Chinese Kitchen Menu & Prices — Sheffield

Minced pork stir-fried with eggplant.

Pig brain with cumin, grilled on tortilla.

Pork trotters braised with soya beans, rich in collagen.

Lamb spine hot pot with spicy or no spicy option.

King prawns boiled with chili and Sichuan peppercorns. Spicy.

Stir-fried green pepper with fresh aorta.

Fried frog with crispy batter.

Deep fried ribbon fish with salt and pepper seasoning

Oysters with cumin, garlic, and chili. Spicy.

Fish fillets with spicy Sichuan pepper in hot oil. Spicy.

Fish slices with tofu in spicy sauce

Spicy squid with chili and garlic. Spicy.

Stir-fried squid with chives, garlic, and soy sauce.

Frog meat with pickled vegetables, spicy and sour.

Fish with pickled cabbage and green peppercorns, spicy and sour.

Hock braised with fresh chili, garlic, soy sauce.

Prawns stir-fried with Sichuan peppercorns and chili. Spicy.

Duck stewed with beer, soy sauce, and spices.

Pork kidney stir-fried with chili, garlic, onion. Spicy.

Spare ribs cooked in Chinese spirits, fragrant and tender.

Chicken gizzards stir fried with chili and garlic

Sauteed spicy beef fillets with garlic, chili.

Pig's knuckle, spicy sauce, stewed

Chicken diced with peanuts in spicy sauce

Sausage stir-fried with pickled vegetables

Lamb stir-fried with cumin, ginger, and spring onion.

Spare ribs braised with XO sauce

Chicken wrapped in pepper belly, slow-cooked.

Beef brisket and potato in soy sauce

Pork fried in sweet and sour sauce.

Sauteed sea whelks with red and green peppers.

Beef in sour-sweet soup with vegetables

Sliced offal in clear soup with mild flavor

Spare ribs fried crispy with spicy salt.

Taro and chicken stewed in spicy sauce.

Braised pork belly in soy sauce and chilli

Sliced pork stir-fried with eggs,mushrooms,and vegetables

Poached meat slices in hot chili oil. Spicy.

Beef slices with black bean and chili sauce.

Stir-fried beef with black pepper.

Steamed pork belly with Sichuan peppercorns and soy sauce

Beef brisket stewed with potato, Sichuan style.

Beef and duck blood in spicy soup.

Shredded pork in sweet bean sauce

Stir-fried beef with oyster sauce

Beef shank braised with spring onion and chives

Pork intestine stir-fried with chili and Sichuan peppercorns. Spicy.

Pork slices stir-fried with garlic,chili,fermented bean paste

Chicken braised with chili and Sichuan peppercorns

Chicken wings cooked in cola, soy sauce, garlic and ginger.

Beef brisket stewed in beer.

Dried Cowpeas with Minced Pork, stir-fried.

Chicken gizzard stir-fried with mountain pepper.

Braised pork elbow with soy sauce and spices

Pork belly braised in spicy soy sauce

Pork kidney stir-fried with peanuts and chili.

Pork kidney in spicy double pepper sauce.

Pig's feet braised in soy sauce and spices

Fatty intestine braised in soy sauce

Chicken with bean curd, stir-fried with special sauce

Lamb spine stewed with tomatoes, carrots.

Beef brisket stewed with tomato, savory and tender.

Pork stir fried with chili and garlic.

Beef with taro and pickled vegetables, sour and spicy.

Crawfish stir-fried with Sichuan peppercorns and chili. Spicy.

Lu fish fillet in spicy broth