
Royal Lion Menu & Prices — Walsall
- Rating
- 4.9from 264 reviews
- Typical price
- £20–30per person
Full menu
STARTERS
Garlic Mushrooms (V)
£6.50
In a reach creamy sauce served with ciabatta
Baked Camembert (V)
£7.95
Served with ciabatta
Bruschetta (V)
£5.25
Tomatoes, onions, garlic topped with feta on ciabatta
Roasted Red Pepper Soup (VG)
£5.50
Served with olives and balsamic oil
Halloumi fries (V)
£5.25
Served with tomato dip
Chicken Soup
£7.25
With onions, carrots and lemon with warm bread
Prawns Pil Pil
£7.50
Cooked in garlic, chilli and smoked paprika
Mini Lamb Kofta
£7.25
Served with minted yoghurt
Moules Mariniere
£7.50
Fresh mussels in a white wine sauce with warm bread
MAINS
Bangers and Mash
£11.75
Cumberland sausages served with greens and onion gravy
Chilli con Carne
£11.50
Served with rice and jalapenos
Fish and Chips
£12.50
Served with chips and mushy peas and tartare
Steak and Ale Pie
£12.50
With greens, mash potato and gravy
Chicken Leek and Ham Pie
£12.25
With greens, mash potato and gravy
Chicken and Chorizo Paella (V)
£19.50
Chicken breast, soft chorizo sausage, fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans and saffron rice
Seafood Paella (GFA)
£21.95
clams, prawns, calamari, fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans, saffron rice served with warm bread
Vegetarian Paella (V) (GFA)
£16.50
fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans, broccoli, courgette, saffron rice served with warm bread
Sea Bass (GF)
£15.95
served with baked baby potatoes, seasonal vegetables topped with lemon herb white sauce.
Lamb Shank (GF)
£20.95
served with mash potato, buttered green beans carrots and red wine jus.
Chicken A la Crème (GF)
£16.50
grilled chicken breast with a creamy mushroom sauce served with fries or rice
Mousaka
£17.25
aubergines, courgettes, potatoes layered with ground beef topped with bechamel sauce
Vegeterian Risotto (V)
£14.50
courgettes, onions, baby corn, garlic topped with parmesan cheese
Caesar salad
£11.50
grilled chicken breast, lettuce, cherry tomatoes. croutons, cucumber and Caesar dressing
Salmon Fillet (GF)
£19.50
pan-fried salmon fillet served with seasonal vegetables, asparagus and lemon herbed crushed potatoes
Seafood Linguine
£18.50
mussels, prawns, calamari with tomato sauce
Linguine Arrabiata (VG)
£12.95
linguine pasta with spicy tomato sauce with rocket gamish
GRILL
Rump Steak 8oz
£16.50
Served with skin on fries and garlic butter
Ribeye Steak 8oz
£24.95
Served with skin on fries and garlic butter
Fillet Steak 8oz
£30.95
Served with skin on fries and garlic butter
Lamb Souvlaki
£14.95
Served with pitta bread, salad, tzatziki with fries or rice
Chicken Souvlaki
£13.50
Served with pitta bread, salad, tzatziki with fries or rice
Pork Souvlaki
£14.50
Served with pitta bread, salad, tzatziki with fries or rice
Greek Mix Grill
£24.95
Lamb Souvlaki, Chicken Souvlaki, Greek Sausage, grilled halloumi, pitta bread, salad, tzatziki and olives
Half Roast Chicken
£16.50
Lemon herbed half chicken Served with salad and fries
Steak Frites
£15.95
Served with fries and garlic butter
Royal Bacon Steak Burger
£13.50
Served with our signature sauce, cheese, salad fries
Buttermilk Chicken Burger
£12.50
Served with garlic mayo,salad and fries
Vegan Burger (VG)
£13.00
Served with salad, fries and vegan mayo
STEAK SAUCES
Peppercom Sauce
£2.95
Dayane Sauce
£2.95
Garlic Butter
£1.50
Blue Cheese Sauce
£2.95
SIDES
Skin on Fries
£3.95
Grilled Vegetables
£4.50
Baby Potatoes
£3.95
Potatoe Gratin
£4.50
Greek Salad
£6.95
Garlic Bread
£3.95
Tzatziki
£4.50
Olives
£4.50
Grilled Haloumi
£4.50
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