The Shanaz Indian Restaurant Menu & Prices — Truro

Basmati rice cooked in ghee with sweet spices

Basmati rice stir fried with mushroom and onion

Comes with mint sauce, fresh onion salad and mango sauce

Marinaded Chicken Cooked in a spicy mild sauce served on puri bread

Chicken cooked with chat masala & lemon juice - sweet & sour.

Potatoes cooked with chat masala & lemon juice - sweet & sour.

Spicy meat in parcel deep-fried

Tiger Prawns cooked with spicy creamy sauce served with puri bread.

Chicken breasts marinated in tandoori sauce then clay ovened

Diced chicken marinated in yoghurt with our own special recipe, Roasted on skewers in tandoori oven.

Boneless chicken marinated and grilled with green peppers and onion in clay oven.

On the bone chicken barbecued in clay oven.

Stuffed with almonds, raisins and sultanas paste

Stuffed with spicy mincemeat

Stuffed with vegetables

Barbecued chicken, cooked with almonds, sultana, fresh cream yoghurt, mild dish.

Cooked with onion, tomatoes and herbs, with fresh garlic bulbs.

Diced barbecued chicken, tossed in butter with Tomato and cream sauce.

Mild creamy sweet sharp taste, highly recommended.

Diced boneless chicken grilled in clay oven then cooked with onion & green chillies.

Chicken fillet lightly floured and caramelised with cash nuts spring onions slices of garlic and tamarind for a sweet pungent flavour. If you're looking for something between Indian and Chinese try this dish excellent.

Stir fry pieces of chicken fillet cooked with Bengal nagha-chillies sauce, capsicum, tomatoes, spring onions, fresh ginger and garnished with coriander. Tangy, bold and peppery

Stir fry pieces of lamb pieces cooked with Bengal nagha-chillies sauce, capsicum, tomatoes, spring onions, fresh ginger and garnished with coriander. Tangy, bold and peppery

Spiced with gram masala, Cooked in fried onion, chillies and fresh coriander.

Cooked with green chillies, onion, tomatoes and herbs, with fresh garlic bulbs And a hint of nagha chillies.

Choices from: curry, madras, vindaloo, or phall

Strips of boneless chicken fillets cooked with spring onion, dried red chillies, fresh garlic and herb spices, garnished with coriander and served with lettuce

Choices from: curry, madras, vindaloo, or phall

A sweet and sour dish cooked with lentils.

Medium hot cooked with spinach

medium hot cooked with spinach

Sweet and sour dish.

Cooked in coconut and cream, very very mild with a sweet taste.

Choices from: curry, madras, vindaloo, or phall

Spicy potato

Spinach & potato