Menu & Prices
Turnip & Thyme Menu & Prices
Bistro·Sheffield, United Kingdom·★ 4.8(227)·£30–50 / person
Full Menu
9 sections · 58 itemsSTARTERS8 items · £10–12
BREADS, OLIVES & FLAVOURED BUTTERS
Mixed breads, marinated olives, and three different flavoured butters.
£11.00
HOMEMADE SOUP OF THE DAY
Warm up with our homemade soup of the day, crafted from fresh, seasonal ingredients and served with crusty bread.
£9.50
RATATOUILLE TART
Roasted Provençal vegetables topped with creamy goat's cheese, finished with dressed baby watercress.
£10.50
CALAMARI
Buttermilk fried calamari served with sweet chilli vegetables and a citrus aioli.
£11.50
ROAST TOMATO ARANCINI
Crispy tomato and oregano risotto balls served with basil & lemon hummus, basil oil, and toasted pine nuts.
£10.00
HOT SMOKED SALMON RILLETTE
Smoked salmon served with crostini, apple & pickled fennel salad.
£11.00
PULLED CHICKEN CROQUETTES
Golden croquettes filled with creamy leek and pulled chicken, served with crispy onions and a tarragon beurre blanc.
£11.00
ANTIPASTO BRUSCHETTA
Grilled sourdough topped with peppered cream cheese and torn cured meats, served with a side of house piccalilli.
£11.00
MAINS9 items · £22–37
HONEY GLAZED PORK BELLY
Slow-roasted pork belly with a black pudding melt, dauphinoise potatoes, buttered greens, and a Dijon cider sauce.
£24.50
PAN FRIED SWORDFISH STEAK
Served on Puttanesca gnocchi with olives, chilli, tomato sauce, and baby spinach.
£25.00
8OZ FILLET STEAK
Served with Yorkshire Blue mash, a wild mushroom and leek fricassée, and Henderson's pepper sauce.
£37.00
POMEGRANATE SALMON
Pan-roasted salmon marinated in citrus and spice, served with lime and mint couscous, tenderstem broccoli, and pomegranate salsa.
£23.00
BBQ CHICKEN
Chargrilled chicken supreme glazed in BBQ sauce, served with peach panzanella, burrata, croutons, and a lemon & caper dressing.
£23.00
PULLED HAM TAGLIATELLE
Fresh tagliatelle in a creamy wholegrain mustard sauce with pulled ham, garden peas, and shaved Parmesan.
£22.00
RACK OF LAMB
Served on a herb rosti with roast courgettes, vine tomatoes, confit tomato jam, tzatziki, and a drizzle of lemon oil.
£34.00
ROAST AUBERGINE
Oven-roasted aubergine with cauliflower couscous, olives, chilli, spring onion, and baby watercress.
£21.50
ROAST MED VEG MAC N CHEESE
Classic macaroni in a tomato and basil cheese sauce, packed with roasted vegetables and finished with a herb crumb.
£21.50
SIDES6 items · £7–8
TRIPLE COOKED CHIPS
Topped with bacon bites and smoked Applewood cheddar.
£7.00
BANG BANG CAULIFLOWER
Crispy cauliflower, served with chive crème fraîche.
£7.50
CRISPY KALE & PARMESAN
With confit garlic oil.
£7.00
THYME BUTTERED GREENS
Seasonal greens cooked in thyme butter.
£7.00
CAJUN SWEET POTATO WEDGES
Served with oregano mayo.
£6.50
OLIVE, TOMATO, CUCUMBER & FETA SALAD
Fresh salad, with a house vinaigrette.
£7.00
PUDDINGS7 items · £8–11
RASPBERRY GIN & TONIC PANNACOTTA
Infused with gin, served with caramelised white chocolate and shortbread.
£10.00
BAILEYS & DARK CHOCOLATE FONDANT
Rich, molten-centred fondant with chocolate soil and Kahlua mascarpone.
£11.00
SUMMER BERRY FRAMBOISIER
Layers of chocolate sponge, chocolate mousse, and berry glaze, served with an Amaretto cream.
£11.00
MÖVENPICK ICE CREAM
Three scoops of premium Mövenpick ice cream, available in chocolate, vanilla, strawberry or caramelita.
£8.00
CLASSIC BAKEWELL TART
Served warm with strawberry ice cream and crème anglaise.
£9.50
LEMON MERINGUE CHEESECAKE
On a ginger biscuit base, topped with Italian meringue and served with lemon sorbet.
£10.50
MÖVENPICK SORBET
Three scoops of premium Mövenpick sorbet, available in passionfruit & mango, lemon or raspberry.
£8.00
BEVERAGES8 items · £3–9
CAPPUCCINO
£3.50
LATTE
£3.50
FLAT WHITE
£3.50
AMERICANO
£3.50
ESPRESSO
£3.00
HERBAL TEAS
£3.00
BREAKFAST TEA
£3.00
LIQUEUR COFFEE
£9.00
DESSERT COCKTAILS3 items · £10–11
SNICKERTINI
Caramel Vodka, Amaretto, Bailey's, chocolate liqueur, cream
£10.50
ESPRESSO MARTINI
£11.00
BAKEWELL TART MARTINI
£10.00
TIPPLES9 items · £5–10
WHISKEY
£6.50
SHERRY
£5.50
BAILEYS
£6.00
AFFOGATO
Choose from Baileys (50ml) or Amaretto (25ml) with a buttery shortbread.
£9.50
COGNAC
£6.50
TEQUILA
£4.50
TAYLORS PORT
£5.50
SAMBUCA
£4.50
DISARONNO
£6.50
OUR SIGNATURE SUNDAY ROAST2 items · £21
Roast Dinner
A choice of beef, lamb, chicken, or pork. Served with roasted potatoes, Yorkshire pudding, seasonal vegetables, and rich homemade gravy.
£21.00
Veggie Roast Dinner
A choice of cauliflower steak or plant-based chicken. Served with roasted potatoes, Yorkshire pudding, seasonal vegetables, and rich homemade gravy.
£21.00
ADD A LITTLE EXTRA6 items · £3–8
Extra Meat
£4.00
Extra Yorkshire Pudding
£3.00
Cauliflower Cheese
Tender cauliflower florets baked in a creamy cheese sauce.
£7.50
Pigs in Blankets
Succulent mini sausages wrapped in crispy bacon.
£7.00
Crispy Kale & Parmesan
With confit garlic oil.
£7.00
Stuffing Balls
Homemade stuffing balls, infused with aromatic sage and caramelised onions.
£6.50
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