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Inside Royal Lion, Walsall
Gastropub

Royal Lion Menu & Prices — Walsall

Rating
4.9from 264 reviews
Typical price
£20–30per person

Full menu

STARTERS

Garlic Mushrooms (V)

£6.50

In a reach creamy sauce served with ciabatta

Baked Camembert (V)

£7.95

Served with ciabatta

Bruschetta (V)

£5.25

Tomatoes, onions, garlic topped with feta on ciabatta

Roasted Red Pepper Soup (VG)

£5.50

Served with olives and balsamic oil

Halloumi fries (V)

£5.25

Served with tomato dip

Chicken Soup

£7.25

With onions, carrots and lemon with warm bread

Prawns Pil Pil

£7.50

Cooked in garlic, chilli and smoked paprika

Mini Lamb Kofta

£7.25

Served with minted yoghurt

Moules Mariniere

£7.50

Fresh mussels in a white wine sauce with warm bread

MAINS

Bangers and Mash

£11.75

Cumberland sausages served with greens and onion gravy

Chilli con Carne

£11.50

Served with rice and jalapenos

Fish and Chips

£12.50

Served with chips and mushy peas and tartare

Steak and Ale Pie

£12.50

With greens, mash potato and gravy

Chicken Leek and Ham Pie

£12.25

With greens, mash potato and gravy

Chicken and Chorizo Paella (V)

£19.50

Chicken breast, soft chorizo sausage, fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans and saffron rice

Seafood Paella (GFA)

£21.95

clams, prawns, calamari, fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans, saffron rice served with warm bread

Vegetarian Paella (V) (GFA)

£16.50

fire roasted red peppers, fresh red peppers, smoked paprika, onions, green beans, broccoli, courgette, saffron rice served with warm bread

Sea Bass (GF)

£15.95

served with baked baby potatoes, seasonal vegetables topped with lemon herb white sauce.

Lamb Shank (GF)

£20.95

served with mash potato, buttered green beans carrots and red wine jus.

Chicken A la Crème (GF)

£16.50

grilled chicken breast with a creamy mushroom sauce served with fries or rice

Mousaka

£17.25

aubergines, courgettes, potatoes layered with ground beef topped with bechamel sauce

Vegeterian Risotto (V)

£14.50

courgettes, onions, baby corn, garlic topped with parmesan cheese

Caesar salad

£11.50

grilled chicken breast, lettuce, cherry tomatoes. croutons, cucumber and Caesar dressing

Salmon Fillet (GF)

£19.50

pan-fried salmon fillet served with seasonal vegetables, asparagus and lemon herbed crushed potatoes

Seafood Linguine

£18.50

mussels, prawns, calamari with tomato sauce

Linguine Arrabiata (VG)

£12.95

linguine pasta with spicy tomato sauce with rocket gamish

GRILL

Rump Steak 8oz

£16.50

Served with skin on fries and garlic butter

Ribeye Steak 8oz

£24.95

Served with skin on fries and garlic butter

Fillet Steak 8oz

£30.95

Served with skin on fries and garlic butter

Lamb Souvlaki

£14.95

Served with pitta bread, salad, tzatziki with fries or rice

Chicken Souvlaki

£13.50

Served with pitta bread, salad, tzatziki with fries or rice

Pork Souvlaki

£14.50

Served with pitta bread, salad, tzatziki with fries or rice

Greek Mix Grill

£24.95

Lamb Souvlaki, Chicken Souvlaki, Greek Sausage, grilled halloumi, pitta bread, salad, tzatziki and olives

Half Roast Chicken

£16.50

Lemon herbed half chicken Served with salad and fries

Steak Frites

£15.95

Served with fries and garlic butter

Royal Bacon Steak Burger

£13.50

Served with our signature sauce, cheese, salad fries

Buttermilk Chicken Burger

£12.50

Served with garlic mayo,salad and fries

Vegan Burger (VG)

£13.00

Served with salad, fries and vegan mayo

STEAK SAUCES

Peppercom Sauce

£2.95

Dayane Sauce

£2.95

Garlic Butter

£1.50

Blue Cheese Sauce

£2.95

SIDES

Skin on Fries

£3.95

Grilled Vegetables

£4.50

Baby Potatoes

£3.95

Potatoe Gratin

£4.50

Greek Salad

£6.95

Garlic Bread

£3.95

Tzatziki

£4.50

Olives

£4.50

Grilled Haloumi

£4.50

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