The Salmon of Knowledge Menu — Salford

Crispy baked jackfruit, rice noodles, pak choi, choi sum and carrot with a soy and lime dressing (vg)

Sliced beetroot, goats cheese croquettes, candied walnuts, mixed leaf & balsamic vinaigrette (v, n)

Tuna, soft boiled egg, new potatoes, kalamata olive, cherry tomatoes, spinach & mixed leaf, with a vinaigrette (gf)

Roast chicken, bacon, grana padano, cos lettuce and a caesar dressing with croutons

A pork & leek sausage swirl; served with buttery mashed potato, fried onions & red wine gravy [add gravy or curry sauce + £1]

A large beer battered cod fillet; served with chunky homemade chips, mushy peas & tartare sauce

Beer battered scampi; served with chunky homemade chips, mushy peas & tartare sauce

Pan fried chicken, grilled goats cheese, crispy bacon, fresh figs & almond flakes. Served on a bed of pea shoots & finished with a honey white wine reduction (gf)

Crispy chicken tenders; served with fries, rocket & house slaw. Topped with your choice sweet chilli or honey mustard sauce (vg)

Sticky vietnamese short rib doughnuts, fresh coriander, sriracha chilli sauce, black & white sesame seeds, honey & soy dipping sauce (contains soy, sesame, gluten, fish sauce)

Slow-cooked tender baby back pork ribs, sweet and sticky chinese glaze, black & white sesame seeds, fresh red chilli, fresh chives (half rack £13/quarter rack £7) (contains soy, sesame, sulfites, gluten)

Shiitake mushroom, ginger and miso cabbage spring rolls, wasabi vegan mayo, fresh chives (contains soy, mustard, sesame, vegan)

Thief street kimchi mac n cheese served with malaysian buffalo sauce, shredded spring onion, fresh red chilli, black & white sesame seeds (+ add fried chicken £3.5, + add sticky vietnamese short rib £6 (contains fish sauce)) (contains soy, sesame, lactose, mustard, gluten, vegetarian)

Crispy panko fried kimchi mac 'n' cheese bites, udang mayo, fresh chives, black & white sesame seeds, sumac (contains soy, sesame, gluten, lactose, mustard, vegetarian)

Our classic double beef burger with cheese, iceberg lettuce, red onion, gherkins & mac sauce. All served with fries*. Gluten-free bun available. *swap fries for hash brown bites for no extra cost

Buttermilk fried chicken with cheese, pancetta, tomato, red onion, iceberg lettuce & a smokey bbq sauce. All served with fries*. Gluten-free bun available. *swap fries for hash brown bites for no extra cost

Plant-based moving mountains burger, vegan cheddar cheese, iceberg lettuce, red onion, gherkins & mac sauce. All served with fries*. Gluten-free bun available. *swap fries for hash brown bites for no extra cost (vg)

Serves 2. (Contains soy, sesame, lactose, gluten)

(Contains soy, sesame, lactose, gluten)

Gochujang glaze, honey lime yoghurt, black & white sesame seeds, shredded spring onion, fresh red chilli (+ add fried chicken £3.5) (contains soy, sesame, lactose, gluten, vegetarian)

Szechuan salt 'n' pepper seasoning, udang mayo, chilli crisp oil (hot), black & white sesame seeds, shredded spring onion, fresh red chilli (+add fried chicken £3.5) (contains soy, sesame, lactose, gluten, vegetarian)

Handmade vegan doner meat (seitan), garlic tahini vegan mayo, kebab shop chilli sauce, house pickled masala onions, house pickled green peppers, fresh coriander (contains soy, sesame, gluten, vegan)

Homemade katsu curry sauce, honey lime yoghurt, house pickled masala onions, fresh coriander, fresh red chilli (+add fried chicken £3.5) (contains soy, sesame, lactose, gluten, vegetarian)

Pulled sticky vietnamese short rib, honey & soy glaze, house-pickled masala onions, fresh coriander, sriracha chilli sauce, black & white sesame seeds (contains soy, sesame, gluten, fish sauce)

Served with thief street asian slaw and your choice of: waffle fries (contains soy, gluten, vegan) or masala rice (vegan, gluten free). Crispy thai sweetcorn fritters flavoured with garlic, ginger, fresh chilli and coriander, sweet chilli dip, fresh lime, shredded spring onions (contains soy, sesame, gluten free, vegan)

Served with thief street asian slaw and your choice of: waffle fries (contains soy, gluten, vegan) or masala rice (vegan, gluten free). Handmade vegan doner meat (seitan), garlic tahini vegan mayo, kebab shop chilli sauce, house pickled masala onions, house pickled green peppers, fresh coriander (contains soy, sesame, gluten, vegan)

(Contains sesame, vegan, gluten free)

(Lactose, vegetarian, gluten free)

(Vegetarian, vegan, gluten free)

(Vegan, gluten free)

(Contains soy, sesame, gluten, vegetarian)

(Contains lactose, vegetarian, gluten free)

(Contains sesame, gluten, vegan)

(Contains soy, lactose, gluten, vegan, sesame, sulfites)

(Contains lactose, soy, gluten)

(Contains soy, sesame, gluten, fish sauce)

(Vegan, gluten free)

Pulled chicken, streaky bacon & stuffing in an oven bottom muffin

Pulled ham hock, mature cheddar cheese & dijon mustard in an oven bottom muffin

Sliced vegan ham, smoked vegan cheese & dijon mustard in an oven bottom muffin (vegan)

Pulled chicken, buffalo mozzarella, pesto & tomato in an oven bottom muffin

Vegan bacon, lettuce & tomato with avocado & sriracha in an oven bottom muffin (vegan)

Pulled peri peri chicken, lettuce, red onion & red pepper in an oven bottom muffin

Grilled chicken breast, mozzarella, pesto, spinach & tomato on a soft white baguette

Hearty ham hock, rich camembert & cranberry on a soft white baguette

Karaage cauliflower, coriander, spinach, pickled veg & sriracha mayo on a soft white baguette (vg)

Grilled chicken, crispy pancetta, parmesan, lettuce & caesar dressing

Grilled chicken, lettuce, roasted onion, peppers & a mild sriracha mayo (vg)

Green halkidiki olives stuffed with garlic. (Gf, vg)

Sweet potato infused hummus, topped with potato cubes & a lime wedge. Served with grilled ciabatta. (Vg)

Our southern fried cauliflower bites, served with a cool ranch dressing. (Vg)

Fries topped with salt and pepper chicken, fried onion, fresh chilli, spring onion & sriracha mayo.

Fries topped with liquid cheese, guacamole, salsa, jalapenos, sour cream & a nacho crumb. (Gf, v)

Fries topped with a rich classic beef chilli, cheddar cheese, jalapenos & sour cream. (Vegan option: five bean chilli) (gf)

Fries topped with marinara sauce, pepperoni & mozzarella. (Gf)

Options avalible

Lost & grounded (4.6%)

Brightside brew co. (3.8%, gluten free!)

Roosters (6.1%)

Abc (4.5%, tropical milkshake ipa)

Runaway brewery (5%, citrus sour)

Magic rock (3.9%)

Mbh mobberly brewhouse (4.2%, tropical pale!)

5.5% neipa

Flank steak, bathed in guinness for 24 hours, braised & slow cooked with carrots, garlic, onions, bay leaf & thyme with a rich stout gravy. Served with gravy, minted mushy peas, and a choice of mash or skin on fries. *swap fries for hash brown bites for no extra cost

Spinach & sweet potato, cooked in our own blend of spices with a spicy tomato curry sauce. Served with gravy, minted mushy peas, and a choice of mash or skin on fries. *swap fries for hash brown bites for no extra cost (vg)