Dolce Vita Menu & Prices — Southport

add truffle & parmesan – 1.50

add truffle & parmesan – 1.50

sauteed in butter

fresh peppery rocket, balsamic dressing, cherry tomatoes & parmesan

seasonal leaves, cherry tomatoes, peppers, cucumbers & house dressing

plume vine tomatoes, red onions & basil dressing

white wine, garlic & cream

add truffle & parmesan – 1.50

toasted altamura bread with roasted vine tomatoes, garlic & olive oil

garlic & sea salt | garlic & pomodoro | garlic & cheese | cheese & tomato

served with olive oil, mixed olives, & house hummus

served with c reamy parmesan mash

served with minted mushy peas & tartare sauce

served with p ork & beef, bechamel and Napoli sauce

served with Pomme Anna

served with s moked bacon, sweetcorn & parmesan

served with n apoli sauce, chilli & pancetta

steamed mussels, served with shallots, a touch of cream & fries

served with cherry tomatoes & fries

pigs in blankets, beef fat roast potatoes, rich roast gravy & traditional garnish

served with scallop tartlet, chive beurre blanc sauce

served with creamy marsala sauce

served with with rich madeira gravy

served with layered pasta, Napoli sauce & bechamel

served with Ciapanini bread

dressed with leaves, grapes, walnuts & dressing

served with s hallots, grappa, crème fraiche & crispy fontina cheese

served with c risp toast & fig jam

dressed with rocket & balsamic glaze

served with floating gruyere crostini

served with cucumber pearls & garlic croutes

served with creamy mushrooms, camembert & white raisin

served with bloody mary sauce & parker brioche roll

served w ith vanilla ice cream

ask your waiter for flavours

served with custard or ice cream

c hocolate & apricot glazed gateaux

served with brownie pieces, ice cream, & fresh cream

served with a maretto glazed cherries

served with biscuits, grapes & chutney

served with rustic bread & butter

served with toasted bread, blackcurrant & fig jam

fried Sicilian rice balls with truffle & Grana Padano

Napoli sauce, Applewood smoked cheddar, crispy shallot

steamed mussels with shallots & cream, served with warm bread

king prawns in garlic & chilli olive oil, served with warm crusty bread

served with walnuts, black grapes & dressed salad leaves

slow cooked back ribs with bbq & oregano

toasted italian sourdough served with shallots, grappa, creme fraiche & crispy fontina cheese

tomato ragu & mozzarella

tomato ragu, mozzarella & pepperoni sausage

onions, peppers & sriracha chilli

tomato, mozzarella, roasted peppers, red onion & garlic

fior di latte, prosciutto, mushrooms, olives & artichokes

dolce latte blue cheese, mozzarella & parma ham

gammon ham, charred pineapple, fior di latte & mozzarella

pepperoni, salami, prosciutto, spicy beef, chicken, fior di latte & mozzarella

fior di latte, nduja & goats cheese

tomato based, fior di latte, mozzarella & a variety of everything

served with peas & asparagus, topped with grand padano cheese

traditional pork & beef ragu

smoked pancetta, egg yolk, grated Gran Padano cheese & cream

tomato rose sauce, vodka, spicy N'duja & Burrata

fresh layers of pasta with slow cooked bolognese, baked with bechamel & mozzarella cheese

fresh layers of pasta with porcini mushroom

served with clams, king prawns, garlic, chilli & parsley

spicy tomato sauce with chilli & garlic

king prawns, clams, mussels, salmon, squid, white wine, Napoli & garlic

served with peas & asparagus

fillet steak, oregano marinated lamb chop, fennel sausage & Italian style chicken

ribeye steak, king prawns in garlic butter sauce

8oz fillet steak, served with a Shropshire blue cheese crust

8oz fillet steak

10oz ribeye steak

10oz rump steak

fillet steak, king prawns in garlic butter sauce

served with spinach, pomme puree & parmesan cream

served with triple cooked chips, minted mushy peas & tartare sauce

served with salsa verde sauce & pome anna potatoes

served with a soft boiled egg, croutons & gem lettuce

served with sauce vierge & pommes potatoes

tender strips of fillet beef, classic stroganoff sauce, red onion & peppers served with vegetable rice or chunky chips

trditional greek salad served with feta cheese