Forgan's St Andrews Menu & Prices

All steaks are served with Roast Cherry Vine Tomatoes, Field Mushrooms, Crunchy Chips & Dressed Watercress.

All steaks are served with Roast Cherry Vine Tomatoes, Field Mushrooms, Crunchy Chips & Dressed Watercress.

All steaks are served with Roast Cherry Vine Tomatoes, Field Mushrooms, Crunchy Chips & Dressed Watercress.

Slow-Roasted Pork, Honey-Glazed Ham, Swiss Cheese, Gherkins, Wholegrain Mustard

(V/VG) Falafel, Baby Spinach, Coriander & Mint Chutney

Chargrilled Steak, Smoked Cheddar Sauce, Caramelised Onion Jam, Beef Jus

Smoked Salmon, Ciabatta, Avocado & Dill Mousse, Crispy Bacon, Pickled Shallots

Whipped Salted Butter

(VG) £5 Marinated with Orange Zest & Thyme

(V AVAILABLE) £7 Crispy Onions, Wholegrain Mustard

*A shot of whisky, citrus, honey* *& cloves*

*Regular & Decaf*

*Earl Grey* *Pure Sencha Green* *Red Berry Crush* *Peppermint* *Chamomile*

California, USA *Juicy, Blackcurrant, Raspberry*

Cape Town, South Africa *Peach Blossom, Watermelon, Strawberry*

Pavia, Italy *Crisp, Strawberry, Fresh*

Languedoc, France *White Fruit, Sweetness, Balanced Acidity*

Loire, France *Red Berries, Peach, Fresh*

Provence, France *Strawberry, Floral, Fresh*

Castilla, Spain *Soft, Red Plum, Cherry*

South Eastern, Australia *Blueberry, Pepper, Chocolate*

South Eastern, Australia *Juicy, Plum, Cherry*

Mendoza, Argentina *Black Cherries, Vanilla, Spice*

Loire, France *Black Fruits, Juicy, Smooth*

California, USA *Black Fruits, Oak, Spice*

Alentejo, Portugal *Bramble, Wild Berry, Fruit Driven*

Languedoc, France *Silky, Red Fruit, Juicy*

Puglia, Italy *Full, Oak, Dark Fruits*

Mendoza, Argentina *Blackcurrant, Blackberries, Fresh*

Alentejo, Portugal *Dark Chocolate, Berries, Coffee & Cigars*

Western, Australia *Soft, Ripe Cherries, Dark Fruits*

Mendoza, Argentina *Ripe, Oask, Deep Fruit*

Beaujolais, France *Crushed Cassis, Violets, Plum*

Heathcote, Australia *Blackcurrant, Vanilla, Oak Spice*

Hot Honey, Pickles

Fife Crab, Poached Eggs, Hollandaise, Muffin

(V) Garlic Mushrooms, Poached Egg, Parmesan

Crispy Potatoes, Leeks, Soft Egg, Mustard Dressing

(V) Poached Eggs, Focaccia, Lime, Toasted Seeds

*Our very own well-balanced* *gluten-free Pilsner, aromatic* *and crisp.*

*Scotland's favourite beer brand.* *Distinctive, well balanced lager* *with a crisp and satisfying flavour.*

*Exceptionally crafted birra only* *ever brewed in Biella, Italy since* *1846. Matured gently for 30 days in* *underground caves for superior clarity* *and flavour.*

*Notes of roasted malt and bitter dark* *chocolate with dark fruits and a smooth* *body.*

*Aromas of the great Scottish outdoors;* *Pine, forrest fruits, and sweet barley malt*

*A bright golden ale with long lasting* *citrus and floral flavours*

*A refreshing golden ale that is beautifully* *complemented by a heady hop aroma of* *zesty lemon and orange citrus.*

Crisp Beer-Battered Haddock, Chunky Chips, Mushy Peas, Tartare Sauce, Vinegar Powder, Charred Lemon

(VG) £20 Beer Battered Banana Blossom, Chips, Mushy Peas

Crispy Bacon, Gem Lettuce, Herb Croutons, Anchovies, Parmesan, Soft-Boiled Egg, Caesar Dressing *Add Chicken +£4*

Mushroom & Truffle Crust, Celeriac Purée, Ratte potatoes, Pickled Mushroom

Traditional Haggis, Buttered Turnips, Creamy Potato, Whisky Cream Sauce, Crisp Seasonal Vegetables (VEGGIE OPTION AVAILABLE)

(VG) £18 Pea Velouté, Toasted Pine Nuts, Lemon Zest, Basil Oil

Crushed Ratte Potatoes, Charred Tenderstem Broccoli, Crispy Enoki Mushroom, Chicken Jus *A Forgan's Favourite*

Slow-Cooked Confit Duck & Lentils, Cheddar Mash, Seasonal Greens, Thyme Jus

Gnocchi, Romesco Sauce, Courgette, Cider Jus

Fennel, Samphire, Garlic Velouté, Crispy Ratte Potatoes *A Forgan's Favourite*

*Whitely Neill Distiller's Cut, Citrus, Briottet* *Crème de Mure*

*Caorunn Raspberry, Blanco Vermouth, Raspberry,* *Citrus, Foam*

*Ciroc, Tia Maria, Espresso*

*Altos Blanco, Triple Sec, Citrus*

*Edinburgh Seaside, Campari, Rosso Vermouth*

*Choose from Woodford's Reserve or Brugall 1888,* *stirred with Bitters and Demarara*

*Classic Indian* *Pomelo & Pink Pepper*

*Orange & Fig* *White Peach & Jasmine* *Raspberry & Rose*

*Garnished with mint - available* *sweet or unsweetened*

*Garnished with mint - available* *sweet or unsweetened*

*Garnished with raspberry*

*Chilli Butter, Toasted Almonds (v)*

*Tarragon & Garlic Butter (v)*

*(v)*

*(v)*

*(v)*

*(v)*

*(v)*

Castilla, Spain *Fresh, Crisp, Citrus*

South Eastern, Australia *Juicy, Fruit Driven, Ripe*

South Eastern, Australia *Zesty, Herbaceous, Aromatic*

Pavia, Italy *Floral, Dry, Crisp*

Marlborough, New Zealand *Guava, Passion Fruit, Grapefruit*

Minho, Portugal *Lime, Blossom, Grapefruit*

Alsace, France *Tropical, Apricot, Refreshing*

Alentejo, Portugal *Bright, Fresh, Floral*

Languedoc France *Citrus, Apple, Grapefruit*

Casablanca Valley, Chile *Buttery, Green Apple, Pineapple*

Alentejo, Portugal *White Peach, Elegant, Herbal*

Gisborne, New Zealand *Juicy, Peach, Melon*

Burgundy, France *Mineral, White Fruit, Tropical*

Loire, France *Stone Fruit, Gooseberry, Zest*

(V) £9 Chocolate Mousse, Pistachio Crumb

(V) £9 Vanilla Ice Cream (GLUTEN FREE OPTION AVAILABLE)

(V) £14 Selection of Scottish Cheese, Grapes, Celery, Crackers, Chutney

(V) £9 Raspberry Ripple Ice-Cream, Honey, Oats, Whisky Raspberries (VEGAN OPTION AVAILABLE)

(V) £7.50 Chef 's Seasonal Selection (VEGAN OPTION AVAILABLE)

*Magners is a refreshing full-bodied and* *well-rounded cider. It's long, crisp taste* *makes it the ultimate thirst quencher.*

*All the flavours and character you* *would expect from Magners but without* *the alcohol.*

*A naturally juicy cider recipe, packed* *with deliciously sweet, ripe strawberries,* *tangy raspberries and blackcurrants.*

*Medium bodied and crisp with* *a refreshing finish. Lots of sweet* *strawberries with a tangy hit of citrus.*

*Caourunn Raspberry, Chambord, Citrus, Foam,* *Raspberry & Rose Soda*

*Altos Blanco, Strawberry, Chilli, Citrus, Tajin*

*Absolut Vanilla, Strawberry, Elderflower, Citrus,* *Prosecco*

*Flor de Cana 12, Tia Maria, Espresso, Salted* *Caramel, Grated Dark Chocolate*

*Hendricks, Briottet Rhubarb, Apple, Citrus, Soda*

*Belvedere, Vanilla, Elderflower, Chilli, Honey,* *Citrus*

*Liquid Oats Sweet Vanilla, Chambord, Honey,* *Cream*

*Jack Daniel's Apple, Briottet Manzana Verde,* *Citrus, Foamer*

Veneto, Italy *Crisp, Citrus, Peach*

Veneto, Italy *Crisp, Strawberry, Floral*

Languedoc-Roussillon, France *Berries, Floral, Elegant*

Alsace, France *Citrus, Mineral, Fresh*

Reims, France *Crisp, Light Fruits, Elegant*

Reims, France *Lively, Red Fruits, Floral*

Reims, France *Apricot, Honey, Mineral*

Reims, France *Red Fruits, Pink Grapefruit, Citrus*

Reims, France *White Fruit, Nougat, Honey*

Reims, France *White Fruit, Pineapple, Citrus*

*Smooth Scottish beer with hints* *of toffee, vanilla and oak.*

*The national beer of Mexico!* *Light, refreshing with a citrus tang .*

*This golden ale is a blend of pale malt,* *and cascade hops with an infusion of* *fresh elderflowers. Fruity and deliciously* *refreshing.*

*Zero Zero is a golden yellow, alcohol free* *lager beer produced using a bottom-* *fermenting yeast. Delicate, yet full bodied* *given its zero level of alcohol*

*Bellfield Lawless a gluten free* *IPA, named after the Edinburgh* *neighbourhood of Portobello where* *it is made.*

*Mosaic and centennial hops make for a* *heady mix of citrus, pine and peach*

*Aperol, Soda, Prosecco, Orange*

*Highland Moon Rawberry, Passion Fruit, Vanilla,* *Soda, Prosecco*

*Rozél Rosé, Raspberry & Rose, White Zinfandel,* *Strawberry*

*St Germain Elderflower, Soda, Prosecco, Mint*

*Altos Reposado, Briottet Creme de Peche, Peach &* *Jasmine Soda, Prosecco*

*Isolabella Limoncello, Soda, Prosecco, Lemon*

(VG) £7 Artisan Bread, Whipped Salted Butter

£10.50 Smoked Haddock, Leek & Potato Velouté, Dill Oil

£11.50 Whipped Wild Mushroom Pâté, Sourdough, Plum & Ginger Relish, Truffle Honey, Pickled Mushrooms, Chives

(V) £8.50 Parmesan, Crispy Sage, Romesco

£10.50 | £17 Pickled Cucumber, Toasted Pine Nuts, Spring Onion, Chilli & Honey Dressing

£15 Chilli Oil, Citrus Herb Salad, Lime

£11 Orange & Thyme Emulsion, Pickled Fennel, Micro Parsley

*Hennessy VS, Demerara Cube, Angostura Bitters,* *Moët & Chandon Brut*

*Tanqueray, Citrus, Moët & Chandon Brut*

*Briottet Crème de Cassis, Moët & Chandon Brut*

*Absinthe, Moët & Chandon Brut*

Aged British Beef Patty, Scottish Cheddar, Bacon, Caramelised Onion Jam, Baby Gem, Tomato, Truffle Aioli, Brioche Bun

(VG) £18 Moving Mountains Patty, Vegan Smoked Cheese, Onion Jam, Gem Lettuce, Tomato, Vegan Truffle Mayo, Vegan Brioche Bun

Buttermilk Chicken Breast, Seasoned Crust, House Slaw, Dill Pickles, Chipotle Mayo, Brioche Bun

*Feragaia, Raspberry, Pineapple, Citrus, Chilli*

*Crossip Fresh Citrus, Strawberry, Elderflower,* *Citrus*

*Whitley Neill Raspberry 0%, Apple, Raspberry &* *Rose Soda*