocket and creamy brandy peppercorn sauce (1370 kcal)
TURKEY, HAM HOCK AND SAGE PIE
A buttery shortcrust pastry pie filled with turkey and smoked ham hock, topped with sage & onion crumb. Served with garden peas, sprouts, rich gravy (1147 kcal) with your choice of buttery mash (329 kcal) or chips (466 kcal)
CHEDDAR & LEEK TART
Cheddar, Double Gloucester & leek tart topped with caramelised red onion chutney. Served with roast baby potatoes, sage & onion stuffing, seasonal vegetables and rich gravy (1464 kcal)
NUT ROAST
Served with roast baby potatoes, sage & onion stuffing, seasonal vegetables and rich gravy (925 kcal) Vegan option available (723 kcal)
CAMEMBERT & CRANBERRY BEEF BURGER
A juicy beef patty topped with melted Camembert, smoked streaky bacon and cranberry sauce. Served in a seeded brioche style bun with shredded lettuce, red onion, tomato and mayonnaise. Served with rosemary-salted skin-on- fries, coleslaw and onion rings (1451 kcal)
CAMEMBERT & CRANBERRY BEYOND BURGER®
Beyond burger® topped with melted Camembert and cranberry sauce. Served in a seeded brioche style bun with shredded lettuce, red onion, tomato and mayonnaise. Served with rosemary-salted skin-on-fries, coleslaw and onion rings (1433 kcal)
CRANBERRY BEYOND BURGER®
Beyond burger® topped with a ViolifeTM slice and cranberry sauce. Served in a seeded brioche style bun with shredded lettuce, red onion, tomato and mayonnaise. Served with rosemary-salted skin-on-fries, and coleslaw (1292 kcal)
Starters
SMOKED SALMON
Served on toasted ciabatta with horseradish mayo and rocket (438 kcal)
CROXTON MANOR MATURE CHEDDAR SOUFFLÉ (V)
Twice-baked soufflé with caramelised red onion chutney and rocket (529 kcal)
CHICKEN PÂTÉ
Served with toasted ciabatta with butter, and a caramelised red onion chutney (483 kcal)
BUTTERNUT & SWEET POTATO SOUP (V)
Topped with crispy onions and served with a cheese and herb crouton (356 kcal) Vegan option available (389 kcal)
KING PRAWN COCKTAIL†
King prawns in a lettuce cup, topped with lemon mayo. Served with toasted ciabatta & butter (458 kcal)
STICKY CHICKEN & PIG IN BLANKET COMBO
Chicken tenders and pigs in blankets tossed in a cranberry & hot honey sauce, served with a rocket garnish (729 kcal)
BAKED MINI CAMEMBERT & RED ONION CHUTNEY
Rosemary-studded baked mini Camembert paired with a caramelised red onion chutney, served with toasted ciabatta (714 kcal)
BUTTERNUT & SWEET POTATO SOUP
Butternut & sweet potato soup, served with toasted ciabatta & butter (439 kcal) Vegan option available (338 kcal)
Desserts
CHRISTMAS PUDDING
A slice of Christmas pudding (719 kcal) with your choice of custard (87 kcal) or brandy sauce (125 kcal)
TRIPLE-CHOCOLATE BROWNIE (V)
Served warm with a drizzle of BaileysTM clotted cream ice cream (743 kcal)
PISTACHIO BAKED VANILLA CHEESECAKE (V) (N)
Baked vanilla cheesecake with pistachio sauce, a raspberry crumb and clotted cream ice cream (760 kcal)
MAPLE & PECAN TART (V) (N)
With clotted cream ice cream (667 kcal) Vegan option available (809 kcal)
TO FINISH: MINCE PIE PETIT FOUR (V)
Served warm (219 kcal) with your choice of freshly brewed tea (43 kcal) or coffee (51 kcal)
APPLE & BLACK CHERRY CRUMBLE
Served with custard (550 kcal) Vegan option available (672 kcal)
CHOCOLATE ORANGE TRIPLE-CHOCOLATE BROWNIE
Served warm with chocolate orange sauce and chocolate ice cream (748 kcal)
VANILLA CHEESECAKE & BAILEYSTM CARAMEL
Baked vanilla cheesecake with BaileysTM and clotted cream ice cream (684 kcal) caramel sauce
STARTERS
CARROT & CUCUMBER STICKS
With a tomato dip (43 kcal / 5.2g sugar / 0.29g salt)
GARLIC CIABATTA
(167 kcal / 0.2g sugar / 0.66g salt)
CHICKEN STRIPS†
Chicken tenders, served with a tomato ketchup dip (360 kcal / 7.7g sugar / 1.84g salt)
Sides
YORKSHIRE PUDDING
(106 kcal)
PIGS IN BLANKETS
(211 kcal)
ROAST BABY POTATOES
(225 kcal)
DUCK FAT ROAST POTATOES
(242 kcal)
SIDES
MINI JACKET POTATO
(93 kcal / 3.3g sugar / 0.15g salt)
GARLIC BREAD FINGERS
(83 kcal / 0.1g sugar / 0.33g salt)
CHIPS
(222 kcal / 0.0g sugar / 0.30g salt)
MASHED POTATO
(136 kcal / 1.3g sugar / 0.88g salt)
VEGGIES
GARDEN PEAS
(60 kcal / 0.6g sugar / 0.0g salt)
BAKED BEANS
(74 kcal / 3.6g sugar / 0.36g salt)
VEG STICKS
(25 kcal / 3.7g sugar / 0.05g salt)
CORN ON THE COB
(65 kcal / 4.2g sugar / 0.01g salt)
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