Tarla Restaurant Menu & Prices — Stevenage

Served with chips or rice except Penne Pasta

Served with chips or rice except Penne Pasta

Served with chips or rice except Penne Pasta

Served with chips or rice except Penne Pasta

Served with chips or rice except Penne Pasta

Skewered, charcoal grilled lamb or chicken shish, chopped on blended aubergine with garlic, red pepper, yoghurt & a drizzle of butter. Served with rice.

Skewered, charcoal grilled lamb or chicken shish, chopped on blended aubergine with garlic, red pepper, yoghurt & a drizzle of butter. Served with rice.

Marinated cubes of chicken grilled on charcoal.

Boneless grilled chicken thighs with herbs. Served white chips.

Marinated chicken wings grilled on charcoal.

Marinated minced lamb grilled on charcoal.

Marinated cubes of lamb, grilled on charcoal.

Lamb ribs grilled with herbs.

Lamb best end, grilled with herbs.

Combination of lamb & chicken shish.

Combination of adana kebab, lamb & chicken shish.

Combination of lamb ribs, chicken wings, adana kebab, chicken & lamb shish.

Combination of lamb shish, lamb ribs, adana kebab & lamb chops.

Combination of chicken shish, chicken wings & chicken beyti.

Minced lamb mixed with pepper & garlic. Homemade tomato pepper sauce, melted cheese on top. Served with rice and yoghurt.

Minced chicken mixed with pepper & garlic. Homemade tomato peppers sauce & melted cheese on top. Served with rice and yoghurt.

Please ask a member of our staff for today's daily soup.

Homemade deep fried filo pastry. Rolls filled with feta cheese, parsley, fresh herbs. Served with sweet chilli sauce.

Grilled Cypriot cheese served with mixed leaves, pomegranate dressing.

Deep fried patty balls, made from broad beans, chickpeas, vegetable fritters & herbs. Served with hummus.

Fried Cypriot cheese in crispy coating, served with sesame & nigella seeds, honey & pomegranate dressing.

Pan fried whole mushrooms blended with fresh garlic & herbs, served with melted cheese.

Crispy fried boneless chicken wings with Bang Bang sauce.

Deep fried fresh squid rings with homemade tartar sauce.

Oven baked lamb shank. Served with turmeric mashed potatoes, boiled vegs & gravy sauce on all over the portion.

Pan fried chicken liver with butter & herbs, served with marinated red onions & rice.

Grilled chicken breast with mushroom and asparagus in a creamy cheese sauce.

Minced lamb placed within layers of aubergines, potatoes, courgettes, onion, mixed peppers. Glazed over with bechamel sauce & cheese. Served with yoghurt and rice on side.

Grilled chicken fillet, topped with melted cheese, mix leaves, tomato. Served with chips.

Special marinated charcoal grilled lamb fillet. Served with chips.

Grilled juicy-cut steak, served with vine tomatoes, asparagus, garlic & herb compound peppercorn sauce. Served with chips.

All of Our raw meat ara sold by Kilograms and they all are marinated

All of Our raw meat ara sold by Kilograms and they all are marinated

All of Our raw meat ara sold by Kilograms and they all are marinated

All of Our raw meat ara sold by Kilograms and they all are marinated

All of Our raw meat ara sold by Kilograms and they all are marinated

All of Our raw meat ara sold by Kilograms and they all are marinated

Pan fried chicken liver with butter & herbs served with marinated red onions and rice.

Marinated of chicken wings over charcoal grill. Served with rice.

Skewered cubes of chicken, marinated with pepper paste, vegetable oil, herbs and rice.

Boneless grilled chicken thighs with herbs. Served white chips.

Grilled chicken breast, served on a bed of green leaves, and homemade dressing & Parmesan cheese.

Grilled chicken fillet, mix leaves, tomato. Served with chips.

Skewered minced lamb blended with red peppers & herbs. Served with rice.

Minced lamb placed within layers of aubergines potatoes courgettes, onion mixed pappers. Glazed over with bechamel sauce & cheese. Served with yoghurt and rice on side.

Add extra £3 Marinated & char-grilled Salmon fillet with mixed herb. Served with rice & salad

Marinated & char-grilled Sea Bass fillet with mixed herb. Served with rice & salad

A platter with 1 pieces of each: sigara borek, halloumi, falafel & mixed veggie. Served with rice.

Salamander Goat cheese with mixed vegetables. Served with rice

Skewered minced lamb blended with red peppers, garlic & herbs. Homemade tomato and mixed peppers sauce & melted cheese on top. Served with rice and yoghurt.

Skewered minced chicken blended with red peppers, garlic & herbs. Homemade tomato and mixed peppers sauce & melted cheese on top. Served with rice and yoghurt.

Deep fried patty balls, made from broad beans, chickpeas, vegetable fritters and herbs. Served with humus & rice.

A platter with pieces of each: sigara borek, halloumi, falafel & mixed veggie. Served with rice.

Chopped tomato with cucumber, green pepper, red onion, parsley. Served with olive oil & pomegranate sauce.

Chopped tomato with cucumber, green pepper, red onion, parsley, black & green olives & feta cheese. Served with olive oil & pomegranate sauce.

Mixed leaves, walnuts, pomegranate, feta cheese, olive oil & pomegranate sauce.

Grilled chicken breast, served on a bed of green leaves, avocado, homemade dressing & Parmesan cheese.

Grilled halloumi, avocado, peppers, mixed leaves & homemade sauce.

Pan fried chicken or king prawns in the butter, garlic, tomato, mix pepper & mushroom. Also available Creamy and Spicy.

Pan fried chicken or king prawns in the butter, garlic, tomato, mix pepper & mushroom. Also available Creamy and Spicy.

Pan fried chicken or king prawns in the butter, garlic, tomato, mix pepper & mushroom. Also available Creamy and Spicy.

Traditional Anatolian Dessert 2 pieces with ice cream

Vanilla flavoured custard with classic crème brûlée.

A classic dessert, layers of dark chocolate sponge, topped with a rich chocolate ganache, white & dark chocolate curls.

Choose the flavour: Strawberry / Vanilla / Chocolate.

Flavours: - vanilla - chocolate - strawberry

Grilled minced lamb rolled with thin lavash bread. Sliced cut with homemade tomato pepper sauce and melted cheese on top, served with yoghurt.

Grilled minced chicken rolled with thin lavash bread. Sliced cut with homemade tomato pepper sauce and melted cheese on top, served with yoghurt.

Pan fried cubed lamb or chicken or seafood. With tomato, onion, mixed peppers, mushroom, garlic and butter. Served with rice.

Pan fried cubed lamb or chicken or seafood. With tomato, onion, mixed peppers, mushroom, garlic and butter. Served with rice.

Deep fried patty balls, made from broad beans, chickpeas, vegetable fritters and herbs. Served with hummus & rice.

Sigara borek, halloumi, falafel, hummus, mixed veggie & sweet chilli sauce. Served with rice.

Grilled aubergine, courgette, peppers, onion and all vegs moved to pan, blended with butter, herbs and homemade sauce. Served with halloumi cheese on top and rice on side.

Pan fried mixed peppers, onion, tomato, mushroom and garlic. Served with homemade tomato and pepper sauce. Topped with Parmesan cheese.

Salamander Goat cheese with mixed vegetables. Served with rice.

Please ask a member of our staff for today's daily soup.

Pan fried whole mushrooms blended with fresh garlic and herbs, served with melted cheese.

Mashed potato with cheddar & feta cheese.

Char-grilled Cypriot cheese with nigella seeds, honey & pomegranate dressing.

Hummus, topped with pan fried, marinated chopped lamb.

Deep fried filo pastry with feta cheese dill spinach & deep fried patty balls made from broad beans, chickpeas vegetable. Served with humus & sweet chilli sauce.

Fried Cypriot cheese with nigella seeds, honey & pomegranate dressing.

Homemade deep fried filo pastry. Rolls with feta cheese, dill & spinach. Served with sweet chilli sauce.

Crispy fried boneless chicken wings with Bang Bang sauce.

Pan fried, small cut halloumi with mushrooms, garlic & herbs.

Pan fried chicken liver with butter & herbs. Served with marinated red onions.

Marinated Char-grilled octopus.

Char grilled garlic beef sausage & Cypriot cheese.

4 pieces of charcoal grilled chicken wings, blended with cayenne pepper sauce.

Pan fried king prawns with butter, garlic, fresh tomato, lemon juice & white wine.

Char-grilled Turkish spicy garlic beef sausage.

Honey glazed goat cheese, walnuts. Served with fig jam, mix leaves and honey balsamic glaze.

Pan seared Atlantic scallops cooked in butter, garlic & herbs. Served with mashed potatoes.

Homemade deep fried patty balls made from broad beans, chickpeas, vegetable fritters & herbs. Served with hummus.

Homemade deep fried fresh squid rings with tartar sauce.

Mashed chickpeas, blended with tahini, olive oil, lemon juice & garlic.

Charcoal grilled aubergine & red peppers, yoghurt, garlic & olive oil.

Black & green olives with virgin olive oil & lemon piece.

Diced cucumber mixed in garlic yoghurt with fresh mint.

Vine leaves stuffed with rice, Turkish dried grapes & dill.

Freshly prepared cod roe.

Baked aubergine, potatoes, courgette & carrots mixed with pepper & tomatoes. Served with yoghurt.

Feta cheese with fresh tomatoes & virgin olive oil.

Fresh crayfish served with mix leaves salad & Marie Rose sauce.

A vibrant blend of roasted beetroot, yogurt, garlic, mayo and walnuts.

Mashed chickpeas, blended with tahini, olive oil, lemon juice & garlic.

Baked aubergine & potatoes mixed with peppers & tomatoes. Served with yoghurt.

Coal-roasted aubergine & red peppers, yoghurt, garlic, olive oil & lemon.

Mixed olives with virgin olive oil, almonds & lemon pieces.

A vibrant blend of roasted beetroot, yoghurt, garlic, mayo & walnuts.

Freshly prepared cod roe.

Diced cucumber mixed in garlic yogurt with fresh mint.

(v)(vg) Mixed olives with virgin olive oil & mixed herbs.