The Hare Menu & Prices — Tunbridge Wells

warm seeded roll, butter

piccalilli, vegetable salad

warm salad of spring vegetables, white wine veloute.

parsnip purée, horseradish crumb

roast baby beetroots, avocado and pine nut pesto

mango and chilli dressing

sea vegetables, shellfish butter sauce

peppercorn sauce, portobello mushroom, tomato, truffle and Parmesan fries

bubble and squeak, honey roasted parsnip, orange jus

red wine gravy, sauteed greens

broccoli and stilton purée, black pudding crumb, game sauce

squash risotto, cavolo nero, spring onions, sauce vierge

colcannon mash, crispy black pudding, mustard sauce, apple purée

tagliatelle pasta and smoked paprika croutes

minted new potatoes, seasonal vegetables, rosemary gravy

smoked almond romesco, basil dressing

rainbow chard, sea vegetables, pickled potatoes, pernod sauce

Vietnamese chilli and ginger dressing

mushy peas, tartare sauce

buttered mash, green vegetables, red wine gravy

sweet chilli sauce, roasted cashew nuts

beer onions, grilled pancetta, Monterey Jack, spiced tomato mayonnaise, chips

kimchi, sesame seeds, spring onion salad

crème fraîche, chive and potato salad

tomato, spring onion salad

hoisin sauce, cucumber, spring onion and chilli salad

Dijon tarragon mayonnaise, balsamic onions, sun blush tomatoes, fries

Vegetarian

espresso, Tia Maria soaked sponge, mascarpone cream

glazed pineapple, coconut ice cream

chocolate sauce, vanilla ice cream

bananas, salted caramel sauce

boozy cherries

toffee sauce, vanilla ice cream

espresso, vanilla ice cream

Fourme D'Ambert, Rosary Goat's, Pont-L'Évêque, Barbers Cheddar, celery, grapes, quince jelly, spiced apricot chutney, biscuits

Vegetarian

Vegetarian

Vegetarian

Vegan

Vegan

Vegan

Vegan

vanilla ice cream

glazed pineapple, coconut ice cream

chocolate sauce, boozy cherries

vanilla ice cream, chocolate sauce

Vegetarian

Vegetarian

Vegan

Vegan

Vegan

Vegetarian

Vegetarian

Vegetarian